68858 rostbraten mit pilzfulle beef stuffing Recipes

green bell peppers, water, boiling , salted, lean beef, ground, onion, chopped , 1 small, celery, chopped, tomato sauce, salt, garlic salt, worcestershire sauce, instant rice, uncooked, water

jumbo pasta shells, ground beef, onion, chopped, garlic cloves, minced, shredded mozzarella cheese, italian style breadcrumbs, chopped parsley, egg, beaten, pepper, salt, spaghetti sauce, burgundy wine or 1/4 cup dry red wine, grated parmesan cheese

onion, chopped, celery, minced, poultry seasoning , to taste, dry bread, cut into 1/2 inch cubes, cream of mushroom soup (undiluted ), milk, ground beef (i use ground round), prepared mustard, worcestershire sauce

beef tomatoes, very large, shallots, chopped, ground beef, oil, for frying, white wine, fresh thyme, bay leaf, garlic paste, tomato paste, chili powder, mashed potatoes, cold (made with olive oil), cheddar cheese (small slices)

bell peppers, ground beef, browned, chopped onion, fine, breadcrumbs, prepared horseradish, dry mustard, salt, black pepper, catsup, egg, beaten, milk, tomato juice

beef tenderloin, butter or 1 tbsp margarine, chopped shallots or 1/2 cup chopped onion, chopped fresh mushrooms, garlic powder, red wine, chopped fresh parsley, salt & freshly ground black pepper

beef tenderloin, butter or 1 tbsp margarine, sliced mushrooms (3 ozs), soft breadcrumbs (about 1 1/2 slice bread), crumbled gorgonzola or 1/2 cup roquefort cheese, chopped parsley, olive oil or 1 tbsp vegetable oil, coarse kosher sea salt or 1/4 tsp salt, currant jelly, merlot or 1 cup zinfandel or 1 cup nonalcoholic red wine, butter or 2 tbsp margarine

beef tenderloin, dry white wine, butter, cognac or 1/2 cup white wine, thyme, bay leaf, onion, sliced, mushroom, sliced, salt, pepper

zucchini , cut in half lengthwise, egg, beaten, table salt, divided, red pepper flakes, seasoned bread crumbs, divided, parmesan cheese, grated & divided, italian parsley, minced, lean ground beef, olive oil, red wine, lemon, quartered for garnish

beef broth, butter, melted, grated parmesan cheese, flank steaks, dijon mustard, oil, salt and pepper, brown gravy mix, beef broth

uncooked jumbo pasta shells, lean ground beef (at least 80%), chunky pasta sauce, water, chive & onion cream cheese, shredded italian cheese blend, grated parmesan cheese, egg, chopped parsley (optional)

sweet peppers (mixed colors ), lean ground beef, chopped onion, chopped carrot, garlic cloves, minced, cooked rice, chili powder, cinnamon, hot pepper flakes, salt, tomato sauce

ground beef, bell peppers (depending on size), bread (either fresh or stale), v 8 vegetable juice or 2 -3 tbsp tomato juice, roma tomato (or equivalent), dried breadcrumbs (store bought ), parmesan cheese, grated

beef tongues, roma tomatoes or 8 oz tomato sauce, red bell pepper, seeded and chopped, yellow bell pepper, seeded and chopped, green bell pepper, seeded and chopped, onion, peeled and chopped, stuffed green olive, sliced, garlic cloves, peeled and crushed, olive oil, capers (plus 1 tbsp caper juice), ground cumin, pepper, bay leaves, vinegar, salt

big red peppers, ground beef (about 1 pd.), onion, bread, without crust (about 1/4 pd.), milk, oil, dried bread, grated

manicotti , 12 pasta shells, ground beef, pesto sauce, marinara sauce, fresh spinach, cream cheese, provolone cheese, sliced and cut into 12 pieces, parmesan cheese, grated, mozzarella cheese, shredded, salt and pepper, olive oil

beef roast, thinly sliced, leeks , cut like matchsticks, soy sauce, leaves shiso or 3 leaves basil, salt and pepper, to taste

green bell pepper, chopped, onion, chopped, vegetable oil, garlic cloves, pressed, dried oregano leaves, divided, refrigerated pizza crusts, deli roast beef, thinly sliced, american cheese, thinly sliced, egg white, water