52 salmon gelatin Recipes

  • Salmon Pate
    gelatin, water, chicken stock cube, salmon, mayonnaise and
    5 More
    gelatin, water, chicken stock cube, salmon, mayonnaise, fresh parsley, lemon juice, shallots, cream, cracked black pepper
    10 min, 10 ingredients
  • Salmon Mousse
    salmon, drained, hard-boiled eggs, mashed and
    10 More
    salmon, drained, hard-boiled eggs, mashed, stuffed olives, minced, celery, chopped finely, green onion, chopped finely, dill weed, salt, pepper, unflavored gelatin, cold water, mayonnaise or 1 cup salad dressing, lemon juice
    2 hour 30 min, 12 ingredients
  • Salmon Horseradish Mousse with Caviar
    unflavored gelatin (about 1 tbsp), cold water and
    12 More
    unflavored gelatin (about 1 tbsp), cold water, chopped onion, chopped fresh dill sprigs (rinse and spin dry before chopping) or 1/2 tsp dried dill, crumbled, fresh lemon juice, a 14 3/4-oz can sockeye salmon, drained , or 1 1/4-lb fresh salmon fillet, cooked and crumbled (about 2 cups), a 6-oz jar horseradish, drained and squeezed dry (about 1/4 cup), mayonnaise, sour cream, worcestershire sauce, salt, paprika, salmon roe, cocktail rye bread or crackers
    14 ingredients
  • Salmon Mousse
    red salmon or 1 (14 3/4 oz) can pink salmon, drained (sav... and
    6 More
    red salmon or 1 (14 3/4 oz) can pink salmon, drained (save liquid), plain nonfat yogurt, fat-free cottage cheese, unflavored gelatin, chopped fresh dill and dill sprigs, black pepper , to taste, sliced peeled cucumber (optional)
    22 min, 7 ingredients
  • Salmon Mousse
    unflavored gelatin, fresh lemon juice, boiling water and
    14 More
    unflavored gelatin, fresh lemon juice, boiling water, onion, quartered, mayonnaise, salmon, drained, paprika, dill weed, heavy cream, lemon wedge, dill sprigs, egg, salt, pepper, lemon juice, dill, sour cream
    4 hour , 17 ingredients
  • Salmon Mousse
    unflavored gelatin, water and
    11 More
    unflavored gelatin, water, red salmon, drained,flaked ,and picked over, mayonnaise, vinegar, ketchup, cayenne pepper, black pepper, pimento stuffed olives, sliced, hard-boiled eggs, chopped, sweet pickle relish or 2 tbsp chopped sweet pickles, whipping cream , whipped, lettuce
    34 min, 13 ingredients
  • Salmon Pâté
    water, gelatin, chicken stock cube and
    6 More
    water, gelatin, chicken stock cube, red salmon, undrained (8oz), shallots, roughly chopped (green onions), mayonnaise, lemon juice, salt & pepper, cream
    15 min, 9 ingredients
  • Salmon and Avocado Terrine Salmon and Avocado Terrine
    salmon fillet, cut into 1/2inch cubes, salt and
    11 More
    salmon fillet, cut into 1/2inch cubes, salt, freshly ground black pepper, fish stock or clam juice, unsalted butter, shallots, thinly sliced, sliced mushrooms, brandy, unflavored gelatin, tabasco, cold heavy cream, sliced smoked salmon , cut into 5 by 1 1/2inch strips across the grain, ripe avocado, peeled, pitted, and thinly sliced
    13 ingredients
  • Salmon Mousse Salmon Mousse
    salmon, drained (185 g each), gelatine, cold water and
    9 More
    salmon, drained (185 g each), gelatine, cold water, boiling water, vinegar, grated onion, worcester sauce, tomato sauce (ketchup), few drops tabasco sauce (your choice how hot you want it or not), salt, cream, mayonnaise
    12 ingredients
  • Salmon Mousse Supreme, Grandma's Recipe Salmon Mousse Supreme, Grandma's Recipe
    salmon steaks (12 oz), onion, diced and
    19 More
    salmon steaks (12 oz), onion, diced, carrots, sliced (3 oz), bay leaves, black peppercorns, salt (to taste), pepper (to taste), white wine (1/4 pint), water (16 tbsp), gelatin (4 1/2 tsp), milk (1/2 pint), butter (1 oz) or 25 g margarine (1 oz), plain flour (2 tbsp), mayonnaise (5 tbsp), lemon juice (2 tsp), whipping cream (lightly whipped, 5 oz), egg white (whisked until stiff), sherry (1 tbsp), vinegar (1 tsp), cm piece cucumbers (4 inch), melba toast (to serve ) or cracker (to serve)
