Maple-Sherry Vinaigrette Recipe

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Maple-Sherry Vinaigrette
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Ingredients:

Directions:

  1. Stir together first 8 ingredients in a small bowl. Add mustard, and slowly whisk in olive oil until incorporated. Use immediately, or chill, stored in an airtight container, until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.29 Kcal (2836 kJ)
Calories from fat 506.73 Kcal
% Daily Value*
Total Fat 56.3g 87%
Sodium 1257.79mg 52%
Potassium 153.29mg 3%
Total Carbs 44.67g 15%
Sugars 36.36g 145%
Dietary Fiber 1.22g 5%
Protein 1.06g 2%
Vitamin C 17.8mg 30%
Iron 0.6mg 3%
Calcium 50.3mg 5%
Amount Per 100 g
Calories 311.97 Kcal (1306 kJ)
Calories from fat 233.41 Kcal
% Daily Value*
Total Fat 25.93g 87%
Sodium 579.35mg 52%
Potassium 70.61mg 3%
Total Carbs 20.58g 15%
Sugars 16.75g 145%
Dietary Fiber 0.56g 5%
Protein 0.49g 2%
Vitamin C 8.2mg 30%
Iron 0.3mg 3%
Calcium 23.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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