169961 salmon yogurt sauce warm Recipes

salmon fillets (about 2 fillets), soy sauce, lemon juice, ginger, cinnamon, pepper

salmon, soy sauce, honey, mirin rice wine, fresh ginger, grated, minced garlic, fresh lime juice, wasabi

salmon fillets, soy sauce, minced garlic, ginger, splenda sugar substitute, balsamic vinegar, lemon , juice of

leeks , finly chopped, fresh ginger, grated, garlic clove, crushed, lemon zest, grated, lemon , juice, parsley, baby spinach, sheets phyllo pastry, smoked salmon, white sauce, cheese, grated

salmon, gingerroot, soy sauce (i used shoyu), rice vinegar, red pepper flakes, water (enough to mostly cover the fish), pepper

salmon fillet, soy sauce, sugar, mirin (rice wine) or dry sherry, grated fresh ginger, fresh lime juice, wasabi

salmon fillets (4-6 oz. each), soy sauce, fresh ginger, minced (from a jar will work), ketchup, sugar, lime , juice of, ground cayenne pepper

salmon, soy sauce, brown sugar, fresh ginger (optional), pepper, liquid smoke

salmon fillet, worcestershire sauce, limes, butter, garlic cloves, honey

salmon fillet, soy sauce, maple syrup, red wine, basil, cracked peppercorn

salmon fillets, barbecue sauce , to coat (make or buy your favorite brand)

salmon (you want 4 nice fillets that will fit the size of the rolls you are using), soy sauce, olive oil, garlic, minced, fresh ginger, minced (2 tsp ground ginger), pepper, cucumbers, peeled , cut in half lengthwise and then thin sliced (i prefer seedless, if you use a regular cucumber, i lightly de-seed), onion, thin sliced (i cut my onion in quarters and then thin slice), rice wine vinegar (white wine vinegar would be a descent substitute), sugar, to taste (see note below ), wasabi powder (i use wasabi paste so there would be no need for the water, but the powder works just as well), water, mayonnaise, ciabatta rolls (2-4 small baguettes is also a nice alternative, a hearty italian or rustic roll is also a great subs), arugula, tomato , slices (optional)

salmon fillets, ponzu sauce, honey, minced fresh ginger, minced fresh garlic, sesame seeds

salmon fillets, soy sauce, salt, ground white pepper, scallions , cut into 4-inch pieces, ginger, lemon, sesame oil

butter, melted, fresh lime juice, green onions, chopped, herbes de provenceal, lime, cut into wedges, salmon fillets, teriyaki sauce

linguine, chopped green onions, butter, boneless skinless pink salmon, alfredo sauce, sherry or chicken broth, celery salt, dried parsley flakes, pepper