182 salad buffalo cheese Recipes

diced cooked chicken breast, dice celery, mayonnaise, sour cream, prepared bleu cheese dressing, hot wing sauce (such as frank s red hot) or to taste, bleu cheese crumbles, extra hot sauce for drizzling .

refrigerated breaded chicken patties, louisiana-style hot sauce, canola oil, butter, softened, sandwich buns, split, provolone cheese, blue cheese salad dressing, lettuce , tomato and red onion slices, hot sauce

skinless, boneless chicken breast halves - cooked and cubed, butter, melted, hot sauce, blue cheese salad dressing, prepared pizza crust, shredded mozzarella cheese

boneless skinless chicken breast halves, cooked and cubed, butter, melted, hot sauce, bleu cheese salad dressing, prepared pizza crust, shredded mozzarella cheese

chicken wings (3 lb), bottled chili sauce, bottled hot pepper sauce, blue cheese , dip or ranch salad dressing

boneless, skinless chicken breast halves, cayenne pepper hot sauce (or other hot sauce), plus more to taste, olive oil, hearts romaine , cut into 1-inch strips (about 8 cups), celery stalks, thinly sliced, carrots, coarsely grated, scallions, green part only, sliced, blue cheese dressing , recipe follows, mayonnaise, lowfat buttermilk, plain fat-free yogurt, white vinegar, sugar, crumbled blue cheese, salt and freshly ground pepper

chicken, drained, ranch salad dressing, hot sauce (i like franks ), philadelphia cream cheese, shredded cheddar cheese

unsalted butter, garlic, chopped, ancho chili powder, hot sauce (recommended : frank s), honey, salt and freshly ground black pepper, french-cut chicken breasts, ground cumin (8 teaspoons), canola oil, heavy cream, creme fraiche, chopped parsley , plus some whole leaves for garnish, crumbled blue cheese (recommended : cabrales)

ready-to-use southwestern chicken strips, butter, softened, divided, louisiana-style hot sauce, barbecue sauce, chili powder, garlic cloves, minced, minced fresh parsley, hoagie buns, split, shredded lettuce, chopped celery, salt and pepper, tomatoes, sliced, blue cheese salad dressing

boneless, skinless chicken breast halves, hot sauce (like cayenne pepper), plus more to taste, olive oil, chopped romaine lettuce hearts, (buy 2 whole , and cut into 1-inch strips), scallions, green part only, sliced, blue cheese dressing

romaine lettuce hearts, chopped, shredded carrot, celery ribs, chopped, ranch dressing, blue cheese, crumbles, chicken breast, cut into bite size pieces, vegetable oil, butter, salt and black pepper, hot sauce

cooked chicken, red hot sauce (or to taste), bleu cheese salad dressing, phyllo cups, blue cheese, crumbled, carrot sticks, cut to 1 1/2-inch x 1/8-inch pieces, celery rib, cut to 1 1/2-inch x 1/8-inch pieces

chicken thighs, bone in and skin on, salt and pepper, cayenne, mayo, white wine vinegar, blue cheese, celery stalks, head romaine, unsalted butter

butter, white vinegar, ketchup, hot sauce, cayenne pepper (optional, for those that like it hot), garlic salt, worcestershire sauce, spooned and leveled all-purpose flour, eggs, skinless chicken breasts , cut into 16 equal-size strips, vegetable oil, reduced-fat sour cream, light mayonnaise, water, fresh lemon juice, drops hot sauce, coarse salt, crumbled blue cheese, romaine lettuce, cored and chopped, carrots , quartered lengthwise and cut into 1-inch pieces, celery , quartered lengthwise and cut into 1-inch pieces

butter, hot pepper sauce (like louisiana or franks not tabasco), cider vinegar, italian salad dressing mix (good seasons .6 oz dry packet), chicken tenders, rinsed and patted dry, vegetable oil, salt and pepper, to taste, wooden skewer (soaked in water for 30 minutes to avoid burning), blue cheese dressing

paprika, olive oil, hot sauce, skinned, boned chicken breast halves, carrot, celery stalk, cubed red potato, shredded romaine lettuce, cherry tomato halves, blue cheese-buttermilk dressing

hot pepper sauce, vegetable oil, chili powder, frozen potatoe and roasted garlic pierogi, bleu cheese salad dressing (optional), celery rib (optional)

hot pepper sauce (more if you are adventurous), vegetable oil, chili powder, potato and cheddar or and onion pierogies, frozen, blue cheese salad dressing or dip, celery sticks