13 rosemary les Recipes

  • Les Petits Pomme De Terre Roasted Fingerling Potatoes
    fingerling potatoes (or substitute small red potatoes) and
    4 More
    fingerling potatoes (or substitute small red potatoes), olive oil, salt and pepper, rosemary (optional), paprika (optional)
    30 min, 5 ingredients
  • Seville Orange and Rosemary Gnocchi Les Fougere's
    yukon gold potatoes, eggs, egg yolk, olive oil and
    7 More
    yukon gold potatoes, eggs, egg yolk, olive oil, fresh rosemary, chopped, seville orange marmalade, lemon zest, orange zest, flour, butter, grated parmesan cheese (to serve )
    30 min, 11 ingredients
  • Pizza Con Le Patate (Potato Pizza)
    uncooked pizza dough, rolled thinly to desired size (i re... and
    4 More
    uncooked pizza dough, rolled thinly to desired size (i recommend my yum italian pizza dough), potatoes, finely sliced, rosemary, extra virgin olive oil, salt and pepper
    30 min, 5 ingredients
  • Roasted Ratatouille With Lentils
    le puy french lentils, vegetable broth, white wine and
    13 More
    le puy french lentils, vegetable broth, white wine, kosher salt, herbes de provence, bay leaf, rosemary, eggplants, cubed, zucchini, halved & sliced, red bell peppers , cut into 1-inch pieces, onion, peeled, halved & sliced, roma tomatoes , quartered lengthwise, head garlic, cloves peeled & halved, crushed rosemary (or minced ), extra virgin olive oil, kosher salt
    40 min, 16 ingredients
  • Le Cirque's Penne With Artichokes and Cauliflower Le Cirque's Penne With Artichokes and Cauliflower
    artichokes, lemon , juice of and
    13 More
    artichokes, lemon , juice of, pancetta, sliced thin and cubed, cauliflower, trimmed and cut into small florets, olive oil, oregano, rosemary, minced, garlic, minced, canned crushed tomatoes, organic, oil-cured black olive, coarsely chopped, parsley, chopped, salt & freshly ground black pepper, penne, unsalted butter, parmigiano-reggiano cheese, freshly grated
    1 hour , 15 ingredients
  • Frittata con le Erbe Frittata con le Erbe
    eggs, cracked and beaten, marjoram plus 1/4 cup and
    6 More
    eggs, cracked and beaten, marjoram plus 1/4 cup, parsley plus 1/4 cup, basil, whole leaves , plus 1/4 cup, freshly chopped thyme, freshly chopped rosemary, freshly chopped sage, butter
    8 ingredients
  • Roast Chicken for Les Paresseux Roast Chicken for Les Paresseux
    olive oil, thick slice bread (or 2 slices baguette) and
    11 More
    olive oil, thick slice bread (or 2 slices baguette), whole chickens, at room temperature, salt, fresh ground black pepper, rosemary, thyme, oregano, head of garlic , cut horizontally in half, unpeeled, dry white wine, baby potatoes , scrubbed and quartered, carrots, trimmed, peeled, and cut into thick chunks, shallots, left whole (or 1 onion, quartered)
    31 min, 13 ingredients
  • Herb Frittata: Frittata con le Erbe (Mario Batali) Herb Frittata: Frittata con le Erbe (Mario Batali)
    eggs, cracked and beaten, marjoram leaves , plus 1/4 cup and
    6 More
    eggs, cracked and beaten, marjoram leaves , plus 1/4 cup, parsley leaves , plus 1/4 cup, basil, whole leaves , plus 1/4 cup, freshly chopped thyme, freshly chopped rosemary, freshly chopped sage, butter
    8 ingredients
  • Green Frittata: Frittata con le Erbe (Mario Batali) Green Frittata: Frittata con le Erbe (Mario Batali)
    eggs, cracked and beaten, salt and pepper and
    9 More
    eggs, cracked and beaten, salt and pepper, marjoram leaves , plus 1/4 cup, parsley leaves , plus 1/4 cup, basil leaves , plus 1/4 cup, freshly chopped thyme, freshly chopped rosemary, freshly chopped sage, unsalted butter, red wine vinegar, extra-virgin olive oil
    41 min, 11 ingredients
  • Tomato Tartlets - Aubertin, Villeneuve Les Avignon, France Tomato Tartlets - Aubertin, Villeneuve Les Avignon, France
    olive oil, olive oil, chopped onion and
    7 More
    olive oil, olive oil, chopped onion, garlic cloves, minced, divided, chopped seeded peeled plum tomatoes (about 2 1/4 lbs.), fresh sage leaves, fresh rosemary sprig, frozen puff pastry, thawed (2 sheets ), tomatoes, sliced into 1/8-inch thick rounds, minced fresh basil
    45 min, 10 ingredients
  • Salade Au Chevre Chaud (Salad With Warm Goat Cheese) Salade Au Chevre Chaud (Salad With Warm Goat Cheese)
    garlic-flavored croutons (homemade or bought ) and
    15 More
    garlic-flavored croutons (homemade or bought ), goat cheese, rounds (fresh and firm , about 1/4 lb), fresh thyme (or 1/2 tsp. dried ), chopped fresh rosemary, lettuce (either 1 kind or a mixture of firm bitter s such as curly endive, red-leaf, arugula, and le), fresh chervil , sprigs, red bell pepper, thinly sliced, tiny radish (to garnish ), red wine vinegar, fresh lemon juice, dijon mustard, garlic clove, minced (or put through a garlic press), dried tarragon, crushed (or 1 tsp. chopped fresh ), plain nonfat yogurt, olive oil, salt and pepper
    20 min, 16 ingredients




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