104331 rosemary seitan brown Recipes

pork chops, 1/2 inch thick, water, 1 hot , two cold, salt, brown sugar, black pepper, dried rosemary, breadcrumbs, extra virgin olive oil

egg white, lemon juice, grated lemon zest, salt, unsalted nuts use walnuts , almonds and hazelnuts, light brown sugar, minced fresh rosemary, red pepper flakes

butter or 8 tbsp margarine, room temp, brown sugar, white sugar, flour, ground pecans, toasted, pecan halves (to garnish ), salt, vanilla extract, fresh rosemary, finely chopped

unsalted butter, all purpose flour, old-fashioned oats, sugar, chopped fresh rosemary, baking powder, baking soda, salt, ground black pepper plus additional for topping, buttermilk, egg white, beaten to blend

chopped fresh rosemary, brown sugar, freshly ground black pepper, salt, duck breasts, skinned and halved, olive oil, granulated sugar, champagne or white wine vinegar, apricots, quartered

butter or margarine, vegetable oil, divided, baking potato, peeled and shredded, sweet potato, peeled and shredded, salt, pepper, chopped fresh rosemary, chopped fresh garlic

skinless chicken breasts (bone-in, skinless ), spicy brown mustard, prepared horseradish, olive oil, water, garlic cloves, minced, fresh ginger, minced, powdered ginger, black pepper, salt, ground cayenne pepper, dried rosemary

potatoes, grated, extra virgin olive oil, onion, minced, garlic, minced, rosemary, salt, pepper

pecan halves, butter, melted , plus, butter, fresh rosemary, finely chopped, cayenne pepper, brown sugar, seasoning salt (or more to your preference and taste)

whole mustard seeds, dried rosemary, garlic flakes, dried, coarse salt (kosher or sea salt), black pepper, freshly ground, brown sugar, mustard powder

popcorn, extra-virgin olive oil, unsalted butter, chopped rosemary leaves, salt, freshly ground black pepper, grated lemon zest

boneless, skinless chicken breast , 6 to 8 oz each, balsamic vinegar , eyeball it, just enough to coat chicken lightly, extra-virgin olive oil, stems rosemary, leaves stripped and chopped , about 2 tbsp, salt and coarse black pepper, garlic , cracked away from skin with a whack against the flat of your knife, fresh ravioli, any flavor filling, butter, cut into small pieces, balsamic vinegar, handfuls grated parmigiano-reggiano, salt and pepper, chopped flat-leaf parsley , a couple of handfuls, pancetta, chopped, extra-virgin olive oil , 2 turns of the pan, shallot, finely chopped, sugar, balsamic vinegar , eyeball it, flat-leaf spinach, salt and pepper

cashew nuts, coarsely chopped fresh rosemary leaves, cayenne, dark brown sugar, kosher salt, melted butter

pork tenderloins, trimmed, kosher salt and freshly ground pepper, vegetable oil, for the grill, firm-ripe peaches, halved, pitted and cut into wedges, dry white wine, light brown sugar, lemon, whole-grain mustard, chopped fresh rosemary , plus 1 or 2 small sprigs

roasted unsalted cashews. * i used the salted roasted ones that come in a can., tb minced fresh minced rosemary leaves, cayenne pepper, light brown sugar, tb kosher salt * do not add this if you bought salted roasted cashews, tb unsalted butter, melted

dry red wine, balsamic vinegar, raisins, brown sugar, butter, french-cut rack of lamb (8 ribs), trimmed, chopped fresh rosemary, salt, freshly ground black pepper

butter, shallots, minced, granny smith apples, peeled and sliced (about 1 3/4 lb.), light brown sugar, balsamic vinegar, minced fresh rosemary, salt, pepper

water, instant brown rice, dried rosemary, spinach leaves coarsely chopped, olive oil, salt