251898 saffron couscous with fresh peas and chives Recipes
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reduced-sodium chicken broth, olive oil, divided, couscous and8 Morereduced-sodium chicken broth, olive oil, divided, couscous, fresh baby arugula or spinach, crumbled feta cheese, dried cherries, pine nuts, toasted, fresh basil leaves, thinly sliced, lemon juice, salt, pepper30 min, 11 ingredients
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fresh peas or 1 cup frozen peas and12 Morefresh peas or 1 cup frozen peas, tomatoes , finely chopped into pea size, red onion, finely sliced, vegetable oil, thai red curry paste, coconut milk, fish sauce, palm sugar, grated, kaffir lime leaves , thinly slice, fresh basil, leaves and ripped (thai green basil), chili, freshly slices (to garnish ) (optional), white fish fillets, olive oil flavored cooking spray15 min, 13 ingredients
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frozen peas (you can use fresh peas if you like) and13 Morefrozen peas (you can use fresh peas if you like), lamb, cubes, tomato paste, ripe and soft tomatoes, lamb stock (home made or store bought, or stock cubes dissolved in water) or 1 liter chicken stock (home made or store bought, or stock cubes dissolved in water), onion, finely chopped (white or yellow ), garlic cloves, minced, salt (most people would prefer more , but i find that this is a good amount for my taste), dried coriander, curry powder, black pepper, tabasco sauce (optional), water (as needed)2 hour 15 min, 14 ingredients
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potato, peeled and diced, water and12 Morepotato, peeled and diced, water, butter or 1 tbsp margarine, chopped onions, salt, minced celery, minced red pepper, fresh corn or 5 cups frozen corn, basil, thyme, fresh ground pepper, low-fat milk (1%), fresh peas or 1 cup frozen peas, thawed, chopped fresh spinach30 min, 14 ingredients
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Saffron Risotto with Butternut Squash (Ina Garten)butternut squash (2 lb), olive oil, kosher salt and9 Morebutternut squash (2 lb), olive oil, kosher salt, freshly ground black pepper, chicken stock, preferably homemade, unsalted butter, pancetta, diced, minced shallots (2 large), arborio rice (10 oz), dry white wine, saffron threads, freshly grated parmesan cheese1 hour 35 min, 12 ingredients
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Saffron Rice at the Plaza Hotelonion, chopped, kerry irish gold sweet butter, grain rice and4 Moreonion, chopped, kerry irish gold sweet butter, grain rice, boiling chicken stock, salt, leaves saffron, crumbled, freshly grated parmesan cheese1 hour , 7 ingredients
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Couscous Soup With Sausagejalapeno, chopped, ground cumin, garlic cloves, crushed and7 Morejalapeno, chopped, ground cumin, garlic cloves, crushed, smoked sausage , fully cooked (sliced), water, condensed chicken broth, couscous, fresh mint (or 2 tsp dried mint leaves), pepper, tomato, chopped (about 1 medium tomato)30 min, 10 ingredients
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Saffron Tomato Soup (Michelle Bernstein)extra-virgin oil, yellow onion, peeled and chopped and4 Moreextra-virgin oil, yellow onion, peeled and chopped, chopped garlic cloves, yellow tomatoes, peeled and seeded, saffron, salt and freshly ground black pepper25 min, 6 ingredients
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Couscous With Sauteed Zucchinizucchini squash, dry whole wheat couscous and4 Morezucchini squash, dry whole wheat couscous, fresh basil , torn up by hand, extra virgin olive oil, salt, water15 min, 6 ingredients
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Pea and Lettuce Purée with Tarragonscallions, chopped, unsalted butter and6 Morescallions, chopped, unsalted butter, boston lettuce (3 small heads), coarsely chopped, water, frozen peas (preferably baby peas), thawed, or 2 cups shelled fresh peas (2 to 2 1/2 lb in pods), salt, fresh lemon juice, chopped fresh tarragon30 min, 8 ingredients
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Peas and Pea Tendrils with Lemon Dressingolive oil, fresh lemon juice, sugar and2 Moreolive oil, fresh lemon juice, sugar, shelled fresh peas or 1 10-oz package frozen petite peas, unthawed, pea tendrils, cut into 4-inch lengths5 ingredients
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