399975 salt cod bacalhau bacalao baccal stew Recipes

cod fish fillets (the recipe is for 4 people, if making for more i do 1 piece of cod per person depending on size if tsp), dry white wine, onion, chopped, fresh parsley, roughly chopped, fresh tarragon, chopped, water, lemon juice, garlic cloves, chopped, stock, strained from pan, fish stock, chicken stock, cornflour, light cream, double cream, sherry wine, tarragon, parsley, gruyere cheese, parmesan cheese, peas, cooked shrimp, peeled (any you like salad shrimp or medium sized), pepper, buttered breadcrumbs, parmesan cheese, for the top

cod fish fillets, skinless , 6-8 oz each, prosciutto, olive oil, divided, zest from 1 lemon

cod fish fillets or 12 oz flaky mild white fish fillets, egg, light mayonnaise, divided, panko breadcrumbs, green onions, sliced, olive oil, light sour cream, fresh cilantro, chopped, chipotle chile in adobo, finely chopped

garlic clove, sliced, chorizo sausage , cut into matchsticks, chili flakes, chopped tomatoes, cod fish fillets

onion, pepper, oil, garlic clove, honey, oregano, tomatoes, cannellini beans, olives, pasta, cod

milk, water, onion, chopped, new potato, cubed, fish bouillon cube, frozen corn, cod fish fillet, boned and cut in 1 inch chunks

bacon , cut into 2-inch pieces (about 1/4 lb, thick-cut slices), chopped leeks (white and pale green parts only, about 2 leeks), clam juice, fingerling potatoes or 1 lb baby dutch yellow potato, cut crosswise into 1/4-inch-thick rounds, water or 1/2 cup dry white wine, chopped fresh thyme, crumbled saffron thread, whipping cream, cod fish fillets

vegetable oil cooking spray, cod fish fillets, cream of shrimp soup, water, chopped red peppers or 1/4 cup green pepper, chopped fresh parsley, lemon juice, paprika, lemon slices

fine dry breadcrumb, grated parmesan cheese, cornmeal, olive oil, garlic powder, ground black pepper, cod fish fillets, egg white, lightly beaten

cod fish fillets (frozen or fresh ), zesty italian dressing (in bottles), italian style breadcrumbs, granulated garlic, parsley

cod fish fillets, parmesan cheese, grated, adobo seasoning, black peppercorns, ground, extra virgin olive oil, ground oregano, lime juice

salad oil, onions, minced, garlic cloves, minced, cod, soup stock (water can be added if needed), parsley, black pepper, red pepper, paprika

cod fish fillets, frozen, fish-fry mix (like tony chachere s crispy creole fish fry mix), white flour, egg whites, nonfat milk, canola oil

potato, peeled, sliced and par boiled, fish or 2 1/2 cups chicken stock, cod, skinned and cut into 4 fillets, lemon juice, old bay seasoning, butter, onion, sliced, cornstarch, tomato paste, cayenne pepper, dried thyme, mushrooms, sliced, red peppers, sliced, lemon (to garnish ) (optional)

cod fish fillets, olive oil, onion, chopped, celery ribs, sliced, green bell pepper, chopped, black olives, pitted and sliced, salsa, lemon juice, fresh cilantro, chopped (go with about 1 tbsp. if using dried)

cod fish fillet, onion, sliced, carrot, peeled and finely sliced, enoki mushrooms, butter, miso, sake, sugar

olive oil, red onion, thinly sliced, white wine, orange juice, cod fillets, orange, peeled and coarsely chopped, pitted cured green olives