1341 salad walnuts pepper Recipes

  • Tarragon Potato Salad
    walnut pieces (optional), cider vinegar, dijon mustard and
    8 More
    walnut pieces (optional), cider vinegar, dijon mustard, olive oil, walnut oil, honey, flaked sea salt & freshly ground black pepper, new potatoes , scrubbed, chopped fresh tarragon leaves, shallot, finely chopped, cornichons, chopped (optional)
    35 min, 11 ingredients
  • Warm Red Cabbage Salad
    walnuts, oil , walnut preferably, salt and pepper and
    8 More
    walnuts, oil , walnut preferably, salt and pepper, head red cabbage, finely shredded or sliced, red apple, peeled,cored ,and cut into julienne, garlic, finely chopped, balsamic vinegar, olive oil, red onion, quartered and thinly sliced, goat cheese, crumbled in large pieces, chopped parsley
    40 min, 11 ingredients
  • Corn Salad With Feta and Walnuts
    walnuts, fresh corn kernels, cooked or raw and
    6 More
    walnuts, fresh corn kernels, cooked or raw, jalapenos, seeded and thinly sliced, fresh lime juice, extra virgin olive oil, kosher salt, pepper, feta cheese, crumbled
    25 min, 8 ingredients
  • Orange, Walnut and Goat Cheese Salad
    walnuts, roughly chopped, oranges, spring greens and
    7 More
    walnuts, roughly chopped, oranges, spring greens, shallots, cut into thin rings (about 1/3 cup), olive oil, balsamic vinegar, salt (plus more to taste), fresh ground black pepper (plus more to taste), sugar, soft fresh goat cheese (crumbled )
    19 min, 10 ingredients
  • Mexican Chopped Salad With Beets & Walnuts
    walnut halves, extra virgin olive oil, fresh lime juice and
    8 More
    walnut halves, extra virgin olive oil, fresh lime juice, seasoning salt, fresh ground black pepper, sized peeled cooked beets, sliced (you can cheat and use canned beets if you must), fuji apple, cubes, avocado, cubed, fennel bulb, cored and thinly sliced, manchego cheese, thinly shaved, tortilla chips
    22 min, 11 ingredients
  • Citrus Walnut Pasta Salad Citrus Walnut Pasta Salad
    walnuts chopped, bow tie pasta (farfalle) and
    14 More
    walnuts chopped, bow tie pasta (farfalle), cooked chicken (use rotisserie) shredded, smoked cheese , gouda cut in 1/4 inch cubes, celery cut in thin diagonal slices, red onion finely chopped, fresh chives chopped, fresh parsley chopped, fresh orange juice, fresh lemon juice, extra virgin olive oil, stone ground mustard, sugar, salt, freshly ground black pepper, rice vinegar
    16 ingredients
  • Borgonzola and Walnut Salad Borgonzola and Walnut Salad
    walnut halves, extra virgin olive oil, red onions, minced and
    10 More
    walnut halves, extra virgin olive oil, red onions, minced, balsamic vinegar, red wine vinegar, anchovy fillets, minced (or 1 tsp. anchovy paste), garlic clove, minced, ground pepper, salt, head radicchio (torn or cut into pieces), head boston lettuce (torn or cut into pieces), arugula, trimmed, borgonzola cheese (cut or crumbled into chunks )
    15 min, 13 ingredients
  • Walnut, Dill and Tuna Salad Walnut, Dill and Tuna Salad
    whole grain bread, reduced-sodium chicken broth and
    10 More
    whole grain bread, reduced-sodium chicken broth, chopped walnuts, nonfat plain yogurt, lemon juice, garlic clove, cayenne pepper, chunk light tuna, drained, carrot, chopped, stalk celery, chopped, chopped fresh dill, salt and pepper
    16 min, 12 ingredients
  • Smoked Ham and Walnut Salad Smoked Ham and Walnut Salad
    walnuts, dried currants, heavy cream, dijon mustard and
    7 More
    walnuts, dried currants, heavy cream, dijon mustard, pernod, red wine vinegar, garlic clove, minced, salt and freshly ground pepper, frisee (about 6 oz), onion, thinly sliced, thickly sliced smoked ham, sliced 1/4 inch thick , then cut into matchsticks 1/3 inch thick
    11 ingredients
  • Crunchy Romaine Noodle Salad Crunchy Romaine Noodle Salad
    walnuts,chopped ,coarsely and
    14 More
