Blue Cheese Stuffed Pork Chops Recipe

Posted by
Rate It!
Blue Cheese Stuffed Pork Chops
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Melt 1 Tbsp butter in cast iron or oven proof heavy skillet.
  3. Add bread and sauté till golden and crisped (about 10 min) remove and place in medium sized bowl.
  4. Melt 1 tbsp butter in skillet.
  5. Add mushrooms, shallot, herbs and garlic. and sauté until soft (about 5 minutes).
  6. Add 2 tbsp chicken stock. mix in well.
  7. Allow mixture to cool.
  8. Mix in cheese when cooled. Adjust seasoning with salt & pepper.
  9. Cut each chop horizontally in half to bone or almost in half if using boneless chops.
  10. Divide stuffing mixture evenly in four and insert into pocket closing with tooth picks if necessary.
  11. Season chops with salt & pepper.
  12. Add olive oil to skillet and brown chops for 2 minutes on each side.
  13. Cover with lid or foil and bake until cooked, about 25 minutes.
  14. Sauce:.
  15. Remove chops to platter and let rest covered with foil.
  16. Add wine to skillet and deglaze. Cook till reduced to a tbsp or two.
  17. Add chicken stock and cook a minute or two.
  18. Add cream and heat through.
  19. Add crumbled cheese and heat gently till melted.
  20. Check for salt & pepper seasoning.
  21. Pour over mashed potatoes and serve with chops.
  22. YUMMY.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 843.8 Kcal (3533 kJ)
Calories from fat 360.64 Kcal
% Daily Value*
Total Fat 40.07g 62%
Cholesterol 210.94mg 70%
Sodium 1158.11mg 48%
Potassium 1024.71mg 22%
Total Carbs 54.16g 18%
Sugars 4.25g 17%
Dietary Fiber 2.21g 9%
Protein 62.11g 124%
Vitamin C 1.2mg 2%
Vitamin A 0.5mg 15%
Iron 5.8mg 32%
Calcium 308.9mg 31%
Amount Per 100 g
Calories 191.5 Kcal (802 kJ)
Calories from fat 81.85 Kcal
% Daily Value*
Total Fat 9.09g 62%
Cholesterol 47.87mg 70%
Sodium 262.83mg 48%
Potassium 232.56mg 22%
Total Carbs 12.29g 18%
Sugars 0.97g 17%
Dietary Fiber 0.5g 9%
Protein 14.1g 124%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 15%
Iron 1.3mg 32%
Calcium 70.1mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top