61474 salad artichoke heart parmag Recipes

olive oil, unsalted margarine (use vegan for v), onion, chopped, uncooked carnaroli rice, soymilk (you can also use skim milk), apple juice, vegetable stock, firm tofu, cubed, marinate artichoke hearts, drained , liquid reserved, garlic cloves, minced, low salt corn, cayenne pepper , to taste

seasoned bread crumbs, artichoke hearts, olive oil, lemons, grated romano cheese, garlic cloves

marinated artichoke hearts, drained, patted dry, chopped, grated romano cheese, chopped red onion, mayonnaise, french bread (1/4 in thick )

chicken bouillon granules, chicken mushroom soup, vermouth, parsley, dill weed, pepper, chopped onion, eggs, artichoke hearts, not marinated, quartered, cheddar cheese, jack cheese, bread , crumbs, paprika

prepared pizza crust or 1 focaccia bread, artichoke hearts (chopped ), shredded mozzarella cheese, grated parmesan cheese, mayonnaise, minced garlic

artichoke hearts (quartered ), mayonnaise, grated parmesan cheese (from a can, not fresh grated), grated swiss cheese

olive oil, onion, finely chopped, garlic cloves, finely chopped, artichoke hearts, drained and chopped, eggs, beaten, salt, pepper, breadcrumbs, tabasco sauce, sharp cheddar cheese, shredded, fresh parsley, finely chopped, fresh oregano, finely chopped

frozen artichoke hearts, thawed, virgin olive oil, virgin olive oil, head garlic, bulb cloves separated and peeled, red bell peppers, cored, seeded and cut into julienne strips, red wine vinegar, sun-dried tomato, chopped, honey, shallot, minced, thyme or 1/2 tsp fresh , chopped, basil or 2 tbsp fresh , chopped, fresh ground black pepper, crushed red pepper flakes (optional)

artichoke hearts, lemon juice, olive oil, salt, butter, onion (chopped ), flour, chicken broth, heavy cream

extra sourdough french bread , sliced in half lengthwise, garlic, chopped, butter, cubed monterey jack cheese, shredded fresh parmesan cheese, canned artichoke hearts, quartered, sour cream, salt and pepper, shredded extra-sharp cheddar cheese

artichoke hearts, canned, not marinated, chopped green chili peppers, parmesan cheese, mayonnaise

marinated artichoke hearts, drained and chopped, chopped green chilies, drained, shredded parmesan cheese, light mayonnaise, chopped red bell pepper, garlic clove, minced, baguette, slices lightly toasted

artichoke hearts, drained and chopped, mayonnaise, parmesan cheese, roasted red peppers, drained and chopped, lemon juice, garlic clove, minced, chopped black olives, diced seeded tomatoes, chopped black olives, diced seeded tomato

onion, chopped, garlic, minced, vegetable oil, marinated artichoke hearts, drained and chopped, eggs, minced fresh parsley, salt, pepper, dried oregano, hot pepper sauce, shredded cheddar cheese (8 oz), crushed saltine (about 10 crackers)

butter, onion, chopped, vermouth, frozen artichoke hearts, low sodium chicken broth, dried thyme, whipping cream, crumbled blue cheese (about 2 oz), chopped fresh chives

artichoke hearts, drained (water packed), evaporated milk, mayonnaise, diced green chili peppers, grated parmesan cheese

frozen artichoke hearts, thawed, fresh parsley leaves , packed down, chopped toasted walnuts, lemon , juice and zest of, garlic cloves, kosher salt, fresh ground black pepper, extra virgin olive oil, grated parmesan cheese, sliced ciabatta , loaf (12 to 16-inch), extra virgin olive oil, for drizzling

organic no-salt-added marinara sauce, organic tomato and basil pasta sauce, artichoke heart, drained, sliced black olives, drained, organic pasta