Directions:
- 1. Cook pasta per package directions; drain well and spread out on a jelly roll pan to cool.
- 2. Whisk the Salad Supreme Seasoning into the dressing. Toss with pasta and remaining ingredients; chill.
- 3. Serve, passing around Parmesan cheese for individual use.
- NOTE: Use tri-color pasta for a burst of color.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54.62 Kcal (229 kJ) | ||
| Calories from fat | 30.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.38g | 5% | |
|---|---|---|---|
| Cholesterol | 4.69mg | 2% | |
| Sodium | 212.75mg | 9% | |
| Potassium | 140.92mg | 3% | |
| Total Carbs | 4.44g | 1% | |
| Sugars | 2.2g | 9% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 1.95g | 4% | |
| Vitamin C | 21.8mg | 36% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 7mg | 39% | |
| Calcium | 33.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 66.59 Kcal (279 kJ) | ||
| Calories from fat | 37.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.12g | 5% | |
|---|---|---|---|
| Cholesterol | 5.72mg | 2% | |
| Sodium | 259.35mg | 9% | |
| Potassium | 171.8mg | 3% | |
| Total Carbs | 5.42g | 1% | |
| Sugars | 2.68g | 9% | |
| Dietary Fiber | 1.49g | 5% | |
| Protein | 2.38g | 4% | |
| Vitamin C | 26.5mg | 36% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 8.5mg | 39% | |
| Calcium | 40.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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