520 salsa red wine vinegar Recipes

  • Salsa '93
    hot peppers, chopped, tomatoes, peeled & chopped and
    12 More
    hot peppers, chopped, tomatoes, peeled & chopped, sweet green peppers, chopped, red peppers, chopped, garlic, chopped, coriander, dried cilantro, cider or 2 cups red wine vinegar, tomato paste (with herbs & spices), sugar, paprika, dry oregano, salt, pepper
    1 hour 1 min, 14 ingredients
  • Peppered Steaks with Salsa
    red wine vinegar, lime juice, olive oil, chili powder and
    14 More
    red wine vinegar, lime juice, olive oil, chili powder, garlic clove, minced, crushed red pepper flakes, salt, pepper, beef eye round steaks (6 oz each), tomato, seeded and chopped, ripe avocado, chopped, green onions, thinly sliced, lime juice, minced fresh cilantro, garlic clove, minced, salt, pepper
    25 min, 18 ingredients
  • Roasted Pepper and Basil Salsa
    red bell peppers, garlic, peeled,finely chopped and
    4 More
    red bell peppers, garlic, peeled,finely chopped, basil leaves , torn or cut into a chiffonade, red wine vinegar, olive oil, salt & freshly ground black pepper
    25 min, 6 ingredients
  • Salsa
    tomatoes , home-grown,if available, garlic, minced and
    12 More
    tomatoes , home-grown,if available, garlic, minced, jalapeno peppers, seeded and finely chopped, chopped mild green chilies, drained, vidalia onion, finely chopped, chopped fresh cilantro, chopped fresh spicy globe basil, chopped fresh parsley, red wine vinegar, lemon juice, lime juice, ground cumin, honey, ripe avocado (optional)
    50 min, 14 ingredients
  • Salsa Verde
    fresh parsley leaves (preferably flat-leafed), washed wel... and
    4 More
    fresh parsley leaves (preferably flat-leafed), washed well and spun dry, garlic clove, extra-virgin olive oil, red-wine vinegar, anchovy paste
    5 ingredients
  • Salsa Verde
    homemade-type white bread , crust discarded and bread tor... and
    7 More
    homemade-type white bread , crust discarded and bread torn into pieces, red-wine vinegar, chopped fresh parsley leaves (preferably flat-leafed), drained capers, garlic clove, chopped, flat anchovies, dijon mustard, extra-virgin olive oil
    8 ingredients
  • Salsa Verde
    garlic cloves, chopped, flat leaf parsley, basil, mint and
    5 More
    garlic cloves, chopped, flat leaf parsley, basil, mint, dijon mustard, red wine vinegar, capers, baby cornichons (optional), olive oil
    10 min, 9 ingredients
  • Salsa Verde
    fine dried bread crumbs, red wine vinegar and
    7 More
    fine dried bread crumbs, red wine vinegar, salt-packed anchovy fillets, rinsed ; or oil-packed, garlic cloves, salt-packed capers , soaked in water and drained, or rinsed brined capers, divided, yolks from 3 hard-cooked large eggs, canned tomato paste, roughly chopped flat-leaf parsley leaves, extra-virgin olive oil
    9 ingredients
  • Salsa Ranchera
    white onion, quartered, ripe medium tomatoes, cored and
    5 More
    white onion, quartered, ripe medium tomatoes, cored, olive oil, fresh serrano chile, chopped , including seeds, chopped fresh cilantro, red-wine vinegar, corn tortilla chips
    10 hour 30 min, 7 ingredients
  • Salsa Superior
    crushed tomatoes, jalapenos, seeded, sweet onion, diced and
    9 More
    crushed tomatoes, jalapenos, seeded, sweet onion, diced, red wine vinegar, tomato paste, cumin powder, fresh cilantro leaves, fresh lime juice (juice of two limes), chili powder, garlic cloves, salt, fresh cracked pepper
    20 min, 12 ingredients
  • Salsa With Green Chilies
