2559 salad potato red Recipes

red potatoes, red onion, diced, hamburger dill pickles, diced, hard-boiled eggs, chopped, mayonnaise, spicy whole grain mustard or 1/2-2/3 cup yellow mustard, paprika

potatoes, salt , for potatoes, red onion, finely chopped, mayonnaise, unsweetened plain yogurt, whole grain honey mustard, milk, enough to make the dressing how thick thin you want it

russet potatoes, red wine vinegar, stalks celery, diced, green onion, sliced, mayonnaise, sour cream, hard-boiled eggs , yolks set aside & whites diced, yellow mustard, garlic powder, onion powder, salt, pepper, dried dill

potatoes, red wine vinegar, sugar, chopped onion, salt, fresh ground pepper, diced celery, diced green pepper, celery seed, mayonnaise, hard-boiled eggs, sliced, hot paprika

potatoes, red wine vinegar, minced onion, miracle whip, mayonnaise, dried parsley, hard-boiled eggs

potatoes , or more as needed, red onion, sliced into 1/8-inch pieces, dried tarragon, white wine, bacon , cut into 1/2-inch pieces, tzatziki sauce, or more to taste, chopped fresh chives, salt and ground black pepper to taste

potatoes , such as red bliss or fingerling (about 9), halved, green beans, trimmed, olive oil, divided, salt, divided, pepper, divided, fresh lemon juice, capers, rinsed, chopped parsley, head oak leaf lettuce (about 12 loosely packed cups), tuna in olive oil, drained, olives , such as oil-cured or kalamata, pitted and halved, halved grape tomatoes (about 7 oz), eggs

best quality cider vinegar, dijon-style mustard, extra virgin olive oil, new white onion, sliced paper -thin, garlic, minced, flat-leaf parsley leaves, loosely packed, mixture of tarragon and fresh chervil leaves, loosely packed, sea salt and freshly ground black pepper to taste, fresh tuna, extra-virgin olive oil , for rubbing on the tuna, sea salt and freshly ground black pepper, anchovy fillets (preferably packed in oil), green beans, trimmed, yellow beans, trimmed, tiny new potatoes , scrubbed, red and yellow bell peppers, cut in thin (1/4-inch) strips, red and yellow tomatoes, stemmed and quartered, farm eggs, hard-cooked and peeled, nicoise olives, parsley and chervil, for garnish

potatoes, red skin, carrots, peas (canned, boiled ), corn (canned, boiled ), pickles, red bell peppers, slices pickled, mustard, lemon juice, olive oil, cold pressed, sea salt , to taste, ground pepper , to taste, mayonnaise , vegan low fat (optional)

garlic cloves, crushed under a knife and peeled, pine nuts or 1/3 cup walnuts or 1/3 cup almonds, freshly grated parmesan cheese (or a combination) or 1/2 cup romano cheese (or a combination), fresh basil leaves, well rinsed and dried in a salad spinner, extra virgin olive oil, plus more to cover the pesto, salt, fresh ground black pepper, green beans, trimmed and cut into 1-inch lengths (preferably flat romano beans), red potatoes , scrubbed, red wine vinegar, extra virgin olive oil, salt, fresh ground black pepper, chopped fresh basil or parsley

red potatoes (about 7), red delicious apples (about 3/4 lb), rib of celery, sliced thin, scallion, sliced thin, fresh lemon juice, dijon-style mustard , or to taste, sugar, fresh parsley leaves, heavy cream, salt

potatoes, red wine vinegar, minced onions, miracle whip, mayonnaise, dried parsley, hard boiled eggs

potatoes, red onions, balsamic vinegar, olive oil, dijon mustard, salt and pepper

potato, red onion, freshly chopped flat leaf parsley, salt, fresh cracked black pepper, sour cream, mayonnaise (i prefer a creamy mayo), fresh lemon juice, sliced pecans, whipping cream, to garnish, pecan nuts, to garnish, lettuce, to garnish, tomatoes, to garnish

potatoes, red onion, reduced-fat mayonnaise, skim milk, kraft grated parmesan cheese, dried dill

new potato, red onions, finely minced, garlic cloves, finely minced, olive oil, balsamic vinegar, cider vinegar, caster sugar

potatoes, red, onion, beef stock, hot (use a bullion cube), salt, pepper, vinegar, oil, mustard, brown , somewhat sharp, pickle , dill (for garnish)

potatoe, red, eggs, mayonaise, mustard, olives, green, relish, green onion, stalk celery, pepper, cayenne pepper, paprika