47 room popovers Recipes

  • Thyme Popovers (Ina Garten)
    softened butter for greasing pans , plus 1 1/2 tbsp unsal... and
    5 More
    softened butter for greasing pans , plus 1 1/2 tbsp unsalted butter, melted, all-purpose flour , sifted, kosher salt, chopped fresh thyme leaves, extra-large eggs, at room temperature, whole milk, at room temperature
    45 min, 6 ingredients
  • Savory Thanksgiving Popovers
    melted butter, eggs, at room temperature and
    6 More
    melted butter, eggs, at room temperature, milk, at room temperature, flour, grated parmesan cheese, fat-skimmed turkey pan drippings (see notes ), salt, freshly ground black pepper
    35 min, 8 ingredients
  • Green Onion-Parmesan Popovers
    unsalted butter, melted, grated parmesan cheese and
    5 More
    unsalted butter, melted, grated parmesan cheese, eggs, room temperature, whole milk, room temperature, green onions, finely chopped, all purpose flour, salt
    7 ingredients
  • Green Onion-Parmesan Popovers
    unsalted butter, melted, unsalted butter, melted and
    7 More
    unsalted butter, melted, unsalted butter, melted, grated parmesan cheese , plus, grated parmesan cheese, eggs, room temperature, whole milk, room temperature, green onions, finely chopped, all-purpose flour, salt
    53 min, 9 ingredients
  • Neiman Marcus Popover Secret Recipe
    whole milk, all-purpose flour, salt, baking powder and
    4 More
    whole milk, all-purpose flour, salt, baking powder, eggs, at room temperature, butter, room temperature, your best quality strawberry preserves
    8 ingredients
  • Caramelized Onion and Swiss Popovers
    all-purpose flour, reduced-fat milk, at room temperature and
    7 More
    all-purpose flour, reduced-fat milk, at room temperature, eggs, at room temperature, butter, melted, table salt, freshly shredded swiss cheese, caramelized sweet onions, chopped, chopped fresh chives, canola oil
    9 ingredients
  • Haven House Best Popover  Yorkshire Puds
    flour, salt, eggs room temperature, milk room temperature and
    1 More
    flour, salt, eggs room temperature, milk room temperature, warm, melted unsalted butter or pan drippings
    35 min, 5 ingredients
  • Corn Popovers
    flour, coarse yellow cornmeal, sugar, salt and
    6 More
    flour, coarse yellow cornmeal, sugar, salt, fresh ground pepper , to taste, milk, eggs, lightly beaten, fresh corn kernels, lightly mashed with a fork, fresh chives, snipped, butter, melted and cooled to room temperature
    25 min, 10 ingredients
  • Orange Popovers
    eggs, at room temperature, sugar, grated orange zest, milk and
    4 More
    eggs, at room temperature, sugar, grated orange zest, milk, unsalted butter, melted, all-purpose flour, baking powder, salt
    8 ingredients
  • Asparagus Popover
    asparagus, butter, milk, eggs, at room temperature, flour and
    4 More
    asparagus, butter, milk, eggs, at room temperature, flour, salt, pepper, sugar, mozzarella cheese, shredded
    9 ingredients
  • Asparagus Popover
    asparagus, butter, milk, eggs, at room temperature, flour and
    4 More
    asparagus, butter, milk, eggs, at room temperature, flour, salt, pepper, sugar, gruyere cheese, shredded
    35 min, 9 ingredients
  • Parmesan-Chive Popovers Parmesan-Chive Popovers
    all-purpose flour, grated parmesan cheese, chopped chives and
    5 More
    all-purpose flour, grated parmesan cheese, chopped chives, salt, ground black pepper, low-fat milk, at room temperature, eggs, at room temperature, margarine or 2 tbsp butter, melted
    25 min, 8 ingredients
  • Blue Cheese Mini Popovers Blue Cheese Mini Popovers
    all-purpose white flour, salt, white pepper and
    5 More
    all-purpose white flour, salt, white pepper, chopped flat-leaf italian parsley, whole milk (room temp ), egg (room temp ), unsalted butter, melted, strong blue cheese (such as roquefort, buttermilk or stilton)
    35 min, 8 ingredients
  • Swiss - Roquefort Popovers Swiss - Roquefort Popovers
    all-purpose flour, salt, white pepper, freshly ground and
    5 More
    all-purpose flour, salt, white pepper, freshly ground, flat leaf parsley, finely chopped, fresh, milk, at room temperature, eggs, at room temperature, unsalted butter, melted, roquefort cheese, crumbled
    30 min, 8 ingredients
  • Basic Popovers (Alton Brown) Basic Popovers (Alton Brown)
    unsalted butter, melted and cooled, plus 1 tsp for the pan and
    4 More
    unsalted butter, melted and cooled, plus 1 tsp for the pan, all-purpose flour, kosher salt, eggs, at room temperature, whole milk, at room temperature
    50 min, 5 ingredients
  • Muffin Pan Popovers Recipe CHOW Muffin Pan Popovers Recipe CHOW
    unsalted butter melted and cooled slightly and
    5 More
    unsalted butter melted and cooled slightly, whole large eggs room temp, whole milk room temp, granulated sugar, fine salt, all purpose flour
    45 min, 6 ingredients
  • Salami, Cheddar and Chive Popovers Salami, Cheddar and Chive Popovers
    flour, salt, baking powder, fresh ground pepper and
    6 More
    flour, salt, baking powder, fresh ground pepper, freshly chopped chives, milk, at room temperature, eggs, at room temperature, melted butter, genoa salami, diced small (deli), sharp cheddar cheese cubes (1/2 inch cubes )
    50 min, 11 ingredients
  • Pistachio Popover Cremes Brulees with Grand Marnier Syrup Pistachio Popover Cremes Brulees with Grand Marnier Syrup
    vanilla bean , halved lengthwise, heavy cream, egg yolks and
    13 More
    vanilla bean , halved lengthwise, heavy cream, egg yolks, sugar, vanilla bean , halved lengthwise, fresh orange juice, sugar, grand marnier or other orange liqueur, unsalted shelled natural pistachios, granulated sugar, all-purpose flour, salt, whole milk at room temperature, unsalted butter, melted, eggs at room temperature, superfine granulated sugar
    16 ingredients




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