54924 rutabaga soup vegetarian Recipes

water, salt, rutabaga, peeled and cut into large chunks, onion, peeled and cut into large chunks, grain rice, salt & freshly ground black pepper, garnish of coarsely chopped fresh tarragon leaf

vidalia onions, sliced, butter, flour, water, vegetarian beef style bouillon cubes, thyme, brandy or 2 tbsp sherry wine, salt and pepper

bacon, onions, chopped, celery ribs, chopped, garlic cloves, minced, rutabagas, diced, potato, diced, chicken stock, sugar, pepper, salt, milk (or 1/2 cup and 1/2 cup cream)

vegetarian ground beef (try morningstar s veggie crumbles), chopped tomatoes or 1 (15 oz) can diced tomatoes, chopped tomatoes and green chilies or 1 (15 oz) can diced tomatoes with mild green chilies, pinto beans, great northern beans, vegetarian broth (or v8, in a pinch), white hominy, drained, corn, taco seasoning, ranch dressing mix

vegetarian ground beef (i recommend lightlife gimme lean ground beef style, don tsp use crumbles), soy sauce, olive oil, garlic cloves, chopped, eggs or 1 egg substitute, crumbled bread, onion, chopped fine, milk, low-fat cream of mushroom soup, milk, oil (for cooking ), salt and pepper

vegetarian ground beef, onion, chopped, mushroom, fresh, sliced, red & green pepper, mixed, chopped 1/2-inch dice, stalks celery, sliced 1/4-inch slices, salt & pepper, dry garlic flakes or 4 fresh garlic cloves, minced, chili flakes, cream of mushroom soup

hamburger, onion, kidney beans, tomato soup, vegetarian vegetable soup, corn, water , from soup cans, taco seasoning, salsa

rutabaga, peeled and cut into spears, olive oil, fresh rosemary, minced, garlic, minced, salt to taste

rutabaga, peeled and cut into 1/4-inch chunks, water, vegetable oil, couscous, nutritional yeast, vegetable oil, apple cider vinegar, honey, dried oregano, dried dill weed, ground black pepper, cayenne pepper, salt to taste (optional)

grated rutabaga, grated carrot, cream, broth (chicken or vegetable), green onions, minced, butter, sugar, fenugreek seeds, ceylon cinnamon, kosher salt

butter (1 stick), roughly chopped onion, peeled cored and roughly chopped granny smith apple, peeled seeded roughly chopped butternut squash, peeled and roughly chopped rutabaga, peeled and roughly chopped carrot, peeled and roughly chopped sweet potato, good chicken stock, heavy cream, maple syrup, salt , to taste, cayenne pepper , to taste

butter, onion roughly chopped, granny smith apple peeled, cored and roughly chopped, rutabaga peeled and roughly chopped, butternut squash peeled, seeded and roughly chopped, carrots peeled and roughly chopped, sweet potato peeled and roughly chopped, chicken stock, heavy cream, maple syrup, salt to taste, cayenne pepper to taste

onion, chopped, celery rib, chopped, butter, cubed peeled rutabagas (about 2 medium), uncooked long grain rice, water, chicken broth, divided, whole milk, salt, pepper, sour cream and minced fresh chives

water, better than bullion vegetable stock base, stalks lemongrass , smashed, ginger, sliced, cremini mushrooms, sliced, firm tofu, cubed, minced garlic, sun luck chili-garlic sauce, vegetarian oyster sauce, sriracha hot chili sauce, coconut milk, lime juice, fresh ground black pepper

corn tortillas, enchilada sauce, black beans (i use goya black bean soup), vegetarian ground beef, substitute (quorn, morning star or boca), cheddar cheese (or combination) or 4 -8 oz monterey jack cheese, grated (or combination)

vegetable oil, tofu hot dogs , cut into 1/4-inch slices, vegetarian baked beans, seasoned with onions, maple syrup and brown sugar (or similar canned beans), vegetable broth, chili powder, spicy brown mustard, green bell peppers or 1/2 cup red bell pepper, diced, salt and pepper, to taste

onion sliced thin, butter, garlic, sugar, powdered sage, powdered thyme, vegetarian french onion stock