144795 salmon sliders mango red salsa Recipes

salmon fillets (6-8 oz per person , thin filets are better because they will cook more evenly), mango juice (1/3 - 1/2 cup per person , either puree your own from fresh mangoes or goya mango juice will do just), scallion, chopped (for garnish , approximately a small handful per fillet), olive oil (small amount for cooking)

salmon steaks (2 steaks 10 oz each), fresh lemon juice, garlic cloves, crushed, dried tarragon, crushed, shallots, chopped, tomato, chopped, ripe mango, peeled pitted and chopped (or 8 oz frozen ), fish stock or 2/3 cup water, syrup from a jar preserved gingerroot (or from a jar of pickled ginger), butter, salt & freshly ground black pepper

mangoes , ripe but still firm, peeled, pineapple, peeled and cored, red bell pepper, seeded, red onion, peeled, jalapeno peppers, seeded and minced, chopped fresh cilantro, freshly squeezed lime juice

salmon fillet, cut into 4 portions, no-salt chili powder, diced fresh pineapple, diced fresh cantaloupe, diced red bell pepper, seasoned rice wine vinegar, chopped fresh cilantro, crushed red pepper flakes

mango - peeled, seeded and diced, papaya - peeled, seeded and diced, red bell pepper, seeded and diced, avocado - peeled, pitted and diced, sweet onion, peeled and diced, chopped fresh cilantro, balsamic vinegar, salt and pepper to taste

mango, red pepper, jalapeno pepper, lime juice, salt, cilantro

mango, peeled, diced, peaches, peeled and diced, jalapeno pepper, diced, vidalia onion, chopped, red pepper, diced, scallions, sliced, limes , juice of

mango, peeled and cut into 1/2-inch dice, fresh pineapple, 1/2-inch dice, peeled, cored and diced, red onion, diced, lime , juice of, minced fresh mint, chopped fresh cilantro, jalapeno, seeded and minced

mango, diced, tomatoes, diced, red onion, diced, garlic cloves, minced, fresh cilantro, lime juice, olive oil, salt , pepper

ripe mango, red pepper, sweet onion, jalapeno peppers , seeds discarded, cilantro , to your liking (i love the stuff, so i use more), drizzle of olive oil, ground cumin (maybe less to start - it depends on how much you like that flavor), salt, shakes garlic powder (not garlic salt), grinds of fresh pepper

sea scallops, chipotle chile powder (such as mccormick), salt, olive oil, mango-papaya salsa, lime wedges

skinless salmon fillets, tomatoes, halved, red onion , cut into 1/2-inch slices, jalapeno pepper, halved, lime, divided

mangoes - peeled, seeded, and chopped, chopped onion, chopped cilantro, chopped fresh mint, limes, juiced, minced fresh ginger root (optional)

salmon fillets, mango, lemonade, lemon and pepper seasoning, olive oil, whole lime, scallion, garnish, cilantro

salmon roasted in cilantro salsa, red bell pepper, fresh lime juice, green onions, sliced, fresh cilantro leaves, chopped, olive oil, sea salt, salmon fillets, skinned, quinoa sopa seco, olive oil, green onions, thinly sliced, red bell pepper, diced, dried oregano leaves, garlic, minced, quinoa, water, sea salt, frozen peas, thawed, tomatoes, seeded and chopped (or halved cherry tomatoes)

mango, peeled and flesh diced, papaya, peeled, seeded and diced, diced red onion, minced garlic, cider vinegar, ground allspice, salt, cracked black pepper, currants, freshly chopped cilantro leaves

macadamia nuts, japanese breadcrumbs (panko), all-purpose flour, eggs, sea bass or halibut fillets, salt, olive oil, butter, mango-lime salsa

mango cubed, avocado cubed, roma tomato cubed, parsley chopped, garlic minced, red onions (optional) chopped, lime juice, salt to season