14161 rustic pear tart late riesling Recipes

flour, baking soda, baking powder, baking powder, cinnamon, salt, pecans, chopped, oatmeal (quick cooking ), pear, cored, peeled and chopped, buttermilk, brown sugar, maple syrup, vegetable oil, egg

unbaked pie shells, sour cream, ripe pears, egg, sugar, flour, vanilla, cinnamon, nutmeg, flour, sugar, cold butter, cinnamon

pears in light syrup, biscuit mix, chopped nuts (walnuts, pecans or almonds), cinnamon, brown sugar, butter, lemon , zest of, fresh lemon juice

pears, peeled,cored and sliced, unsalted butter, dry white wine, pork chops, all-purpose flour, blueberries, salt & freshly ground black pepper, fresh mint leaves , chiffonade style

all-purpose flour, whole wheat pastry flour, sugar, baking powder, salt, ground cardamom, chopped pears, ripe, unpeeled, cored, unsweetened applesauce, milk, egg, egg white, pecans, finely chopped, sugar, cardamom

pear halves, brown sugar, honey, vegetable oil, eggs, orange zest, lemon zest, chopped pecans (or walnuts), flour, baking powder, baking soda, pumpkin pie spice, salt

pears, peeled, cored, and sliced (12 oz), dried cranberries, chopped, orange juice or 1 tbsp water, crystallized ginger, finely chopped, cinnamon, vanilla, rolled oats, brown sugar , packed, all-purpose flour, butter, melted, sliced almonds, low-fat vanilla yogurt (optional), crystallized ginger, coarsely chopped (optional)

pear, vegetable oil cooking spray, cream cheese (i use no fat), salt, nutmeg, whole half walnuts (or pecans), honey

pear (canned and mashed well ), water, honey, egg (slightly beaten ), bread flour, salt, pepper, dry yeast

pears, peels left on, grated, sugar, flour , sifted, baking soda, salt, eggs, vegetable oil, vanilla, nuts, chopped

pears, peeled,cored,and cut into quarters, unsalted butter, melted, sugar, heavy cream

ripe juicy pear, cored, ripe banana, peeled, porridge oats, clear honey, plain low-fat yogurt, apple juice, ice cube

unsalted butter, softened (1 stick), cream cheese, softened, full-fat, salt, sugar , sifted, all-purpose flour, all-purpose flour, granulated sugar, raspberry preserves, ripe pear, peeled, cored, and thinly sliced, brie cheese, sliced, milk (adjust) or 2 tbsp light cream (adjust), granulated sugar (adjust), sugar (optional)

smoked gouda cheese, pears (i used anjou), dijon mustard, triscuit crackers

pears, white wine, use your favorite, sugar, cinnamon stick (about 2 inches), nutmeg, honey (optional), ice cream (optional), toasted nuts (optional), cream (optional), mint (optional)

bartlett pear, half (from a tin), mincemeat (from a jar), brandy (optional), cream , as desired

rolled oats, milk, self-raising flour, baking powder, dried dates, roughly chopped, dried pears, roughly chopped, soft brown sugar, ground cinnamon, honey, egg, lightly beaten, roughly chopped hazelnuts , plus, extra hazelnuts, for top