75 sage broccoli Recipes

broccoli florets, red onion, sliced, fresh sage leaves , torn, extra-virgin olive oil, salt, garlic salt, ground black pepper

broccoli florets (1 small head of broccoli), extra virgin olive oil, pine nuts, garlic clove, minced, chopped fresh sage, orange , zest of, orange , juice of, salt, fresh ground black pepper, ziti pasta

fresh broccoli florets, chicken broth, onion, chopped, butter, divided, bay leaf, salt, white pepper, onion salt, garlic salt, dried basil , thyme and rubbed sage, hot pepper sauce, king arthur unbleached all-purpose flour, milk, buttermilk, heavy whipping cream

broccoli florets, nonfat milk, fat-free condensed milk, yellow onions, chopped, garlic, minced, salt (adjust to taste), pepper, ground nutmeg, parsley, basil, ground sage, cornstarch

frozen chopped broccoli, condensed cream of mushroom soup, undiluted, dry bread crumbs, shredded cheddar cheese, chopped onion, diced pimientos, rubbed sage, dried rosemary, crushed, dried thyme, pepper, fully cooked ham (1/8 inch thick )

lasagna noodles, boiled to al dente, olive oil, chicken breasts , cut into bite-sized pieces, cream of chicken soup, milk, garlic cloves, salt, pepper, poultry seasoning or 2 tbsp sage, fresh broccoli, cut into small pieces, shredded monterey jack cheese, shredded cheddar cheese

butter, onion, chopped, garlic cloves, sliced, potatoes, chopped fine, head broccoli, head cauliflower, chicken broth, thyme, sage, cheddar cheese, grated, light cream

pie crust (unbaked for a 9-inch or 10-inch pie plate), cheddar cheese (shredded. andrea used mild cheddar), powdered cheese sauce mix, white onion (chopped ), minced garlic, bacon (chopped and cooked until almost crisp), eggs (slightly beaten. maybe 4 - some large are larger than others), half-and-half, sage, greek basil, salt and pepper

orecchiette pasta (little ear-shaped pasta) or penne, butter, olive oil, garlic cloves, minced, garbanzo beans (chickpeas), well drained, sliced fresh sage, broccoli rabe, trimmed , cut into 1-inch pieces, dry white wine, freshly grated parmesan cheese (about 3 oz)

broccoli or 2 cups fresh , cuts, diced cooked chicken or 1 cup turkey, low fat cottage cheese, egg substitute (see homemade ) or 2 eggs, instant onion flakes, paprika, garlic powder, curry powder, celery seed, pepper, dried sage or 1/4 tsp marjoram, crushed, vegetable oil, whole wheat bread crumbs, sesame seeds

frozen chopped broccoli, cream of mushroom soup, undiluted, dry breadcrumbs, shredded cheddar cheese, chopped onion, rubbed sage, dried rosemary, crushed, dried thyme, pepper, cooked ham (1/8 inch thick )

broccoli florets (about 1 small head ), chopped onion, cubed peeled red potato (about 3/4 lb), dry white wine, worcestershire sauce, dried rubbed sage, salt, ground nutmeg, pepper, hot sauce, low-salt chicken broth, all-purpose flour, reduced-fat milk, shredded extra-sharp cheddar cheese, lump crabmeat, drained and shell pieces removed, lemon juice, sherry

broccoli florets, onion, bay leaf, pepper, garlic salt, basil, thyme, sage, chicken broth, butter, divided, salt, onion salt, tabasco sauce, buttermilk, butter, flour, whole milk, whipping cream

broccoli rabe , cut into large bite-sized pieces, salt (to taste), extra virgin olive oil, garlic cloves, chopped, onion, chopped, cannellini or 1 (15 oz) can white beans, black pepper (to taste), chicken stock, vegetable stock, orecchiette, ground turkey, egg, breadcrumbs, grated parmesan cheese or 1/4 cup romano cheese, dried sage

broccoli florets, divided into small sprigs, farfalle pasta, cooked boneless chicken breasts , cut in bite sized pieces, gorgonzola, mashed with a fork, white wine vinegar, extra virgin olive oil, chopped fresh sage, salt and pepper

broccoli rabe, 1 large bunch, trimmed and cut into large bite-sized pieces, salt, extra-virgin olive oil, garlic, 1 minced, 3 chopped, carrot, peeled and chopped, onion, chopped, white beans , cannellini, black pepper, chicken stock, beef or vegetable stock, orecchiette , little ear shaped pasta, or ditalini, ground veal, egg, bread crumbs , a couple of handfuls, grated parmigiano or romano, a generous handful, plus some to pass at table, fresh sage leaves, finely chopped, crusty bread , for mopping

canned unsalted chicken broth, broccoli florets, fresh shiitake mushrooms, quartered (if large, cut each into 8 pieces), button mushrooms, quartered, garlic cloves, thinly sliced, minced fresh sage, fresh lemon juice, arrowroot, olive oil, veal scallops, well trimmed

cooked chicken, cubed, chicken stock, dry sherry, carrots, sliced, celery, chopped, onion, chopped, milk, heavy cream, peas, broccoli florets, butter, egg, flour, parsley, dried sage, dried thyme, bay leaf, salt and pepper, double crust pie crusts, for top and bottom