    walnuts,chopped ,coarsely, ramen noodles (do not use sesoning pack), fresh broccoli ,chopped coarsely, head of romaine ,broken, green onions,chopped, dressing, vegetable oil, sugar, wine vinegar, teas. soy sauce, salt and pepper, brown walnuts and ramen noodles in butter,cool on paper towels, combine ,with,broccoli,romaine,onions., pour dressing over top, enjoy
    30 min, 15 ingredients
  • Arugula, Mushroom and Walnut Salad Arugula, Mushroom and Walnut Salad
    walnut pieces (4 oz), extra virgin olive oil and
    5 More
    walnut pieces (4 oz), extra virgin olive oil, full-bodied red wine, kosher salt, fresh ground pepper, arugula leaves (3/4 lb), cremini mushroom, stems trimmed, thinly sliced
    11 min, 7 ingredients
  • Bulgur, Pomegranate and Walnut Salad Bulgur, Pomegranate and Walnut Salad
    walnut halves (2 1/2 oz) and
    13 More
    walnut halves (2 1/2 oz), drained sun-dried tomato packed in oil, chopped , plus, sun-dried tomato olive oil , from the jar, bulgur (6 oz), canned chick-peas, rinsed, aleppo chili pepper flakes or 1/2 tsp pure dried ancho chile powder, boiling water, grape tomatoes, halved (1 1/2 pints), pomegranate seeds, coarsely chopped fresh dill, coarsely chopped fresh mint, fresh lemon juice, salt & freshly ground black pepper, pomegranate molasses , dissolved in 2 tsp cold water
    1 hour , 14 ingredients
  • Persimmon and Apple Salad with Walnuts Persimmon and Apple Salad with Walnuts
    walnut pieces, orange juice, sherry vinegar, olive oil and
    3 More
    walnut pieces, orange juice, sherry vinegar, olive oil, fuji or other sweet apples (about 8 oz. each), rinsed, cored, and thinly sliced lengthwise, firm-ripe fuyu persimmons (about 6 oz. each; see notes), rinsed, stemmed , and thinly sliced lengthwise, salt and pepper
    7 ingredients
  • Salad of Grilled Asparagus and Spinach Salad of Grilled Asparagus and Spinach
    asparagus, trimmed, baby spinach leaves, cider vinegar and
    6 More
    asparagus, trimmed, baby spinach leaves, cider vinegar, dijon mustard, olive oil, roquefort or other blue cheese, sea salt and freshly ground black pepper, walnut halves, toasted, walnut oil, plus extra for drizzling
    25 min, 9 ingredients
  • Basil Spinach Salad With Walnut Dressing Basil Spinach Salad With Walnut Dressing
    walnuts, lightly toasted, fresh lemon juice, olive oil and
    5 More
    walnuts, lightly toasted, fresh lemon juice, olive oil, balsamic vinegar, salt and pepper, spinach, stemmed and torn into pieces, basil leaves, stemmed and chopped, parmesan cheese or 4 -6 oz asiago cheese, shaved with vegetable peeler
    10 min, 8 ingredients
  • Roquefort-Walnut Terrine with Apple Salad Roquefort-Walnut Terrine with Apple Salad
    walnuts (about 7 oz) and
    9 More
    walnuts (about 7 oz), roquefort cheese, at room temperature, creme fraiche or sour cream, granny smith apples, fresh lemon juice, pure olive oil, dijon mustard, balsamic vinegar, salt and freshly ground pepper, crusty bread , for serving
    10 ingredients
  • Emeril's Rugen's Rad Salad (Emeril Lagasse) Emeril's Rugen's Rad Salad (Emeril Lagasse)
    walnut halves (about 2 cups), rice wine vinegar, salt and
    8 More
    walnut halves (about 2 cups), rice wine vinegar, salt, freshly ground black pepper, walnut oil, drizzle of honey, head of radicchio, drizzle of olive oil, baby arugula, washed and patted dry, head of endive, washed, cored and shoots separated, crumbled maytag blue cheese
    30 min, 11 ingredients
  • Raw Kale Salad With Gouda, Pear, and Walnuts Raw Kale Salad With Gouda, Pear, and Walnuts
    walnuts, coarsely chopped, sherry wine vinegar and
    6 More
    walnuts, coarsely chopped, sherry wine vinegar, extra virgin olive oil, coarse salt and pepper, baby russian kale , tough stems removed and leaves torn into bite-size pieces (about 1 1/4 lb), milk gouda cheese , cut into 1/2 by 1/4 inch pieces, chives, cut into 1-inch lengths, anjou pear, halved, cored , and very thinly sliced crosswise
    20 min, 8 ingredients




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