    tomatoes, diced, yellow onion, green chilies and
    6 More
    tomatoes, diced, yellow onion, green chilies, minced jalapeno, lemon , juice of, lime , juice of, minced cilantro (leaves only ), red wine vinegar, salt and pepper
    15 min, 9 ingredients
  • Vinegar Based Salsa Vinegar Based Salsa
    diced green chilies, black olives (diced ) and
    6 More
    diced green chilies, black olives (diced ), tomatoes (ripe ), green onions, garlic salt, salt, red wine vinegar, olive oil
    15 min, 8 ingredients
  • Boss Salsa Boss Salsa
    red ripe tomatoes, coarsely chopped and
    10 More
    red ripe tomatoes, coarsely chopped, tomatillos, coarsely chopped, white onion, finely chopped, chopped green chili peppers, peeled garlic , run through a garlic press, olive oil, red wine vinegar, minced fresh cilantro, garlic salt, ground black pepper, ground oregano
    1 hour 25 min, 11 ingredients
  • Pork Sandwiches With Olive Salsa Pork Sandwiches With Olive Salsa
    red wine vinegar, olive oil, ground cumin, dry oregano and
    8 More
    red wine vinegar, olive oil, ground cumin, dry oregano, paprika, garlic, crushed, pork sirloin roast, chops, roasted red bell pepper, roma tomato, diced, black olives, chopped, fresh cilantro, finely chopped, italian bread
    24 min, 12 ingredients
  • Bob's black bean & corn salsa dip Bob's black bean & corn salsa dip
    red onion chopped, garlic minced, tomatoes diced and
    11 More
    red onion chopped, garlic minced, tomatoes diced, black beans rinsed & drained, corn rinsed & drained, pickled jalapeno pepper chopped, stalk celery chopped, radishes chopped, cilantro chopped, oregano, red wine vinegar, lime, olive oil, ripe olives chopped
    14 ingredients
  • Fancy Ceviche with Frisee and Tomato Salsa Fancy Ceviche with Frisee and Tomato Salsa
    red tomato puree, canned and
    17 More
    red tomato puree, canned, west indies creole hot pepper sauce, honey, frisee, washed and torn into pieces, extra-virgin olive oil (preferably andalusian), plus a little more for drizzling, red wine vinegar, recipe simple ceviche with herbs, recipe courtesy of david rosengarten, taste , random house, 1998), very fresh, firm, white-fleshed fish, freshly squeezed lime juice, very ripe tomatoes , about 6 oz each, west indies creole hot pepper sauce, honey, very finely minced green chili, minced cilantro leaves, plus extra leaves for garnish, minced mint leaves, minced chives, extra-virgin olive oil (preferably andalusian) for drizzling
    20 min, 18 ingredients
  • Salsa Rosa Tossed with Spaghettini Topped with Grilled Flank Steak (Michael Chiarello) Salsa Rosa Tossed with Spaghettini Topped with Grilled Flank Steak (Michael Chiarello)
    whole red bell peppers and
    9 More
    whole red bell peppers, extra-virgin olive oil, for coating , plus 2 tbsp, plus 1/2 cup, grey salt, whole serrano chiles, garlic, tomato puree, fresh oregano, red wine vinegar, flank steak, spaghettini
    1 hour , 10 ingredients
  • Salsa Salsa
    roma tomatoes ., green pepper, stalk celery and
    18 More
    roma tomatoes ., green pepper, stalk celery, scallions with some of the green part., carrot, fresh cilantro, tomato paste (the small 6-oz. can) freeze the rest in the, your next salsa ), chopped green chilies, mild ., do not drain ., red wine vinegar ., juice of 1/2 lime ., crushed garlic (the kind in the jar), light olive oil ., sugar ., salt ., pepper ., oregano ., shakes tabasco. (red bottle), corn chips
    21 ingredients




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