2561 salsa cheese beans Recipes

romaine lettuce , torn into bite sized pieces, cooked black beans or 1 cup black-eyed peas (drain and rinse if using canned), bell pepper , cut into bite sized pieces, ears corn , cut off the cob, avocado, peeled and diced, tomatoes, chopped, chopped sweet onion, grated cheddar cheese, fresh cilantro, chopped, your favorite vinaigrette (use your own recipe , or try paul newman s family recipe version, which is really mild and works well), red pepper flakes, crushed tortilla chips (we use red hot blues), cooked chicken or beef, would be delicious on this salad for a nice summer main dish (optional)

refried beans, salsa, cooked long grain rice, shredded cheddar cheese, divided, flour tortillas (6 to 7 inches)

salsa, shredded lettuce, shredded low fat cheddar cheese, corn tortilla, black beans, mashed

kidney beans, rinsed and drained, flour tortillas (6 inches), salsa, chopped sweet yellow or orange pepper, jalapeno pepper, seeded and chopped, garlic cloves, minced, shredded reduced-fat mexican cheese blend, hot pepper sauce, minced fresh cilantro

onion, chopped, garlic, minced, olive oil, black beans, rinsed and drained, tomato sauce, ground cumin, fresh jalapeno peppers or 4 pickled jalapeno peppers, seeded and chopped, salt and pepper, chopped fresh coriander, flour tortillas, warmed (8-inch), shredded monterey jack cheese, guacamole, salsa

beans, salsa verde (my recipe or your favorite), shredded monterey jack cheese, maple syrup

chunky salsa, minced fresh cilantro, lime juice, canned black beans, rinsed and drained, frozen corn, thawed, julienned cooked roast beef, shredded monterey jack cheese, flour tortillas (10 inches), canola oil

fat free flour tortillas, salsa, water, lean ground beef, black beans, rinsed and drained, taco seasoning or 1 tbsp southwest seasoning, enchilada sauce, shredded low-fat cheddar cheese

low-fat flour tortillas (6 inch size), egg substitute, cheddar cheese (grated ), chopped ham, baked beans (i used bush s), salsa

chopped onion, fresh baby carrots , cut into 1/4-inch slices, pinto beans, rinsed and drained, chicken broth, chunky salsa, king arthur unbleached self-rising flour, cornmeal, salt, milk, shredded cheddar cheese

onion, diced, green bell pepper, chopped, diced tomatoes, undrained, roasted green chilies, undrained, garlic powder, chili powder, ground cumin, flour tortillas or 8 brown rice tortillas, cooked pinto beans (three 15-oz cans, drained), shredded mexican blend cheese, sour cream, salsa, avocado , slices

corn kernels, drained, canned, red kidney beans, drained and rinsed, grain rice, ground turkey, vegetable oil, shredded colby cheese (optional), canned, reduced-sodium chicken broth, chunky salsa, mild

olive oil, onion, finely chopped, garlic cloves, finely chopped, cayenne, cumin, chile powder, tomatoes, chopped, cooked or canned black beans, soaked and rinsed, water, chopped parsley or cilantro, white rice, salsa , grated cheddar cheese, sour cream, chopped red onions or scallions for garnish

four-bean mix, tasty cheese, grated, salsa, pickled jalapeno chile, chopped

condensed bean with bacon soup, shredded cheddar cheese (sharp or mild ok), salsa

cheddar cheese, grated, cooked rice (brown or white ), kidney beans, salsa

salsa, elbow macaroni (uncooked , about 2 oz), water, chili powder, red kidney beans, tomato sauce, cheddar cheese, shredded (2 oz)

refried black beans, salsa, cream cheese, softened, avocado, pitted, peeled, chopped, lime juice, cooked shrimp (small or large, cut into pieces), tomato, diced