20633 santa style oakwood tri Recipes

beef tri-tip roast or 2 -3 lbs top sirloin roast, black pepper, fresh-ground, granulated garlic, granulated onion, paprika, cayenne pepper, rosemary, salt, red wine vinegar, garlic-infused vegetable oil

olive oil, red onion , finely slices, garlic, minced, chicken broth, ketchup, steak sauce , a1, parsley, minced, worcestershire sauce, coffee beans, ground, black pepper, cracked black pepper, garlic powder, salt, dried mustard, paprika, cayenne pepper, tri-tip roast, french rolls

paprika, brown sugar, chili powder, garlic powder, white pepper, celery salt, ground cumin, dried oregano, pepper, cayenne pepper, ground mustard, beef tri-tip roast or beef sirloin tip roast (2 to 3 lb), soaked hickory wood chips or chunks, canola oil

shredded cooked chicken breasts, black beans, rinsed, no-salt-added diced tomatoes, drained, green onions, sliced, tub philadelphia santa fe blend cooking creme, divided, flour tortillas, kraft mexican style finely shredded four cheese, divided

uncooked tri-color spiral pasta, diced processed american cheese, head broccoli, cut into florets, italian-style salad dressing

ground beef, processed cheese food (eg. velveeta), cubed, onion, chopped, peeled and diced tomatoes, diced tomatoes with green chile peppers, whole kernel corn, ranch-style beans

cooked white rice, black beans, rinsed and drained, frozen corn, diced mexican-style tomatoes (like rotel), salsa, low-fat sour cream, shredded reduced-fat mexican cheese blend, divided, red onion, chopped, sliced ripe olives, drained

vegetable oil cooking spray, boneless skinless chicken breast, cut into strips (or left whole ), salsa, drained mexican-style corn (corn mixed with chopped red and green peppers), black beans, rinsed and drained, cooked rice

cooked rice, chicken breast, sliced, salsa, mexican-style corn, drained, black beans, drained and rinsed, shredded monterey jack pepper cheese

lasagna noodles, cooked, ground beef, onion, diced, stalk celery, diced, crushed tomatoes, tomato sauce, diced green chilies , with juice, taco seasoning (i use bulk mix), cumin, cream-style cottage cheese, eggs, cheddar cheese, grated, monterey jack cheese, grated, cheddar cheese, monterey jack cheese

cornbread stuffing mix, chopped cooked chicken, chopped green chilies, drained, ground coriander, cream of mushroom soup, undiluted, cream-style corn, sour cream, ground cumin, shredded monterey jack cheese, tortilla chips (optional), pico de gallo (optional) or chunky salsa (optional)

salsa (i use rojo or resers, uncooked not sauce style), fresh cilantro, chopped, jalapenos, garlic clove, cumin, corn, black beans (s&w reduced salt is good), green pepper, diced

mexican-style stewed tomatoes with jalapeno peppers, tomato, diced into large chunks, tomato sauce, garlic powder, jalapeno pepper, chopped and seeded, white onion, chopped, fresh cilantro, chopped

uncooked rice, chicken tenders, oil, rotel diced tomatoes with mild green chilies, del monte santa fe corn or 1 (11 oz) can mexican-style corn, black beans, shredded monterey jack cheese , cheese

beef tri-tip (2 to 2 1/2 lb.), garlic salt, pepper, pinquito beans, fresh salsa

burger-style recipe crumbles, chopped onion (about 1), chopped green bell pepper (about 1), uncooked instant rice (such as uncle ben s 5-minute rice), vegetable broth, salt, black pepper, mexican-style stewed tomatoes , un-drained, pre-shredded reduced-fat sharp cheddar cheese

boneless skinless chicken breast, cut into bite-size pieces, onion, chopped, green bell pepper, chopped, salsa, frozen corn, thawed, drained, corn tortillas (6 inch), sour cream, mexican style finely shredded four cheese

stewing beef , cut into cubes, oil, flour, chili powder, ground cumin, del monte mexican-style stewed tomatoes, onion, chopped, college inn bold beef stock , beef sirloin, chopped chipotle chile in adobo (to taste), del monte whole kernel corn, drained, red potatoes, peeled and cut into 1-inch cubes