428 salmon glazed salmon Recipes

reduced-sodium soy sauce, honey, minced garlic, salmon fillet (see notes), skin on, sesame seeds

sake, miso paste, mirin (japanese sweet wine), soy sauce, brown sugar, salmon fillets, chopped fresh basil

white miso, sugar, seasoned rice vinegar, fresh ginger, minced, peeled, salmon steaks, 1 inch thick, green onion, sliced diagonally

brown sugar, low-sodium soy sauce, water, miso (soybean paste), salmon fillets (about 1 inch thick ), chopped fresh chives

maple syrup, freshly grated ginger, reduced-sodium soy sauce, chopped scallions, lime juice, salmon, cut into 4 pieces

maple syrup, soy sauce, grated fresh ginger, cornstarch , dissolved in, water, salmon fillets, scallion, sliced thin (white part plus about 2-3 inches of the green), toasted sliced almonds (optional)

brown sugar , packed, low sodium soy sauce, water, miso (soybean paste), salmon fillets (about 1 inch thick ), fresh chives, chopped

maple syrup, soy sauce, grated fresh ginger, cornstarch, water, salmon fillets, green onion, thinly sliced

brown sugar, soy sauce, hoisin sauce, peeled and sliced ginger, dried red pepper flakes, chopped garlic, fresh lime juice, salmon fillets

mirin (japanese sweet rice wine), light brown sugar, soy sauce, salmon fillets (center cut - 4 oz each), rice vinegar, green onion, slices (to garnish ), pickled ginger (optional)

maple syrup, grainy mustard or 4 tsp dijon mustard, soy sauce, salmon fillets

soy sauce, minced fresh ginger (i use the ginger in the small jar found in the produce section of most grocery stores), cinnamon sticks, star anise, rice vinegar, mango nectar (1/2 a 12 oz. can), salmon fillets, about 1 thick

maple syrup, apple juice, fresh lemon juice, hoisin sauce, grated and peeled fresh ginger, country-style dijon mustard, five-spice powder, salmon fillets, about 1 inch thick

paprika, chili powder, cumin, brown sugar, kosher salt, salmon fillets, maple syrup

sweet potatoes, sugar, salt, ground cumin, ground ancho chili pepper, olive oil flavored cooking spray, salmon fillets, skinless, fresh fresh cilantro stems

extra-virgin olive oil, plus more for the pan, carrots, thinly sliced, honey or agave nectar, dijon mustard, fresh lime juice , plus lime wedges for serving, center-cut salmon fillets (about 1 1/2 inches thick ), kosher salt and freshly ground pepper, ground coriander, ground cumin, ground cinnamon, roughly chopped fresh mint, sliced almonds

salmon steaks, ketjap manis, vegetable oil, ginger, finely grated, garlic clove, chopped, shallot, chopped, lime juice, lime zest, sambal oelek, ketjap manis, white vinegar, brown sugar, cinnamon stick, tamarind juice, fresh lime juice, palm sugar, fish sauce or 2 tsp light soy sauce, peanut oil, pineapple, diced, cucumber , deseeded and julienned, red chile , deseeded and julienned, shallots, crushed peanuts, avocado, diced, chopped basil leaves, chopped mint leaf

sweet white miso, dry sherry, dark brown sugar, salmon fillets, skin removed, canola oil