224 sage stuffed pork chops Recipes

hamburger buns, white onion, chopped, stalks celery, chopped, rubbed sage , or to taste, salt , or to taste, ground black pepper , or to taste, beaten egg, chicken broth, thick cut pork chops, chicken broth , or as needed

pork loin, fresh sage leaves, salt, pepper, olive oil, stove top pork stuffing mix, dried cranberries, granny smith apple, chopped

pork roast, carrot , same length as roast, onions, chopped fine, dried parsley (or fresh parsley), mustard (opt add a little dry also), salt and pepper, sage, savory

water, dried porcini mushrooms, bulk pork sausage, onions, chopped, coarsely chopped fresh shiitake mushrooms (about 3/4 lb), divided, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced fresh sage or 1/4 tsp rubbed sage, soft bread crumbs, minced fresh parsley, divided, pork tenderloins (about 1-1/4 lb each), salt, divided, pepper, divided, butter, king arthur unbleached all-purpose flour, chicken broth

chicken broth, mexicorn, drained, celery rib, chopped, chopped onion, egg, lightly beaten, dried sage leaves, crushed, corn bread stuffing mix, bone-in pork loin chops (6 oz each), montreal steak seasoning, canola oil

rib pork loin chops, 1 1/2-inch thick, maple syrup, pomegranate molasses, dried porcini mushroom , soaked in hot water for a half hour, canola oil, and extra for sauteing the chops, minced shallots, minced fresh sage, minced fresh thyme, fresh fine breadcrumbs, kosher salt, fresh ground black pepper, kosher salt & freshly ground black pepper, to taste, for the chops

potatoes, peeled and cut into chunks, salt, milk, cream cheese, onion finely chopped, chopped fresh chives , optional, olive oil or vegetable oil, plus some for drizzling, bacon, chopped, mcintosh apple, chopped, ribs celery from the heart, finely chopped, onion, chopped, freshly chopped sage leaves , or 1 tsp ground dried sage, freshly chopped thyme leaves, or 1 tsp dried leaves, freshly ground black pepper, store bought corn muffins, boneless center cut pork loin chops, sugar snap peas, chicken broth or water, butter

ground pork, chopped onions, chopped celery, butter, melted, dried breadcrumbs, salt, chicken stock or 1/4 cup vegetable stock, sage, parsley flakes

celery, chopped, onion, chopped, green pepper, chopped, olive oil, frozen chopped broccoli, reduced-sodium chicken flavor stuffing mix, water, egg substitute, lightly beaten, garlic powder, sage, pepper, center-cut pork chops

thick pork rib chops, 1 inch thick (you can use boneless loin chops), butter, olive oil, fresh french bread , cubed into fairly small pieces, fresh mushrooms, chopped, shallots, finely minced or 2 tbsp onions, fresh rosemary, minced, fresh sage, minced, garlic clove, finely minced, chicken stock, crumbled gorgonzola (you can use roquefort or any blue cheese that you like), salt & pepper, white wine, low sodium chicken broth (or homemade stock), heavy cream, crumbled gorgonzola (you can use roquefort or any blue cheese that you like)

kosher salt, sugar, light brown sugar, water, pork chops , bone-in rib loin chops, split to bone (2-inch thick), thick bacon, stalks celery, minced, onion, minced, garlic cloves, minced, freshly chopped rosemary, freshly chopped sage leaf, freshly chopped fresh parsley leaves, crumbled cornbread, dried cranberries, chicken broth, salt & freshly ground black pepper

double-thick bone-in pork chops , about 12 oz each, apple cider vinegar, light brown sugar , packed, sea salt, dry mustard, black peppercorns, ice water, unsalted butter, smoked spanish chorizo, diced, celery, finely chopped, dates, pitted and finely chopped, shallots, finely chopped, fresh parsley, minced, fresh sage, minced, smoked paprika, manchego cheese or 1 cup sharp cheddar cheese, shredded, sea salt & fresh ground pepper

pork loin chops with bone, - 1-1/2-inch thick each chop, vegetable oil, diced apple, minced parsley, milk, rubbed sage, corn (i use a little more than a cup because we like the added texture), dried breadcrumbs, onion, chopped, salt, pepper, dijon mustard, honey, minced fresh rosemary, salt, pepper

olive oil, divided, crushed red pepper flakes, hot or sweet sausage, casings removed, crumbled, chopped fresh sage, peaches, peeled and diced, grated monterey jack cheese, pepper, plus more for seasoning, thick center-cut boneless chops, salt

bonelss pork loin roast, chunky style applesauce, chopped celery, golden raisins, ground cinnamon, ground sage, pepper, salt, chopped red apple, apple cider or 2 1/2 cups apple juice, cornstarch

sage pork sausage or 1 lb sage turkey sausage, apple, chopped (use what ever kind you prefer), chopped yellow onion, dried cranberries, garlic clove, crushed, dried cornbread , unseasoned (you can use boxed variety,or find this in the bakery section during the fall or winter seasons,or ch), extra virgin olive oil, water, chicken broth, black pepper, dried thyme leaves, dried rosemary leaves, dried parsley flakes, beaten egg

unsalted butter, chopped shallot, fresh breadcrumb (about 2 slices of white bread whirled in a blender), coarsely chopped dried apple (don tsp think apple chips would work here), chopped fresh sage, salt & freshly ground black pepper, chicken stock, pork loin chops (bone-in center-cut about 3/4 lb. each), vegetable oil, applejack (apple brandy or calvados- i bet regular brandy would work here), cornstarch, chicken stock, cream, chopped fresh sage

butter, onion, finely chopped, ground pepper, apple cider, granny smith apple, peeled and diced, dried apricot, chopped, sage, rubbed (divided ), cornbread stuffing mix, boneless pork loin roast, granny smith apples, cut into wedges, olive oil, divided, cider, heavy cream, brown sugar