1108 rolls with parmesan and Recipes

ground beef or 1 1/2-2 lbs ground turkey, sour cream (your preference), spaghetti sauce, onion, chopped, crescent rolls, parmesan cheese, grated, cheddar cheese, sliced or shredded, seasoning, to taste (italian spices , pepper, etc.)

refrigerated crescent dinner rolls, parmesan cheese, fresh spinach, chopped, egg white, slightly beaten

count) can refrigerated crescent dinner rolls, butter, melted, parmesan cheese (grated, in the can), garlic powder

hot roll mix, butter, melted, grated parmesan cheese, pizza seasoning or italian seasoning, garlic powder

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), grated parmesan cheese, butter, melted, sugar, salt, cornmeal, eggs, king arthur unbleached all-purpose flour, butter, melted, grated parmesan cheese

active dry yeast (1 package), water (tepid, 105 f to 110 f), bread flour, parmesan cheese , grated on the small holes of a box grater, plus, parmesan cheese, kosher salt, granulated sugar, vegetable shortening, egg whites, vegetable oil, cold water, poppy seeds, ice cubes

frozen chopped broccoli, herb stuffing mix, grated parmesan cheese, eggs, beaten, butter, softened, salt and pepper, parmesan cheese, for rolling in

self-raising flour, butter, parmesan cheese, grated, chives, snipped, garlic cloves, crushed, water, milk, grated parmesan cheese (extra )

breakfast steak (cut into pieces about 2-inchx6-inch) or 1 any thin steak (cut into pieces about 2-inchx6-inch), bacon, parsley, parmesan cheese, garlic, chopped, toothpick, oil (for frying ), tomato sauce to cover roll

butter, milk, water, salt, self-rising flour, eggs, dried dill weed, grated parmesan cheese

all-purpose flour , or more if needed, rapidrise yeast, sugar, salt, spice islands garlic powder, water, milk, butter or margarine, softened, egg white, grated parmesan cheese

all-purpose flour, sugar, parmesan cheese, grated, salt, fresh coarse ground black pepper, active dry yeast, warm water (120 degrees to 130 degrees ), egg whites, vegetable oil

all-purpose flour, fast rising yeast, granulated sugar, salt, garlic powder, water, milk, butter, softened, egg white, parmesan cheese, grated

all-purpose flour, yeast, sugar, garlic salt, milk, water, butter, egg, parmesan cheese, butter

roll refrigerated crescent rolls, melted butter, parmesan cheese, chopped garlic

parmesan cheese, mayonnaise, garlic salt, diced green onions, rye bread rounds or sliced french rolls

roll pillsbury refrigerated crescent dinner rolls, philadelphia whipped cream cheese, fresh parmesan cheese, shredded, fresh rosemary sprigs (or 2 tsp dried rosemary)

lean ground lamb, extra virgin olive oil, green onions, stems and bulbs,chopped fine, fresh white mushrooms, chopped fine, fresh garlic, chopped fine, egg , and, egg yolk, well beaten, fine breadcrumbs, poultry seasoning, fresh rosemary, chopped fine, white wine, fresh roma tomatoes, skinned and chopped, black pitted olive, chopped fine, ricotta cheese, grated parmesan cheese, egg white, beaten well, fresh basil, chopped fine, cooking parchment paper or wax paper, flour , used for rolling meat mixture, fresh asparagus spears, fresh carrots, tops removed, mushroom, pieces and stems, extra virgin olive oil, cream (or whipping ), white wine, feta cheese, cornstarch