784 rosemary mustard dry Recipes

  • Apricot Mustard Sauce for Fish (Asia)
    apricot preserves, honey dijon mustard and
    4 More
    apricot preserves, honey dijon mustard, dried thyme, crushed, dried rosemary, crushed, garlic clove, minced, prepared horseradish (or more , if desired)
    5 min, 6 ingredients
  • Rosemary Sauce
    dry white wine, heavy cream, rosemary, dijon mustard and
    1 More
    dry white wine, heavy cream, rosemary, dijon mustard, shallots, finely chopped
    35 min, 5 ingredients
  • Broiled Salmon With Herb Mustard Glaze
    salmon fillets, garlic, chopped fresh thyme and
    8 More
    salmon fillets, garlic, chopped fresh thyme, chopped fresh rosemary leaf, dry white wine, extra virgin olive oil, dijon mustard, whole grain mustard, salt & fresh ground pepper, lemon wedges
    19 min, 11 ingredients
  • Honey-Mustard Turkey Breast
    bone-in turkey breast (5 to 6 lb), honey mustard and
    5 More
    bone-in turkey breast (5 to 6 lb), honey mustard, dried rosemary, crushed, onion powder, salt, garlic powder, pepper
    10 min, 7 ingredients
  • Rack of Lamb with Creole Mustard Crust, Rosemary-Lamb Jus, and Herbed Potato Cake (Emeril Lagasse)
    dried fine bread crumbs, chopped fresh basil leaves and
    8 More
    dried fine bread crumbs, chopped fresh basil leaves, chopped fresh rosemary leaves, chopped fresh thyme leaves, olive oil, essence , recipe follows, rack of lamb (8 bones), trimmed and frenched, creole mustard or other whole-grain mustard, herbed potato cake , recipe follows, rosemary jus , recipe follows
    1 hour 40 min, 10 ingredients
  • Mustard Turkey Cutlets
    cornstarch, salt, divided, pepper, divided and
    5 More
    cornstarch, salt, divided, pepper, divided, thawed apple juice concentrate, dijon mustard, minced fresh rosemary or 1-1/2 tsp dried rosemary, crushed, turkey breast cutlets, olive oil
    25 min, 8 ingredients
  • Mustard Herb Flank Steak
    dijon mustard , grainy and
    10 More
    dijon mustard , grainy, tarragon mustard (or 1/4 cup regular mustard tsp dried tarragon), dried tarragon, olive oil, lemon , juice, shallots, finely chopped, garlic cloves, minced, fresh rosemary (or 1 tsp dry ), fresh oregano (or 1 tsp dry ), fresh sage (or 1/4 tsp dry ), flank steaks
    10 min, 11 ingredients
  • Rosemary Roast Lamb With Herbed Potatoes
    olive oil and
    11 More
    olive oil, boneless leg of lamb (up to 2k easy-carve leg at room temperature), garlic cloves (cut into slivers), fresh rosemary (sprigs), grainy mustard (seeded mustard), fresh ground salt (to taste), fresh ground black pepper (to taste), white wine (dry ), olive oil, fresh ground salt (to taste0), k potatoes (peeled ), herbs (fresh such as parsley chives and rosemary)
    16 min, 12 ingredients
  • Rosemary - Merlot Flank Steak
    chopped onion, low sodium beef broth and
    9 More
    chopped onion, low sodium beef broth, merlot or 3/4 cup dry red wine, chopped fresh rosemary or 1 tsp dried rosemary, salt, garlic , smashed, flank steak, trimmed, tomato paste, dijon mustard
    33 min, 11 ingredients
  • Rosemary-Apple Pork Tenderloin
    pork tenderloin, salt , to taste and
    6 More
    pork tenderloin, salt , to taste, ground black pepper , to taste, apple juice, dijon mustard, chopped fresh rosemary or 1 tbsp dried rosemary, crushed, garlic cloves, minced, cornstarch , dissolved in 1 tbsp cold water
    6 hour 10 min, 8 ingredients
  • Rosemary Pork Chops for the Grill
    pork chops, cut 3/4 to 1 inch thick (with bone ) and
    8 More
