55248 salmon yellow dill pistachio Recipes
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chat potatoes, snow peas, trimmed and halved and8 Morechat potatoes, snow peas, trimmed and halved, smoked salmon , cut into thin strips, yellow pepper , cut into strips, plain yogurt, lemon juice, grated lemon rind, poppy seeds, spring onions, finely chopped, salt & freshly ground black pepper, to taste40 min, 10 ingredients
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Salmon and Dill Chowder with Pastry Crust (Rachael Ray)sheet prepared frozen puff pastry dough (recommended : du... and18 Moresheet prepared frozen puff pastry dough (recommended : dufour), egg, skinless salmon fillets, kosher salt and freshly ground black pepper, dry white wine, fresh bay leaf, lemon, extra-virgin olive oil, sweet onion, chopped, ribs celery, chopped, idaho potato, chopped, crab boil seasoning (recommended : old bay), chicken stock, heavy cream, butter, all-purpose flour, dijon mustard, frozen peas , optional, chopped fresh dill50 min, 19 ingredients
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Salmon And Dill Spreadsmoked salmon, standard package cream cheese and6 Moresmoked salmon, standard package cream cheese, green onion stalks finely sliced, dill, extra virgin olive oil, juice of 1/2 lemon, zest of 1 lemon, pepper to taste8 ingredients
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Salmon in Curry Broth (WW)unsweetened coconut, shredded, ginger, chopped and10 Moreunsweetened coconut, shredded, ginger, chopped, garlic cloves, chopped, canola oil, mustard seeds, canned tomato (fire-roasted, chopped), chicken broth, reduced sodium, coconut milk, reduced fat, brown sugar (i used splenda blend), salmon , cut into 1 inch pieces, yellow bell pepper, diced, cilantro, chopped20 min, 12 ingredients
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Pistachio-Crusted Salmon Cakessalmon fillets, egg, soft breadcrumbs, dijon mustard and6 Moresalmon fillets, egg, soft breadcrumbs, dijon mustard, lime zest, salt, pepper, coarsely ground pistachios, canola oil, lime wedge (for garnish )30 min, 10 ingredients
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Salmon Fillet with Prosciutto & Pistachio Pestopistachio nuts shelled, italian parsley washed and dried and9 Morepistachio nuts shelled, italian parsley washed and dried, fresh sorrel, extra virgin olive oil, candied lemon peel, asiago cheese grated, salmon fillet, parma prosciutto paper thin, pomace or canola oil, sea salt to taste, cayenne pepper to taste1 hour 30 min, 11 ingredients
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