Muffin Pan Popovers Recipe CHOW

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Muffin Pan Popovers Recipe CHOW
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Ingredients
6
Count
Nutrition
84
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Heat the oven to 425°F and arrange a rack in the lower third. Place a baking sheet in the oven while it heats.
  2. Place 1/2 teaspoon of the butter into each well of a 12-well muffin pan; set aside.
  3. Place the remaining 1 tablespoon butter, eggs, milk, sugar, and salt in a blender and blend until smooth, about 30 seconds. Turn off the blender, add the flour, replace the lid, and blend until just smooth, about 30 seconds. Set the mixture aside in the blender.
  4. Place the prepared muffin pan in the oven on the heated baking sheet and bake until the butter sizzles, about 2 to 3 minutes. Remove the muffin pan and the baking sheet from the oven. Pouring from the blender, fill the wells of the muffin pan halfway up with batter.
  5. Return the muffin pan and baking sheet to the oven. Bake until the popovers are puffed and the tops are starting to brown, about 20 minutes. (Do not open the oven door during the baking time.) Reduce the oven temperature to 350°F and bake until the popovers are golden brown all over, about 15 minutes more. (Do not open the oven door until the popovers have baked at least 35 minutes.)
  6. Remove the muffin pan and baking sheet from the oven and place them on a wire rack. Remove the popovers from the pan and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.58 Kcal (350 kJ)
Calories from fat 34.32 Kcal
% Daily Value*
Total Fat 3.81g 6%
Cholesterol 39.04mg 13%
Sodium 166.35mg 7%
Potassium 55.38mg 1%
Total Carbs 9.37g 3%
Sugars 1.37g 5%
Dietary Fiber 0.31g 1%
Protein 2.77g 6%
Iron 0.3mg 2%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 192.4 Kcal (806 kJ)
Calories from fat 79 Kcal
% Daily Value*
Total Fat 8.78g 6%
Cholesterol 89.87mg 13%
Sodium 382.93mg 7%
Potassium 127.49mg 1%
Total Carbs 21.57g 3%
Sugars 3.16g 5%
Dietary Fiber 0.72g 1%
Protein 6.38g 6%
Vitamin A 0.1mg 1%
Iron 0.6mg 2%
Calcium 73.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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