760 salad feta dried olives Recipes

uncooked orzo pasta, sun-dried tomato, chopped, kalamata olive, chopped, bell pepper, chopped (red or yellow ), red onion, chopped, feta cheese, olive oil, rice wine vinegar, fresh basil, chopped, salt and pepper

head iceberg lettuce , torn, cucumbers, sliced, tomatoes, cut into wedges, sliced ripe olives, drained, green onions, chopped, crumbled feta cheese, olive oil, red wine vinegar, dried oregano, salt, pepper

leaves romaine lettuce , torn into bite-size pieces, cucumber, peeled, seeded, and sliced, tomato, chopped, sliced red onion, crumbled reduced-fat feta cheese, olive oil, dried oregano leaves, salt

cut fresh asparagus (1-inch pieces), tomatoes, seeded and chopped, balsamic vinegar, minced fresh basil or 1-1/2 tsp dried basil, olive oil, salt, pepper, crumbled feta cheese

dehydrated sun-dried tomatoes, black-eyed peas, drained, red onion, chopped, green bell pepper, chopped, crumbled feta cheese, olive oil, balsamic vinegar, dijon mustard, honey

lettuce, tomato, cucumber, feta cheese, olive oil, balsamic vinegar, dried oregano

packaged dry mafalda , large bow tie, or campanelle pasta, mesclun or other spring greens, grape tomatoes or cherry tomatoes, halved lengthwise, crumbled gorgonzola, blue , or feta cheese (2 oz), olive oil, white wine vinegar or balsamic vinegar, salt and freshly ground black pepper, pine nuts, toasted

olive oil, white wine vinegar or 2 tbsp cider vinegar, garlic cloves, pressed (i add four), chopped fresh dill (3/4 tsp dried ), crumbled feta cheese, milk or 2/3 cup butter, ground black pepper, chickpeas, sun-dried tomato packed in oil, chopped, more to taste, crumbled feta cheese, pitted kalamata olive, halved, more to taste, artichoke hearts, drained and coarsely chopped, red hot sauce , to taste, salt & pepper, dried basil, dried oregano

dry rotini pasta, cucumber (peeled, seeded and chopped ), tomatoes, chopped, green bell pepper, seeded and chopped, red onion, chopped (or use 5-6 green onion, chopped), sliced kalamata olive, cubed feta cheese (you will need more for the dressing), salt (to taste), fresh ground black pepper (to taste), fresh garlic clove (or use 1/2 tsp garlic powder), olive oil, crumbled feta cheese, dijon mustard, lemon juice, red wine vinegar, dried oregano (or use 2 tsp greek seasoning in place of oregano and basil), dried basil, sugar, mayonnaise (more if needed mixed in the salad at the end)

orzo pasta (about 1 cup), shrimp, shelled and halved lengthwise, lemon juice, red wine vinegar, salt, fresh ground black pepper, chopped fresh oregano or 1 tsp dried oregano, olive oil, scallions , including green tops chopped, pitted and chopped black olives , such as kalamata, feta, crumbled

orzo (about 1 cup), shrimp, shelled and halved lengthwise, lemon juice, red- or white-wine vinegar, salt, fresh-ground black pepper, chopped fresh oregano , or 1 tsp dried oregano, olive oil, scallions including green tops, chopped, pitted and chopped black olives , such as kalamata, feta, crumbled

quick cooking wheat couscous, chicken stock, boiling, chickpeas, rinsed, drained, roma tomatoes, chopped, feta cheese, crumbled, fresh parsley, chopped, salt and pepper, lemon juice, olive oil, red bell pepper, medium diced, red red onion, medium diced, portobella mushrooms , wiped clean, medium diced, zucchini, diced, eggplant, medium diced, garlic cloves, minced, oregano, dried, olive oil, sea salt, cracked black pepper, garlic salt

cucumbers, baby carrots, tomatoes, pepperoncini peppers, red onion, green bell pepper, red bell pepper, feta cheese, olive oil, red wine vinegar, lemon juice, salt, pepper, dried oregano

orzo pasta, extra virgin olive oil , plus 1/4 cup, fresh arugula (about 3 oz), crumbled ricotta salata cheese (or feta cheese), dried cherries, fresh basil leaves , torn, toasted pine nuts, lemon juice, salt, fresh ground black pepper

pasta, cooked (penne is my favorite for this), tomatoes, halved, cheese, of your choice (provolone , feta, and pepper are good), pitted olives, of your choice (black and kalamata work well), vegetables, of your choice (artichokes , green onions, bell peppers, cucumbers with seeds removed, etc.), vegetable oil, vinegar, of your choice (red wine or cider), dried basil, garlic clove, minced, dijon mustard, salt, sugar, onion powder

boneless beef top sirloin steak, cut 1 inch thick, salt, black pepper, torn romaine leaves, a small red onion, thinly sliced and separated into rings, halved cherries or 1 cup grape tomatoes, crumbled feta cheese (2 oz, or cheese of your choice), olive oil, shredded lemon peel, lemon juice, snipped fresh oregano or 1 tsp dried oregano, crushed, garlic cloves, minced, salt and black pepper

red pepper jelly (from heb), cider vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh baby spinach (add argula, red onion, thin sliced red pepper, crumbled gorgonzola cheese (feta ), dry roasted pistachios (toasted pecans )

caesar salad dressing, ranch salad dressing, olive oil, canola oil, lemon juice, dried basil, white sugar, garlic stuffed olives, head romaine lettuce , torn into bite sized pieces, white mushrooms, sliced, crumbled feta cheese, sea salt and freshly ground black pepper to taste, grated parmesan cheese