150165 roughy sherry herb sauce Recipes
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lamb shanks (about 1 lb. each), frozen small onions and9 Morelamb shanks (about 1 lb. each), frozen small onions, reduced-sodium chicken broth, dry sherry, divided, soy sauce, freshly ground black pepper, minced flat-leaf parsley, lemon zest (use small holes of a box grater), kosher salt, parsnips (2 to 2 1/2 lbs. total), peeled, olive oil11 ingredients
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butter, softened, poultry seasoning and10 Morebutter, softened, poultry seasoning, garlic and herb sauce mix (recommended (knorr), crushed garlic, carrots (and celery party sticks), onions, large dice, low sodium chicken broth, whole turkey , thawed if necessary, salt, pepper, fresh herbs (sage, thyme and rosemary), lemon, thickly sliced33 min, 12 ingredients
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herbs de provence, onion powder, light brown sugar and9 Moreherbs de provence, onion powder, light brown sugar, olive oil, lemon juice, crushed garlic, pork loin roast, rinsed and patted dry, salt and freshly ground black pepper, whole cranberry sauce, lemon juice, crushed garlic, herbs de provence1 hour 25 min, 12 ingredients
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olive oil, garlic, cut in half, bulk pork sausage and6 Moreolive oil, garlic, cut in half, bulk pork sausage, prego roasted garlic & herb italian sauce, frozen peas, heavy cream, uncooked frozen cheese tortellini, pepperidge farm five cheese garlic bread, grated parmesan cheese45 min, 9 ingredients
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onion, quartered, whole tomatoes in juice and8 Moreonion, quartered, whole tomatoes in juice, extra-virgin olive oil, peeled and deveined large shrimp (not cooked ), salt, black pepper, garlic cloves, sherry, pitted green olives (from an 8-oz jar), chopped if large, white rice25 min, 10 ingredients
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olive oil, divided and6 Moreolive oil, divided, parsnip, peeled, trimmed , cut into 1/2-inch pieces (about 1 1/2 cups), granny smith apple, peeled , cut into 1/2-inch pieces (about 1 3/4 cups), chopped fresh thyme plus sprigs for garnish, skinless boneless chicken breast halves, pounded to 1/2-inch thickness, dry sherry, butter7 ingredients
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chicken breast halves (2 to 2 1/2 lb total), with skin an... and9 Morechicken breast halves (2 to 2 1/2 lb total), with skin and bone, salt, black pepper, olive oil, garlic cloves, finely chopped, paprika, sherry vinegar, reduced-sodium chicken broth, mild honey, unsalted butter45 min, 10 ingredients
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salt and pepper, to taste and12 Moresalt and pepper, to taste, boneless skinless chicken breasts , cut into 1/2 inch strips (about 2-2 1/2 lbs, i find that 3 breasts adequately feeds my family), all-purpose flour, olive oil, onion , halved lengthwise and sliced thin crosswise, garlic cloves, minced, mushroom, sliced thin, dry sherry, fresh lemon juice, cream, chicken broth, cooked noodles, minced fresh parsley leaves35 min, 13 ingredients
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no-salt-added chicken broth, all-purpose flour, salt and8 Moreno-salt-added chicken broth, all-purpose flour, salt, pepper, boneless skinless chicken breast halves, vegetable oil cooking spray, margarine, melted, sliced fresh mushrooms, minced shallots, dry sherry or 1/4 cup madeira wine, chopped fresh parsley32 min, 11 ingredients
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boneless skinless chicken breast (cut into thin 3-inch me... and9 Moreboneless skinless chicken breast (cut into thin 3-inch medallions), salt and pepper (to taste), all-purpose flour (to bread as needed), butter, white mushrooms, sliced, red onion, finely minced, garlic clove, minced, sweet sherry, prepared beef gravy (use mix or your favorite recipe ), fresh chives, minced30 min, 10 ingredients
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pork tenderloin, fresh mushrooms (chopped ) and10 Morepork tenderloin, fresh mushrooms (chopped ), sliced green onions, garlic clove, minced, butter or 1 tbsp margarine, cornstarch, chopped fresh parsley, dried thyme leaves, crushed, black pepper, water, dry sherry, beef bouillon granules1 hour , 12 ingredients
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Roasted Garlic-Glazed Chicken With Lemon-Herb Saucechicken legs (leg & thigh separated) and15 Morechicken legs (leg & thigh separated), original essence (emeril s essence creole seasoning here on zaar), olive oil, unsalted butter, fresh thyme, heads garlic, extra virgin olive oil, salt, white pepper, egg yolk, fresh lemon juice, chicken stock, dijon mustard, lemon juice, olive oil, chopped mixed fresh herbs (such as basil, parsley, chives, and oregano; can use dried, but fresh is better)1 hour 45 min, 16 ingredients
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Herb Stuffed Pork Tenderloinherb-stuffed pork tenderloin, dijon-style mustard and10 Moreherb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )1 hour , 12 ingredients
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Scrod with Tomatoes, Bacon, and Sherrylean bacon, onion, chopped and5 Morelean bacon, onion, chopped, chopped drained canned tomatoes, dry sherry, soy sauce, sugar, two 6-oz scrod fillets7 ingredients
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Individual Sherried Eggs (Mini Casserole)canadian bacon, eggs, half-and-half, dry sherry and2 Morecanadian bacon, eggs, half-and-half, dry sherry, worcestershire sauce, cayenne pepper19 min, 6 ingredients
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French Chicken With Sherry-Nutmeg Sauceskinless chicken thighs, onion, minced, chicken broth and7 Moreskinless chicken thighs, onion, minced, chicken broth, dry sherry, nutmeg, cayenne pepper, salt and pepper, parsley, minced, skim milk, flour1 hour , 10 ingredients
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