163880 salad sweet roasted pecans gorgonzola sherry vinaigrette Recipes
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bell pepper (mixed , halved lengthwise, seeded) and7 Morebell pepper (mixed , halved lengthwise, seeded), olive oil (divided ), feta cheese (6 oz diced & 2 oz crumbled ), water, garlic clove (chopped ), head red leaf lettuce (washed & chopped ), sherry wine vinegar, kalamata olive (optional)40 min, 8 ingredients
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Romaine Salad with Roasted Red Pepper Vinaigrette (Rachael Ray)roasted red bell peppers, drained well, chopped and7 Moreroasted red bell peppers, drained well, chopped, salt and pepper, garlic, chopped, balsamic vinegar , eyeball it, extra-virgin olive oil , eyeball it, a drizzle of honey, romaine hearts, a handful pitted kalamata olives, chopped5 min, 8 ingredients
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Pistachio Crusted Goat Cheese Salad With Roasted B...vinaigrette ), fresh lemon juice and zest of 1 lemon and12 Morevinaigrette ), fresh lemon juice and zest of 1 lemon, dijon mustard, honey, shallot, finely chopped, canola oil, olive oil, salt and pepper to taste, mixed greens, or your favorite salad mix, red beets, log fresh goat cheese, crushed pistachio nuts, not toasted, all purpose flour, egg beaten with 2 tbsp water40 min, 14 ingredients
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Grilled Pork Tenderloin Salad With Roasted Sweet Potatoessweet potatoes (about 1 1/2 lb.), olive oil and11 Moresweet potatoes (about 1 1/2 lb.), olive oil, ground allspice, ground red pepper, salt, divided, pork tenderloin, freshly ground black pepper, gourmet mixed salad greens, crumbled feta cheese, red onion, halved and sliced, sweetened dried cranberries, sliced honey-roasted almonds, raspberry salad dressing30 min, 13 ingredients
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Roasted Striped Bass with Warm Lentil Saladfrench green or brown lentils , sorted and rinsed and10 Morefrench green or brown lentils , sorted and rinsed, caramelized onions, canned peeled roasted red peppers , cut into strips, sherry vinegar, chopped parsley, ground cumin, salt, cayenne pepper, boned , skinned striped bass or other firm-fleshed white fish fillets (about 6 oz. each), pepper, lemon wedges11 ingredients
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Spring Greens with Sherry Vinaigrettesherry wine vinegar, dijon mustard, brown sugar and5 Moresherry wine vinegar, dijon mustard, brown sugar, extra-virgin olive oil, bacon drippings reserved from bacon-wrapped baked eggs with polenta, mache (about 2 oz), arugula (about 2 oz), sliced green onions8 ingredients
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Orange-Sherry Vinaigrettesherry wine vinegar, shallot, peeled, garlic clove, peeled and5 Moresherry wine vinegar, shallot, peeled, garlic clove, peeled, dijon mustard, grated orange zest, salt, fresh ground black pepper, extra-virgin olive oil10 min, 8 ingredients
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Maple-Sherry Vinaigrettesherry vinegar, pure maple syrup, cranberry juice and7 Moresherry vinegar, pure maple syrup, cranberry juice, fresh lemon juice, minced shallot, chopped fresh thyme, sea salt, freshly ground black pepper, dijon mustard, olive oil10 ingredients
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Roasted Peppers with Balsamic Vinaigrettepoblano chiles, sweet red peppers, yellow squash and5 Morepoblano chiles, sweet red peppers, yellow squash, vegetable cooking spray, balsamic vinegar, olive oil, salt, pepper8 ingredients
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Roast Garlic, Paprika & Sherry Aïolihead garlic, egg yolks, sherry wine vinegar, salt and3 Morehead garlic, egg yolks, sherry wine vinegar, salt, smoked paprika, light-flavoured oil such as vegetable oil, sherry wine30 min, 7 ingredients
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Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse)chopped bulk andouille, minced shallots, minced garlic and19 Morechopped bulk andouille, minced shallots, minced garlic, chopped yellow onions, balsamic vinegar, olive oil, salt and black pepper, fresh spinach, cleaned, stemmed and firmly packed, julienned red onions, roasted pecans, flour, essence , recipe follows, egg beaten with 1 tbsp of milk, duck confit legs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme40 min, 22 ingredients
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Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse)chopped bulk andouille sausage, minced shallots and20 Morechopped bulk andouille sausage, minced shallots, minced garlic, chopped yellow onions, balsamic vinegar, olive oil, plus more for frying duck legs, salt and black pepper, roasted pecans, all-purpose flour, essence , recipe follows, egg beaten with 1 tbsp milk, duck confit legs, fresh spinach, cleaned, stemmed and firmly packed, julienne red onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme29 min, 22 ingredients
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Salad With Roasted Beets Fried Shallots And Roquef...beets (3 small or 2 medium), washed and trimmed of root t... and9 Morebeets (3 small or 2 medium), washed and trimmed of root tips and stems, shallots , sliced thin and separated into rings (about 1 cup), table salt and ground black pepper, all-purpose flour, extra-virgin olive oil, sherry vinegar, honey, arugula (large), washed, dried , trimmed of stems, and torn into bite-size pieces (about 6 cups), head butter lettuce , washed, dried , and torn into bite-size pieces (about 7 cups), roquefort cheese , crumbled (about 1 1/2 cups)1 hour , 10 ingredients
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