Toffee Almond Sandies Recipe

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Toffee Almond Sandies
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Ingredients
12
Count
Nutrition
1464
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Set oven to 350 degrees.
  2. In a mixing bowl, cream butter, oil and sugars.
  3. Add in eggs one at a time, beating well after each addition.
  4. Beat in extract.
  5. Combine flour, baking soda, cream of tartar and salt; gradually add to creamed mixture.
  6. Stir in almonds and toffee bits.
  7. Drop by teaspoonfuls on to an ungreased cookie sheet 2-inches apart.
  8. Bake for 10-12 minutes, or until golden brown.
  9. Remove to wire racks and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1463.7 Kcal (6128 kJ)
Calories from fat 854.43 Kcal
% Daily Value*
Total Fat 94.94g 146%
Cholesterol 113.74mg 38%
Sodium 2509.67mg 105%
Potassium 531.02mg 11%
Total Carbs 140.37g 47%
Sugars 33.65g 135%
Dietary Fiber 13.53g 54%
Protein 22.34g 45%
Vitamin A 0.3mg 9%
Iron 7.8mg 43%
Calcium 360.8mg 36%
Amount Per 100 g
Calories 509.5 Kcal (2133 kJ)
Calories from fat 297.42 Kcal
% Daily Value*
Total Fat 33.05g 146%
Cholesterol 39.59mg 38%
Sodium 873.59mg 105%
Potassium 184.84mg 11%
Total Carbs 48.86g 47%
Sugars 11.71g 135%
Dietary Fiber 4.71g 54%
Protein 7.78g 45%
Vitamin A 0.1mg 9%
Iron 2.7mg 43%
Calcium 125.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.4
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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