137603 salad roasted pecans gorgonzola sherry shallot vinaigrette lieberman Recipes

  • Roasted Butternut Squash and Shallot Soup
    cubed peeled butternut squash (about 1 1/2 lb), olive oil and
    6 More
    cubed peeled butternut squash (about 1 1/2 lb), olive oil, salt, shallots, peeled and halved, peeled fresh ginger, thinly sliced, fat-free , less-sodium chicken broth, fresh chives, cracked black pepper (optional)
    8 ingredients
  • Roasted Butternut Squash and Shallot Soup
    cubed peeled butternut squash (about 1 1/2 lb), olive oil and
    6 More
    cubed peeled butternut squash (about 1 1/2 lb), olive oil, salt, shallots, peeled and halved, peeled fresh ginger, thinly sliced, fat-free , lower-sodium chicken broth, chopped fresh chives, cracked black pepper (optional)
    8 ingredients
  • Roasted Pecan Banana Bread Loaves
    chopped pecans, all-purpose flour, baking soda and
    9 More
    chopped pecans, all-purpose flour, baking soda, baking powder, salt, very ripe, mashed bananas, white sugar, eggs, vanilla extract, coconut extract, lemon juice, light butter, at room temperature
    1 hour 30 min, 12 ingredients
  • Sea Salt-Roasted Pecans
    pecan halves, unsalted butter, melted, fine sea salt
    3 ingredients
  • Honey Roasted Pecans
    pecan halves, shelled, honey
    20 min, 2 ingredients
  • Roasted Pecan Salmon
    salmon fillets (about), salt and pepper, to taste and
    6 More
    salmon fillets (about), salt and pepper, to taste, dijon mustard, honey, seasoned dry bread crumbs, chopped parsley, chopped pecans, lemon wedge
    25 min, 8 ingredients
  • Sweet Herb  Roasted Pecans
    pecan halves, dark brown sugar, kosher salt and
    5 More
    pecan halves, dark brown sugar, kosher salt, chopped fresh thyme, chopped fresh rosemary, freshly ground pepper, piment d espelette (see tip ) or a pinch of cayenne pepper, extra-virgin olive oil
    8 ingredients
  • Roasted Green Beans with Shallots and Hazelnuts (Bobby Flay) Roasted Green Beans with Shallots and Hazelnuts (Bobby Flay)
    green beans, trimmed, olive oil, shallots, thinly sliced and
    4 More
    green beans, trimmed, olive oil, shallots, thinly sliced, salt and freshly ground black pepper, hazelnuts, toasted and coarsely chopped, chopped lemon zest, chopped fresh parsley leaves
    20 min, 7 ingredients
  • Roasted Yellow Bell Pepper And Tomato Soup Roasted Yellow Bell Pepper And Tomato Soup
    yellow bell peppers roasted and chopped coarsely, shallots and
    4 More
    yellow bell peppers roasted and chopped coarsely, shallots, thyme, unsalted butter, chicken broth, heavy cream
    30 min, 6 ingredients
  • Roasted Asparagus with Balsamic-Shallot Butter Roasted Asparagus with Balsamic-Shallot Butter
    chopped shallots, butter, melted, balsamic vinegar and
    5 More
    chopped shallots, butter, melted, balsamic vinegar, chopped fresh thyme, salt, grated lemon rind, asparagus spears
    8 ingredients
  • Roasted-Garlic Pierogi with Shallot-Browned Butter Roasted-Garlic Pierogi with Shallot-Browned Butter
    baking potatoes, whole garlic head, olive oil and
    10 More
    baking potatoes, whole garlic head, olive oil, fat-free sour cream, salt, freshly ground black pepper, plain fat-free yogurt, salt, eggs, all-purpose flour, water, butter, chopped shallots
    13 ingredients
  • Soak and Roast Pecans  No Added Oil or Butter Soak and Roast Pecans No Added Oil or Butter
    pecan halves, water (enough to cover nuts) and
    1 More
    pecan halves, water (enough to cover nuts), salt (there s no set amount it s to taste)
    26 min, 3 ingredients
  • Roasted Pecan Pumpkin Soup Roasted Pecan Pumpkin Soup
    fresh yellow onion, quartered, pecan halves and
    10 More
    fresh yellow onion, quartered, pecan halves, fresh garlic clove, chicken stock, canned pumpkin puree (not pie filling) or 2 1/4 cups fresh pumpkin, salt, dried thyme leaves, white pepper, butter, cream, fresh ground nutmeg, parsley
    50 min, 12 ingredients
  • Creole Roasted Pecans Creole Roasted Pecans
    pecan halves, butter, melted, worcestershire sauce and
    1 More
    pecan halves, butter, melted, worcestershire sauce, creole seasoning (tony cacheries )
    50 min, 4 ingredients
  • Rosemary Roasted Pecans Rosemary Roasted Pecans
    pecan halves, butter, melted , plus, butter and
    4 More
    pecan halves, butter, melted , plus, butter, fresh rosemary, finely chopped, cayenne pepper, brown sugar, seasoning salt (or more to your preference and taste)
    1 hour 10 min, 7 ingredients
  • Roasted Pecan Shrimp Roasted Pecan Shrimp
    egg whites, honey, kosher salt and
    4 More
    egg whites, honey, kosher salt, fresh ground black pepper , to taste, jumbo shrimp, peeled and deveined, ground pecans, lemon juice or lime juice, to pass at the table if desired
    45 min, 7 ingredients
  • Roasted Pecan and Herb-Crusted Salmon Roasted Pecan and Herb-Crusted Salmon
    fennel bulb, cored and thinly sliced and
    18 More
    fennel bulb, cored and thinly sliced, tomatoes, cored and cut in half lengthwise, julienned yellow bell pepper, julienned green bell pepper, sliced red onion, olive oil, kosher salt, garlic powder, freshly ground black pepper, chopped fennel fronds (all stems or stalks removed ), chopped fresh basil leaves, dijon mustard, kosher salt, freshly ground black pepper, boneless, skinless salmon fillets, dry vermouth or white wine, fresh lemon juice, unsalted butter, melted, coarsely chopped pecans
    30 min, 19 ingredients
  • Roasted Pecans Roasted Pecans
    unsalted butter, salt, cayenne pepper or to taste, pecans
    15 min, 4 ingredients




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