89 rotelle parsley Recipes

country-style boneless pork ribs, garlic-flavored olive oil, garlic salt with parsley, rotel chili fixins tomatoes, water

oil, flour, onions, chopped, garlic cloves, chopped, bell pepper, chopped, celery ribs, chopped, dried parsley flakes, stewed tomatoes, chopped, rotel tomatoes, whole kernel corn, cream-style corn, water, peeled shrimp, salt and pepper

olive oil, jalapeno pepper, fine dice (seeded and deribbed), chicken broth (or water with chicken-flavored bouillon), grain brown rice , rinsed before cooking, dried onion, minced, tomato sauce (regular or mexican style ), taco seasoning, dried parsley, pinto beans, drained and rinsed, diced tomatoes , with juice (rotel or regular), corn tortilla chips, shredded cheddar cheese

ground beef, chopped onion, shredded carrot, diced celery, dried basil, dried parsley flakes, butter or 4 tbsp margarine, divided, chicken broth, diced peeled potatoes (1 3/4 lb), all-purpose flour, process american cheese, cubed (2 cups), milk, salt & pepper, rotel tomatoes, sour cream

dry wheat berries, water , stock, or a combo of both, red onion, chopped, canned beans, drained (black beans or cannellini beans), seasoned diced tomatoes, drained (rotel style, italian, garlic and onion, etc), shelled edamame(from frozen , i don tsp cook, just thaw and shell), fresh herb (cilantro, parsley, basil, oregano), nuts (cashews, wal , pine ), vinegar (balsamic, red wine or rice), olive oil (you can add bit of sesame oil if you are going for a bit of the asian taste, but remember, it s strong, so use carefully!), favorite season salt blend with garlic, if possible, and black pepper

rump roast, vegetable oil, onion, chopped, garlic, minced, beef broth, stewed tomatoes, water, frozen mixed vegetables, thawed, mushrooms, sliced, stalks celery, chopped, dried oregano, dried thyme, dried basil, dried parsley, ground cayenne pepper, rotelle pasta

butter, boneless, skinless chicken breasts, cut in 1-inch strips, sliced fresh mushrooms, red bell pepper , cut into strips, sliced green onions, all-purpose flour, chicken broth, light cream, dry sherry, salt, pepper, dried thyme, crushed, rotelle pasta, grated parmesan cheese, chopped fresh parsley, shredded jarlsberg cheese

uncooked pasta (8oz i like rotelle), ground beef, onion, chopped (approx 1/2 cup), chopped fresh parsley, milk, your favorite barbecue sauce, shredded mozzarella cheese (4 oz), shredded cheddar cheese (6 oz)

unsalted butter, flour, diced yellow onions, diced celery, diced bell peppers (assorted colors ), salt, white pepper, cayenne pepper, minced garlic, water, dry sherry, bay leaves, rotel tomatoes (drained ), chopped parsley, chopped green onion, fresh thyme, chopped, shrimp, peeled & deveined, crawfish tail, steamed cooked white rice (i prefer long grain)

butter, onions, chopped, ground beef, garlic clove, minced, beef broth, tomato sauce, rotel , diced tomatoes and green chilis, diced potato, with skins, diced carrot, diced celery, french style green beans, undrained, dry red wine, dried parsley flakes, dried basil, salt and pepper

extra virgin olive oil, onion, chopped, bell pepper, chopped, serrano peppers, seeded and minced, jalapeno pepper, seeded and minced, garlic cloves, minced, chicken broth, tomato sauce, rotel tomatoes & chilies, diced green chilies, chopped parsley, chopped cilantro, fresh oregano, chopped, ground cumin, cooked chicken breasts, shredded, black beans, drained and rinsed, frozen whole kernel corn, corn tortillas, cut in strips, cooking oil, monterey jack pepper cheese, shredded, lime, cut into 4 wedges

rotini pasta (or rotelle, macaroni, etc.), salt, boiling water (reserve 1/2 cup pasta water for sauce), olive oil, shrimp, shelled and deveined, scallops, sliced into 1/4 inch rounds, garlic cloves, minced, scallion, sliced, peas, cooked if raw, thawed if frozen, tomatoes, cut into 1/2 inch dice (peeled if desired), fresh basil, minced or 1 tsp dried basil, oregano, crumbled, salt & freshly ground black pepper, red pepper flakes (optional), minced fresh parsley, grated parmesan cheese (to garnish ) (optional) or romano cheese (to garnish) (optional)

flour, oil, onions, chopped, garlic, bay leaf, stalks celery, chopped, green bell pepper , choppped, petite diced tomatoes, rotel tomatoes, water, fish filets, cut about 1 inch square, parsley, chopped, green onions, chopped, lemon, sliced, louisiana hot sauce, salt

boneless chicken thighs, cubed, minced garlic, separated, chicken broth, rotel, dried parsley, chili pepper flakes (optional), butter, spaghetti, parmesan cheese , to taste

mild pork sausage, olive oil, chopped garlic, canned diced tomatoes in tomato puree, heavy cream, salt, fresh ground black pepper, chopped parsley, rotelle pasta, freshly grated parmesan cheese

radiatore (or any other fun shape) or 2 (16 oz) packages rotelle pasta (or any other fun shape), cubed cooked chicken, chopped fresh parsley, coarsely chopped green onion, torn fresh spinach leaves (i prefer baby spinach), matchstick carrots (i purchase pre-cut in bags at grocery, or you can julienne regular carrots yourself), diced red bell peppers, sesame seeds, extra virgin olive oil, apple cider vinegar, balsamic vinegar, sugar, fresh ground ginger, fresh ground black pepper

boneless chicken breasts , cut each into 3 smaller pieces, oil, flour, rotel tomatoes, green bell pepper, chopped, onion, chopped, green onion top, chopped, fresh parsley, chopped, garlic cloves, minced, creole seasoning , to taste

crawfish tail, french onion soup, cream of mushroom soup, rotel tomatoes & chilies, uncooked rice, butter, melted, chopped bell pepper, chopped green onion, chopped fresh parsley, chopped celery, salt and pepper, grated monterey jack cheese, grated cheddar cheese