    2 hour 1 min, 21 ingredients
  • Salmon Mousse with Salmon Roe and Crudites Salmon Mousse with Salmon Roe and Crudites
    fresh coriander leaves for garnish and
    12 More
    fresh coriander leaves for garnish, cold water plus 1/3 cup boiling water, fresh lemon juice, unflavored gelatin, sliced smoked salmon, a 7 1/4-oz can salmon, drained and the skin discarded, sour cream, tabasco , or to taste, chopped scallion, heavy cream, salmon roe, celery leaves for garnish, assorted crudites such as cucumber , celery, jicama, daikon, and blanched snow peas
    13 ingredients
  • Silver Palate Salmon Mousse Silver Palate Salmon Mousse
    gelatin , unflavored, water, cold, boiling water and
    9 More
    gelatin , unflavored, water, cold, boiling water, mayonnaise, lemon juice, onion, finely grated, tabasco sauce, sweet paprika, salt, dill, finely chopped, fresh salmon or 2 cups canned salmon, finely flaked poached,skin and bones removed, heavy cream
    12 ingredients
  • Salmon Mousse on Dill Pizzelle Salmon Mousse on Dill Pizzelle
    unflavored gelatin (from a 1/4-oz envelope), cold water and
    14 More
    unflavored gelatin (from a 1/4-oz envelope), cold water, sour cream, pink salmon, drained, any skin and bones discarded, and fish flaked, drained bottled horseradish, chopped fresh dill, salt, black pepper, eggs, unsalted butter, melted and cooled , plus additional forbrushing pizzella iron, all-purpose flour, water, chopped fresh dill, salt, black pepper, garnish: fresh dill sprigs or salmon roe
    16 ingredients
  • Salmon, Cucumber Pickles and Cucumber Jelly Salmon, Cucumber Pickles and Cucumber Jelly
    smoked salmon or 300 g thinly sliced fresh raw salmon and
    14 More
    smoked salmon or 300 g thinly sliced fresh raw salmon, fresh dill, finely chopped, rice vinegar, caster sugar, gelatin powder, cucumbers, thin skinned and unpeeled, cucumbers, thin skinned and unpeeled, rice vinegar, caster sugar, sea salt, honey, dijon mustard, red wine vinegar, extra-virgin olive oil, fresh dill, finely chopped
    25 min, 15 ingredients
  • Smoked Salmon Mousse Lollipops with Wasabi Creme Fraiche and Baked Wonton Flakes (Herb Mesa) Smoked Salmon Mousse Lollipops with Wasabi Creme Fraiche and Baked Wonton Flakes (Herb Mesa)
    salmon fillet (about 1 large fillet), olive oil, divided and
    10 More
    salmon fillet (about 1 large fillet), olive oil, divided, salt and freshly ground black pepper, wonton skins , cut crosswise into triangles, neufchatel cream cheese, powdered gelatin, scallions, chopped, smoked salmon, wasabi powder, creme fraiche, aluminum foil, wooden skewers
    30 min, 12 ingredients
  • Salmon Pate Salmon Pate
    condensed cream of tomato soup, cream cheese, cubed and
    5 More
    condensed cream of tomato soup, cream cheese, cubed, gelatin, softened in, cold water, mayonnaise, chopped green onions or 1/2 cup celery or 1/2 cup pickle, salmon, drained,flaked,all skin and bones removed
    2 hour 15 min, 7 ingredients
  • Salmon Mold Salmon Mold
    unflavored gelatin, cold water, egg yolks, lightly beaten and
    10 More
    unflavored gelatin, cold water, egg yolks, lightly beaten, salt, prepared mustard, paprika, butter or margarine, melted, milk, lemon juice, salmon, drained, rinsed, and flaked, pimiento-stuffed olive slices (optional), carrot slices (optional), fresh parsley sprigs
    13 ingredients
  • Salmon Mousse Salmon Mousse
    unflavored gelatin, lemon juice concentrate, onion, diced and
    5 More
    unflavored gelatin, lemon juice concentrate, onion, diced, boiling water, paprika, fresh dill, salmon, plain yogurt
    15 min, 8 ingredients




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