218 russian salad Recipes

boneless skinless chicken breasts, russian salad dressing, apricot preserves, lipton onion soup mix

boneless skinless chicken breasts, russian salad dressing, apricot preserves, dry onion soup mix

sliced steak, oil, water, russian salad dressing, soy sauce, bell peppers, any color,sliced, onions, chopped

roasting chicken, cut-up, mayonnaise, dry onion soup mix, russian salad dressing, apricot-pineapple preserves, hot cooked rice

avocados, peeled and sliced, swiss cheese, red onions (or sweet onion), white bread, toasted (or whole wheat), russian salad dressing, lettuce, butter , soften

cornstarch, dry mustard, ground ginger, dried cilantro, pineapple chunks , in juice, drained, reserve juice, soy sauce, russian salad dressing or 2 tbsp catsup, boneless skinless chicken breasts, cut into 1-inch pieces (or thighs ), zucchini, cubed, chopped carrot, green onions, sliced diagonally

orange marmalade, russian salad dressing, dry onion soup mix (use the other half in the oriental oven-fried rice recipe!), boneless skinless chicken breasts

lamb loin chops (2-inches thick and 8 oz each), salt, pepper, sliced fresh mushrooms, butter, prepared russian salad dressing, shredded swiss cheese

fully cooked smoked link sausage, catalina dressing, russian salad dressing, brown sugar, pineapple juice

chicken pieces, russian salad dressing, dark preferred, apricot preserves, lipton onion soup mix, cream of mushroom soup

yukon gold or other thin-skinned potatoes (1/2 lb. each), scrubbed, cauliflower florets (4 to 4 1/2 cups), rinsed, carrots (1/4 lb. each), rinsed and peeled, green beans, ends and strings removed, rinsed, gold or red beets (about 3 in. wide), tops trimmed , scrubbed, white wine vinegar, reduced-fat mayonnaise, chopped cornichons or sour pickles, drained capers, chopped fresh dill or 1/4 cup dried dill, dijon mustard, dry mustard, salt, homemade gravlax (see notes ), sliced pumpernickel or rye bread (about 1/2 lb. total), cut into quarters, pepper

boneless skinless chicken breasts, russian salad dressing, garlic powder, dry onion soup mix, apricot preserves

olive oil or 1/2 cup canola oil, catsup, soy sauce, dry mustard, honey, apple cider vinegar

sauerkraut, drained well, russian salad dressing, boneless skinless chicken breast halves, prepared mustard (i sometimes use horseradish mustard), shredded swiss cheese, grated sweet onion, diced celery, white button mushrooms, sliced, fresh parsley (to garnish ), sour cream (to garnish )

crisp green peas, potatoes boiled in skins, hard boiled eggs, claussen kosher refrigerator pickles, sweet onion, minced, boiled chicken breast, deli roast beef, boiled carrot (optional), mayo (more or less to taste), parsley for garnish

lager beer, flour, salt, paprika, coleslaw mix, russian salad dressing, vegetable oil, four six oz cod fish fillet, rye bread, swiss cheese

chicken, apricot marmalade, dry onion soup mix, russian salad dressing

vegetable oil, vinegar, catsup, brown sugar, dry basil, celery seed