50558 rosemary standing roast sau Recipes

roasting chicken, shallot, fresh rosemary sprigs, fresh sage sprigs, mustard vinaigrette, chopped fresh rosemary, chopped fresh sage, fresh rosemary and sage sprigs

roasting chicken (or the equivalent in your preferred chicken parts), dried rosemary leaves or 1 tbsp fresh rosemary leaf, garlic clove, slivered, white wine (or 1 cup chicken stock with 1 tbsp wine vinegar)

beer, dijon mustard, honey, olive oil, chopped fresh rosemary or 1 tbsp dried, chopped garlic, boneless pork loin roast, whipping cream

roasting chickens, olive oil, orange, quartered, onion, quartered, salt and pepper, to taste, dried rosemary, butter, whole grain mustard, honey, apricot jam, grand marnier, fresh rosemary sprig, to garnish (optional)

roasting chicken, heads garlic (i know it sounds like a lot, but i love garlic!), whole lemon, fresh thyme, white potatoes, fresh rosemary, olive oil, salt and pepper

rosemary, minced, cayenne (optional), sugar, garlic, minced, pork loin roast, dry white wine or 1 1/2 cups stock, butter (optional)

all-purpose flour, fast-rising yeast, salt, water, honey, olive oil, chopped fresh garlic, chopped roasted red bell pepper, drained, chopped fresh rosemary, cornmeal

boneless whole pork loin roast (3 lb), butter, olive oil, onion, sliced, brown sugar, minced fresh rosemary, dried thyme, rubbed sage, grated orange peel, pepper, salt, apricot jam, orange juice, bay leaf

tart apples, peeled and chopped, unsweetened apple cider or juice, green onions, chopped, honey, minced fresh rosemary or 1 to 2 tsp dried rosemary, crushed, garlic cloves, minced, boneless pork loin roast (3 lb)

fennel seeds, crushed, chopped fresh rosemary, freshly ground black pepper, salt, garlic cloves, minced, french-cut rack of lamb, trimmed (6 ribs), rosemary sprigs (optional)

standing rib roast (trimmed weight about 10 to 10 1/2 lb, 4-ribs), black peppercorns, ground coarse, dried green peppercorns, ground coarse, white peppercorns, ground coarse, whole allspice, ground coarse, dried thyme, coarse salt, baby carrots, peeled, trimmed , blanched in boiling salted water for 4 minutes, and refreshed under cold water, head garlic, separated into cloves, blanched in boiling water for 5 minutes, refreshed under cold water, and peel, shallot , blanched in boiling water for 3 minutes, refreshed under cold water, and peeled, dry red wine, canned beef broth, madeira wine, arrowroot, dijon-style mustard, fresh thyme sprig (to garnish )

standing rib roast, salt, coarsely ground black pepper, yorkshire puddings

rosemary focaccia bread , recipe follows, roasted red bell pepper dressing , recipe follows, arugula, stems removed, rinsed and patted dry, very thinly sliced rare roast beef, red onion, very thinly sliced, maytag blue cheese, extra-virgin olive oil, active dry yeast, sugar, warm water (about 110 degrees f.), bread flour (or more as needed), fine salt, chopped fresh rosemary, kosher salt, red bell pepper, extra-virgin olive oil, minced shallots, minced cilantro, chiffonade fresh basil leaves, balsamic vinegar, salt, freshly ground white pepper

rosemary, finely chopped, distilled white vinegar, mayonnaise, garlic clove, pressed, romaine lettuce leaf, roast beef, thinly sliced, red onion, thinly sliced (optional)

roasting chickens or 2 cornish hens, extra virgin olive oil, salt & freshly ground black pepper, paprika, lemons, quartered, waxy potatoes, cut into 3/4-inch slices (or diced ), fresh rosemary sprigs, leaves only, white wine

all-purpose flour, fast rising yeast, salt, water, honey, olive oil, chopped fresh garlic, cornmeal, chopped roasted red peppers, drained, chopped fresh rosemary

tart apples, peeled and chopped, unsweetened apple cider or 1 cup juice, green onions, chopped, honey, dried rosemary, crushed, garlic cloves, minced, boneless pork loin roast

flap steak, kosher salt, freshly ground black pepper, olive oil, recipe tamarind , rosemary and honey glaze, recipe follows, sour cream, chopped garlic, freshly chopped cilantro leaves, chili sauce , to taste, lime juice , to taste, sea salt, extra-virgin olive oil, lime, halved, fresh squeezed orange juice, fresh squeezed lemon juice, honey, tamarind paste, fresh rosemary, dark roasted coffee beans