175713 salpicon de res central shredded beef salad Recipes

carrot, cucumber, shredded chinese cabbage, vermicelli , prepared according to directions, red capsicum, sliced into thin strips, spring onions, sliced into thin strips, roasted peanuts, kraft* coleslaw dressing, chili sauce, chopped coriander

beef stew meat , trimmed of all fat, water, garlic salt, chili powder, white vinegar, oregano, crushed, cumin, pepper

beef flank steak or 2 lbs skirt steaks, cubed, water, oil, onion, chopped, tomato, chopped, tomatillo, chopped, guajillo chilies , warmed over a flame, deseeded and chopped, salt and pepper, to taste, potato, peeled and chopped, carrots, peeled and chopped, breadcrumbs, cilantro, chopped

eye chuck (which is not beef chuck roast), vegetable oil, vinegar, fresh lime juice, ground cumin, chili powder, garlic cloves, minced, beef stock, salt, corn tortillas, lettuce , queso fresco, salsa, guacamole, and sour cream

water, salt, boneless chicken breasts, chinese cabbage, thinly sliced to yield 3 cups, carrot, peeled and grated (about 50g), fresh mint leaves, thinly sliced, coarsely chopped roasted unsalted peanuts, to serve, coriander leaves, to garnish (cilantro), sliced spring onions, to garnish, shallot (to garnish ), salad dressing, minced red chili, minced garlic, sugar, freshly squeezed lime juice, fish sauce

fresh carrots, shredded, diced celery, chopped green onions, mayonnaise (to taste)

olive oil, red wine vinegar, dijon mustard, lemon juice, salt, freshly ground pepper, shallot, minced, shredded kale, medjool dates, pitted and cut into thin slices, bacon slices, cooked and crumbled

cut beef sirloin steaks, sesame oil, rice wine or rice vinegar, soy sauce, corn flour, whole red onion finely sliced, garlic finely chopped or crushed, root ginger (approx thumb sized) peeled and finely chopped, curly kale (200g in metric), quarter tsp dried crushed whole chillies, black bean sauce, sunflower oil or other flavourless oil

beef stew meat, cut into 1-inch cubes, green peppers, diced, onions, diced, tomato paste, brown sugar, cider vinegar, chili powder, salt, worcestershire sauce, ground mustard, sandwich buns, split

beef chuck roast, onion, water, taco seasoning, diced green chilies

chuck roast, beef consomme (divided ), bay leaves (divided ), onion, sliced

beef sirloin tip roast (2-1/2 lb), salt, pepper, canola oil, ketchup, bourbon (jim beam), water, chopped onion, brown sugar, worcestershire sauce, lemon juice, cider vinegar, yellow mustard, celery seeds, chili powder, kaiser rolls, split

shredded green cabbage, green serrano chili, minced, lemon juice , to taste, salt, sugar, canola oil, mustard seeds

flank steaks or 3 lbs chuck roast, onions, peeled and cut in half, garlic cloves, peeled and left whole, water, beef bouillon (i use knorr), salsa , casera, onion, finely diced, cilantro, leaves only, chopped finely

dried beef, chopped, cream cheese, softened, sour cream, green onions, chopped, accent seasoning, worcestershire sauce , to taste

head fresh kale , ribs removed and shredded, bacon, chopped, balsamic vinegar, butter, salt and freshly ground black pepper, egg, orange , segmented, ricotta cheese

hearts romaine or 1 small head iceberg lettuce, shredded, beefsteak tomato , halved then very thinly sliced, green bell pepper, very thinly sliced, onion, very thinly sliced, hot pepper rings or pepperoncini, drained and chopped, red wine vinegar , eyeball it, extra-virgin olive oil , eyeball it, salt, pepper