149 rotini broccoli Recipes

garden rotini noodles (cook and drain ), alfredo sauce, diced vegetables (onions, carrots, broccoli, cauliflower, and celery), garlic powder, onion powder, salt, black pepper, chopped parsley or 1 tsp chopped chives

rotini pasta, uncooked (i use tri color rotini), boneless skinless chicken breasts, cooked, cut into 1/2 inch cubes or 2 cups cooked shrimp, de-tailed, colby cheese, cut into 1/2 inch cubes, frozen peas, thawed or 2 cups fresh broccoli or 1 cup diced green bell pepper, pecan halves, unsalted, grapes, halved (i use red seedless grapes for color), mayonnaise, lipton recipe secrets savory herb with garlic soup mix

rotini pasta or 16 oz shell pasta (sometimes i use the colored pasta to jazz it up for partys), zesty italian dressing, mccormick salad supreme seasoning, assorted raw vegetables (tomatoes, carrots, broccoli, califlower, or red onions), sliced olive (optional), mozzarella cheese (optional)

rotini pasta, cooked and drained (corkscrew), onion, cut in 1/2, then sliced into thin wedges, green pepper, diced, carrots, diced, stalks celery, diced, cucumber, peeled, and diced, tomatoes, cut in 1/2, then sliced into thin wedges, broccoli florets , separating flowers into bite size pieces and peeling stem, and cutting into thin slices, black olives (left whole, cut in 1/2, or cut into slices), your favorite salad dressing (i use italian , caesar or christy s greek dressing, (my favorite), salt and pepper, to taste

rotini noodles, i like to use some multi- color noodles mixed with regular noodles to add some color (cooked), broccoli (cut up ), red onion (diced ), green pepper (diced ), red pepper (diced ), zucchini (sliced thin and quartered ), pea pods, pitted black olives, tomatoes (sliced in half ), sweet basil, salt (to taste), lemon juice, garlic-flavored red wine vinegar, olive oil (you can use more or less if you want it to be more wet or dry), fresh parmesan cheese

rotini pasta, cooked and drained, broccoli florets, house italian dressing, parmesan cheese, chopped red pepper, black olives, sliced, red red onion

broccoli, shredded cheddar cheese, chopped ham, rotini, miracle whip light, milk

rotini noodles (plain colored), carrot, sliced, green bell pepper, diced, broccoli florets, black olives, pitted and sliced, tomatoes , halfed, prepared buttermilk dressing (ranch)

rotini noodles, deli turkey (diced ), deli ham (diced ), pepperoni (diced ), green peppers or 1 red peppers or 1 yellow pepper (diced), cucumber (diced ), purple onion (diced ), tomato (diced ), celery, black olives (optional), broccoli floret, white processed cheese (cubed or shredded ), colby-monterey jack cheese (cubed or shredded ) or 1/2 lb mozzarella cheese (cubed or shredded), provolone cheese (cubed or shredded ), italian salad dressing mix

rotini pasta , cooked ala dente, hard-boiled eggs, coarsely chopped, well drained sliced black olives, chopped fresh broccoli, grape tomatoes, chopped sweet onion, shredded carrot, chopped celery, canned artichoke heart, drained and quartered, well drained rinsed pimento pepper, shredded monterey jack cheese, shredded sharp cheddar cheese, mayonnaise, salt, black pepper, sugar, accent seasoning (optional)

rotini pasta, broccoli floret, cauliflower floret, frozen peas, shredded reduced-fat sharp cheddar cheese (3 cups), reduced-fat cream cheese (neufchatel), margarine or 2 tbsp butter, mustard powder, freshly grated nutmeg, cayenne (ground red pepper), salt, reduced fat 2% low-fat milk

rotini pasta, frozen vegetables (i use broccoli, cauliflower & carrots), cream of celery soup, salsa con queso (cheese sauce)

rotini pasta, uncooked, italian salad dressing , regular or fat free, salad supreme seasoning, broccoli florets, tomatoes , cut in wedges or 12 cherry , halved, monterey jack cheese, diced, sliced black olives, pepperoni, thinly sliced, red onion, chopped, green or red bell pepper, diced, parmesan cheese, for garnish

rotini, olive oil, asparagus, broccoli, chopped bell peppers, milk, vegetable broth, all purpose flour, cheese

rotini pasta, cooked chicken, california-blend frozen vegetables (broccoli, cauliflower, carrots), ranch dressing, mozzarella cheese

rotini pasta, chicken broth, broccoli florets, mushroom, cut in half, feta cheese, crumbled, fresh basil leaf, thinly sliced, roma tomatoes, coarsely chopped, shrimp, cooked, peeled, deveined

rotini pasta , tri-colored (ronzoni whole wheat pasta), plain yogurt, fresh broccoli florets , small, wheat germ, plain, white vinegar, dijon mustard, black pepper, cooked boneless skinless chicken breast, chopped, fresh tomato, chopped, red onion, chopped

rotini pasta, sliced black olives, green onions, chopped, tomato, chopped, cucumber, chopped, head broccoli, chopped (stalks removed ), light italian dressing, grated parmesan cheese