6346 salty double toffee Recipes

brownie mix, instant chocolate pudding mix, chocolate-covered english toffee bars, divided

chocolate covered toffee, chocolate covered crispy peanut butter flavored candy, crushed saltine crackers, crushed graham crackers, butter, melted, instant vanilla pudding mix, instant chocolate pudding mix, milk

brown sugar, all-purpose flour, butter, softened, egg, beaten, baking soda, milk, vanilla extract, salt, chopped walnuts, toffee baking bits

nonstick vegetable oil spray, ground gingersnap cookies (about 7 1/4 oz), unsalted butter, melted, golden brown sugar, cream cheese, room temperature, golden brown sugar, butter, melted, eggs, vanilla extract, sugar, water, fresh lemon juice, heavy whipping cream, english toffee candy bars (such as heath or skor), chopped

light brown sugar, softened cream cheese, heath toffee pieces, vanilla, white sugar

all-purpose flour, dark brown sugar, sugar, unsalted butter, room temperature, salt, chocolate-covered english toffee bars, chopped (about 1 cup), chopped pecans, baking soda, buttermilk, egg, vanilla extract

butter, softened, light brown sugar , packed, egg, vanilla extract, rolled oats, all-purpose flour, baking soda, salt, chopped pecans, english toffee bits

instant coffee, vanilla extract, melted butter, sugar, baking powder, egg, slightly beaten, flour, toffee pieces, chocolate chips

butter, softened (no substitutes), sugar, powdered sugar, vegetable oil, eggs, almond extract, all-purpose flour, whole wheat flour, baking soda, cream of tartar, salt, chopped almonds, english toffee bits, sugar

all-purpose flour, salt, shortening, cold water, sliced peeled apples, all-purpose flour, toffee pieces, egg, beaten, course white decorator sugar

butter or 1 cup margarine, softened, brown sugar , firmly packed, sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, english toffee bits or 1 1/2 cups almond brickle chips, butter, softened, sugar, vanilla, half-and-half cream or 3 -5 tbsp milk

walnut brownie mix, vegetable oil, water, egg, chocolate bars with almonds and toffee (recommended ( symphony brand)

all-purpose flour, sugar, baking powder, salt, milk, milk, vegetable oil, rum or 2 tsp extract, egg, chopped nuts, mashed ripe banana (about 3 medium), toffee pieces, divided

butter, softened, sugar, brown sugar, eggs, vanilla instant pudding mix, vanilla, flour, quick-cooking oats, baking soda, salt, malted milk balls, chopped, english toffee bits or 3/4 cup almond brickle chips

refrigerated pie crust, room temperature, apples, thinly sliced, english toffee bits, sugar, all-purpose flour, heavy cream, sugar

all-purpose flour, baking soda, unsalted butter, room temperature, granulated sugar, brown sugar, egg, pure vanilla extract, oatmeal, dried cherries, bittersweet chocolate, coarsely chopped, toffee pieces

butter, softened (no substitutions), vegetable oil, sugar, icing sugar, eggs, almond extract, flour, baking soda, cream of tartar, salt, sliced almonds, skor toffee pieces

whipping cream, unsalted butter, golden brown sugar, bittersweet (not unsweetened ) chocolate, chopped, egg yolks, golden brown sugar, all purpose flour, milk, unsalted butter, scotch whisky, egg whites, room temperature, sugar, chopped toffee candy (such as heath bar or almond roca;about 6 oz)