884 rub sugar salt Recipes

sugar, chili powder, pepper, cumin, paprika, salt, dry mustard, cinnamon, salmon fillets

sugar, onion salt, seasoning salt, garlic powder, paprika, chili powder, lemon pepper, dried. sage, basil, diced rosemary, cayenne pepper

sugar (i use splenda ), paprika, salt, black pepper, garlic powder

sugar, chili powder, paprika, garlic powder, salt, pepper, boneless pork loin

salt, sugar, garlic, onion, paprika, lemon juice, pepper, basil, extra virgin olive oil

new york (top loin) pork roast, boneless, olive oil, sugar, paprika, onion salt, garlic salt, ground black pepper, chili powder, ground cumin, ground coriander

sugar, garlic powder, salt, freshly ground allspice, ground cumin, dried thyme, freshly ground nutmeg, ground cinnamon, ground red pepper, pork tenderloin, trimmed, olive oil

salt, brown sugar, pulverized crushed red pepper, pimenton (smoked spanish paprika), garlic powder, oil, for brushing grill, bone-in rib-eye steaks, extra-virgin olive oil

pork tenderloin , trimmed of excess fat, fresh parsley, minced, fresh oregano or 2 tsp dried oregano, fresh rosemary or 1/2 tsp dried rosemary, crumbled, fresh thyme, minced or 1/2 tsp dried thyme, crumbled, garlic, minced, instant beef bouillon , base (optional), salt, fresh ground black pepper, cayenne pepper, dijon mustard, brown sugar, honey

sugar, dried marjoram, rubbed sage, salt, celery seed, ground mustard, pepper, boneless whole pork loin roast (5 lb)

rubbed sage, salt, pepper, garlic clove, minced, boneless pork loin roast (4 to 5 lb), sugar, cornstarch, water, cider vinegar, soy sauce, hamburger buns, split

sugar, celery salt, garlic salt, seasoning salt, onion salt, hungarian paprika, black pepper, chili powder, cayenne, garlic granules, onion powder, gingerroot, dry mustard

salt, pepper, brown sugar, paprika, chili powder (or mixed powders ), cumin, onion powder, garlic powder

sugar, garlic salt, onion salt, cayenne pepper, sweet paprika, fresh ground black pepper

salt, brown sugar, black pepper, garlic powder, basil, paprika, tarragon, salmon (or steelhead trout), cedar plank , soak for a minimum of 1 hour

sugar, kosher salt, garlic cloves, finely chopped, hot red pepper flakes, fresh ground black pepper, dry porcini mushroom, ground to a fine powder in a spice grinder, extra virgin olive oil, rib eye steaks, cut 2 inches thick, best-quality extra virgin olive oil, for drizzling, best-quality balsamic vinegar, for drizzling

sugar, seasoning salt (such as lawry s), garlic salt, celery salt, onion salt, paprika, chili powder, freshly ground black pepper, lemon pepper, ground sage, dry mustard, ground thyme, cayenne pepper