478 sake ginger Recipes
Browse:
- sake
- ginger
- steamed
- steamed sea bass with and green onions
- and onions
- steamed mussels with miso and spinach
- steamed halibut with cabbage
- martini with fresh pomegranate
- martini
- steak
- sauce
- flank steak with glazed vegetables
- with glazed
- soy
- soy shrimp
- soy shrimp with aeioli
- soy shrimp with aioli
- broccoli with wasabi and butter
- with wasabi
- easy fish steak
-
pork fillets, sliced in to thin strips (about 5cm in leng... and6 Morepork fillets, sliced in to thin strips (about 5cm in length .), heads chinese cabbage (about 700g in weight.), sake, sugar, japanese soy sauce, gingerroot, grated (add more or less ginger depending on personal taste.), olive oil25 min, 7 ingredients
-
dungeness crabs (already cooked) or 4 blue crabs (already... and11 Moredungeness crabs (already cooked) or 4 blue crabs (already cooked), flour , for dusting, chicken stock, chinese rice wine or 1/4 cup sake or 1/4 cup dry sherry, green onions, trimmed and cut diagonally into 1-inch lengths, fresh basil, chopped, chinese black vinegar or 2 tsp balsamic vinegar, soy sauce, oil, fresh gingerroot, minced, cornstarch , dissolved in, water25 min, 12 ingredients
-
-
sake, mirin (sweet sake), white miso paste (see notes ) and7 Moresake, mirin (sweet sake), white miso paste (see notes ), sugar, grated peeled fresh ginger, japanese eggplants (see notes ), center-cut skin-on salmon fillets (6 to 8 oz. each), rinsed and patted dry, canola oil, chopped chives, fresh lemon10 ingredients
-
-
sake (rice wine), low-sodium soy sauce, sugar and6 Moresake (rice wine), low-sodium soy sauce, sugar, grated peeled fresh ginger, crushed red pepper, garlic cloves, minced, skinless, boneless chicken thighs , cut into 24 bite-sized pieces, green onions, each cut into 4 (2-inch) pieces9 ingredients
-
sake, sugar, lower-sodium soy sauce and9 Moresake, sugar, lower-sodium soy sauce, peeled fresh ginger, sliced, crushed red pepper, skinless, boneless chicken breast halves, cut into 36 (3/4-inch) cubes, garlic cloves, crushed, cilantro sprigs, rice vinegar, dark sesame oil, green onions (white and light green parts only), cut into 36 (2-inch) pieces12 ingredients
-
sake or rice wine, tamari sauce or soy sauce and11 Moresake or rice wine, tamari sauce or soy sauce, green tea liquid, sesame oil, mirin, vinegar, minced ginger, frozen or fresh peas, brewed green tea leaves (i use genmai cha), scallions chopped fine, veg oil, cooked rice (day old is the best), beaten egg (jumbo ) or 2 small13 ingredients
-
sake or 1/2 cup white wine, soy sauce, mirin and9 Moresake or 1/2 cup white wine, soy sauce, mirin, rice wine vinegar, brown sugar, garlic clove, finely chopped, chopped fresh ginger, skinless salmon fillet, cut into 4 pieces, olive oil, green onions, chopped, salt, ground pepper35 min, 12 ingredients
-
shaoxing (chinese rice wine), dry sherry, or sake and17 Moreshaoxing (chinese rice wine), dry sherry, or sake, cornstarch, salt, peeled and deveined medium shrimp, sugar, water, chinese black vinegar or balsamic vinegar, low-sodium soy sauce, cornstarch, dark sesame oil, remaining ingredients, canola oil, sliced green bell pepper strips (about 1 large), minced garlic, minced peeled fresh ginger, dried hot red chiles, broken in half and seeded, chopped unsalted, dry-roasted peanuts, hot cooked short-grain rice18 ingredients
-
sake, mirin, rice wine vinegar, chopped ginger and13 Moresake, mirin, rice wine vinegar, chopped ginger, chopped garlic, jalapeno pepper, seeded and chopped, vegetable oil, chopped yellow peppers, chopped red peppers, chopped zucchini, chopped carrots, soy sauce, cilantro (to garnish ), salmon fillets, sheets rice paper , rounds, salt and pepper, canola oil50 min, 17 ingredients
-
Amakara Japanese Ginger Dressingrice wine vinegar, canola oil, sesame oil, soy sauce and3 Morerice wine vinegar, canola oil, sesame oil, soy sauce, sugar, sake, grated gingerroot5 min, 7 ingredients
-
Sesame Crusted Mahi Mahi With Soy Shiso Ginger Butter Sauceshallots, minced, minced fresh gingerroot and12 Moreshallots, minced, minced fresh gingerroot, lemon , juice of, sake or 1/2 cup dry white wine, heavy cream, unsalted butter, chilled and cut into small cubes, soy sauce, shiso leaves, kosher salt, white pepper, canola oil, mahi mahi fillets, sesame seeds, black sesame seeds35 min, 14 ingredients
-
Bass Sataysake, mirin, miso, sugar, chopped ginger, chopped garlic and4 Moresake, mirin, miso, sugar, chopped ginger, chopped garlic, sea bass (2 oz each), jumbo stalks peeled asparagus (4 inches), olive oil, minced chives24 hour 15 min, 10 ingredients
-
Cod Satay with Asparagussake, mirin, sugar, miso, chopped ginger, minced garlic and1 Moresake, mirin, sugar, miso, chopped ginger, minced garlic, cod (2 oz each, about 3 x 3/4 inches) 4 jumbo stalks asparagus (4 inches), peeled 1 tbsp olive oil 1 tbsp minced chives7 ingredients
-
Yakitori (Chicken Skewers)sake, sugar, low sodium soy sauce and9 Moresake, sugar, low sodium soy sauce, peeled fresh ginger (sliced ), crushed red pepper flakes, apricot jam, boneless chicken breast halves (cut into 36 3/4 inch cubes ), garlic cloves, crushed, fresh cilantro stems, rice vinegar, dark sesame oil, green onions , cut into 36 (white and green parts only, 2 inch pieces)1 hour 25 min, 12 ingredients
-
Barbecued Szechuan Chickensake or 3 tbsp dry sherry, hoisin sauce and11 Moresake or 3 tbsp dry sherry, hoisin sauce, low sodium soy sauce, oyster sauce, red wine vinegar, dark sesame oil, asian chili sauce (or as much as suits your tastes), sugar, garlic, finely chopped, fresh ginger, finely chopped, whole green onions, minced, cilantro, chopped, whole chicken, cut into pieces, cut breast pieces in half24 hour 30 min, 13 ingredients
Related searches:
- sake with ginger and
- sake steamed with ginger and
- sake steamed sea bass with ginger and green onions
- sake with ginger and onions
- soy sake with ginger
- soy sake shrimp with ginger
- soy sake shrimp with ginger aeioli
- soy sake shrimp with ginger aioli
- broccoli with sake wasabi and ginger butter
- with sake wasabi and ginger
- north dakota
- echinacea
- tumeric
- wild ginger
- ginger ale
- ginger tea
- ginger snaps
- sushi sake
- blue ginger