5698 salsa oil Recipes

ripe tomatoes, garlic cloves, unpeeled, jalapeno chiles, canola oil, salt

extra virgin olive oil, garlic, minced or crushed and peeled (i used 4), peeled and seeded fresh tomatoes or 4 1/2 cups canned and drained italian plum tomatoes, finely chopped or whirled in a processor or blender (i used regular tomatoes), salt and pepper, onion, chopped ,sauted, fresh basil (or other herb i used italian seasoning here)

fresh tomatoes (peeled , or use canned italian plum tomatoes), green chili, finely chopped, wine vinegar, garlic cloves, minced, vegetable oil, parsley, finely chopped, basil, finely chopped, thyme, oregano, salt, pepper

oil, chopped onion, fresh finely chopped garlic, crushed red pepper flakes (adjust to heat level) (optional), uncooked white rice (i use converted white rice), water or 2 cups low sodium chicken broth, pace picante sauce, fresh ground black pepper (to taste) (optional), salt (optional and to taste)

aji mirasol chiles (i used 1 serving from the site), salt , plus additional to taste, safflower oil, red onions, minced (i think 3 would have been enough), lime juice, fresh cilantro, chopped, fresh mint, chopped, fresh parsley, chopped

dry rainbow radiatore pasta, onion, chopped, red bell pepper, chopped, sliced black olives, tomatoes, diced, diced green chiles, distilled white vinegar, chopped fresh cilantro, garlic salt, lemon juice, vegetable oil, white sugar, chili powder

chopped peeled seeded vine-ripened tomato (about 3/4 lb), chopped onion, jalapeno chili, chopped (wear rubber gloves ), fresh lime juice, vegetable oil, chopped fresh coriander

olive oil, onions, chopped or 1 tbsp onion powder, garlic cloves, minced (to taste) or 1/4 tsp garlic powder (to taste), tomato paste, water, salt, pepper, dried oregano, dried basil, bay leaf, sugar, dry red wine (optional)

roma tomatoes, white onion, garlic clove, serrano chilies, water, chicken bouillon powder, canola oil, vinegar

chopped tomatoes , with juices (this is best if mixed with fresh tomatoes), jalapenos (fresh or substitute bell pepper, serrano, anaheim, etc.), onion, garlic cloves, cumin seed (ground or toasted and crushed ), coriander seed (ground or toasted and crushed ), oregano, cayenne (optional is used for color and heat. you could also use with chipotle powder or smoked paprika inste), olive oil, pepper sauce (yucatan- habeneros, carrots, lime, spices, vinegar, water or use just lime juice as needed)

parmesan cheese, broken into 1 inch chunks, asiago cheese, broken into 1 inch chunks, garlic, chopped, fresh ground black pepper, chopped basil, chopped scallions, red pepper flakes, extra virgin olive oil

red bell peppers, ripe tomatoes, garlic cloves, peeled, salt, blanched whole almond, lightly toasted, hard-cooked egg yolks, olive oil, sherry wine vinegar, ground red pepper (to taste)

tomatoes , seeds removed, an onion, peeled and cut into large chunks, habanero chile, fresh, seeded, cilantro leaves, garlic cloves, peeled, sweet peppers (or substitute red bell pepper) seeded and diced, oil, juice from 1 lime, salt, garnish- lime wedge and sprig of cilantro

diced (1/4 in.) green bell peppers, diced (1/4 in.) onion, diced (1/4 in.) tomato, minced parsley, white wine vinegar, olive oil, salt and pepper

big tomatoes, onion, cilantro, lime, salt, jalepeno (deseeded to taste), olive oil

distilled white vinegar, jalapenos, roughly chopped, garlic, fresh bay leaves, freshly chopped italian parsley leaves, freshly chopped cilantro leaves, freshly chopped oregano leaves, extra-virgin olive oil, salt and freshly ground black pepper

onion, chopped, garlic, minced, olive oil, stewed tomatoes, undrained, chili powder, salt

dried chilpequin or dried chiltepin, salad oil, garlic, peeled, pressed or minced, salt