    pork chops, cut 3/4 to 1 inch thick (with bone ), dijon-style mustard, balsamic vinegar, lemon juice, olive oil, snipped fresh rosemary or 1 tsp dried rosemary, crushed, garlic cloves, minced, salt, ground black pepper
    2 hour 22 min, 9 ingredients
  • Apricot Rosemary Chicken
    dried rosemary, dried oregano, dried basil, salt, pepper and
    4 More
    dried rosemary, dried oregano, dried basil, salt, pepper, boneless skinless chicken breasts, fat free chicken broth, apricot preserves, honey mustard
    35 min, 9 ingredients
  • Mustard-Crusted Pork Tenderloins
    pork tenderloin (about 1-lb each), salt and pepper and
    5 More
    pork tenderloin (about 1-lb each), salt and pepper, dijon mustard, lightly toasted breadcrumbs (use fresh breadcrumbs measure 2 cups before toasting), minced fresh garlic or 1 -2 tsp garlic powder, dried rosemary or 2 tbsp fresh rosemary
    45 min, 7 ingredients
  • Crown Roast of Lamb with Shallots, Mustard and Mint Crown Roast of Lamb with Shallots, Mustard and Mint
    butter, room temperature, dijon mustard, dried rosemary and
    11 More
    butter, room temperature, dijon mustard, dried rosemary, crown of lamb made from two 8-rib racks (about 4 1/2 lb total ), dry white wine, shallots, chopped, chicken stock or canned unsalted broth, chopped fresh mint, new potatoes, halved, baby carrot bunch, stems trimmed to 1 inch, peeled, basket pearl onions, peeled, fresh asparagus, trimmed , cut crosswise into thirds, butter, chopped fresh mint
    14 ingredients
  • Italian Rosemary Chicken Italian Rosemary Chicken
    boneless skinless chicken breast halves (4 oz each) and
    4 More
    boneless skinless chicken breast halves (4 oz each), canola oil, prepared italian salad dressing, dijon mustard, dried rosemary, crushed
    15 min, 5 ingredients
  • Lamb Chops With Mustard Herb Crust Lamb Chops With Mustard Herb Crust
    dijon mustard, garlic, minced, plain breadcrumbs and
    6 More
    dijon mustard, garlic, minced, plain breadcrumbs, parmesan cheese , finally grated, fresh rosemary, minced, dried italian herb seasoning, lamb chops , 3-4 oz each, kosher salt & freshly ground black pepper, vegetable oil
    40 min, 9 ingredients
  • Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis) Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis)
    unsalted butter, at room temperature and
    19 More
    unsalted butter, at room temperature, chopped fresh rosemary leaves , plus 1 sprig, dijon mustard, herbes de provence, kosher salt and freshly ground pepper, chicken, rinsed and patted dry, dried porcini mushrooms, low-sodium chicken broth, heated, carrots, coarsely chopped, onion, coarsely chopped, red bell pepper, stemmed , seeds and ribs removed, coarsely chopped, garlic , smashed, extra-virgin olive oil, chopped fresh oregano, chopped fresh thyme, kosher salt and freshly ground pepper, assorted mushrooms , such as shiitake, cremini and/or button (about 1 1/2 cups), stemmed and chopped, dry red wine , such as merlot or cabernet sauvignon, tomato paste, mascarpone cheese, at room temperature
    2 hour 25 min, 20 ingredients
  • Rosemary and Mustard Pork Loin with Baby Artichokes, Shallots, and Vermouth Jus Rosemary and Mustard Pork Loin with Baby Artichokes, Shallots, and Vermouth Jus
    lemons, garlic cloves; 6 peeled, 10 unpeeled and
    11 More
    lemons, garlic cloves; 6 peeled, 10 unpeeled, chopped fresh rosemary, salt, freshly ground black pepper, whole grain dijon mustard, baby artichokes (about 1 3/4 lb), nonstick vegetable oil spray, boneless pork loin, shallots, peeled, olive oil, dry vermouth or dry white wine, low-salt chicken broth
    13 ingredients




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