166 rolls veggies Recipes

kidney beans, drained,and rinsed, rolled oats, mushroom, finely chopped, onion, finely chopped, carrot, shredded, red bell pepper, chopped, garlic, minced, tomato paste or 2 tbsp ketchup, salt, pepper , to taste

olive oil, diced red onions, diced black olives, diced red bell peppers, diced jalapeno, diced garlic, diced artichoke, black beans, drained, chickpeas, drained, white beans, drained, rolled oats, hungarian paprika, chili powder, dried oregano, minced fresh parsley leaves, red chili pepper flakes, ground cumin, celery salt, ground sage, seasoned bread crumbs, egg

olive oil, onion, grated, crushed garlic, carrots, shredded, summer squash, shredded, zucchini, shredded, rolled oats, shredded cheddar cheese, egg, beaten, soy sauce, all-purpose flour

margarine or butter, chopped onion, leeks, sliced, fresh bread crumbs, chopped walnuts, dried sage, rolled or quick cooking oats, egg, beaten, salt and pepper to taste, vegetable oil

whole wheat hoagie roll, sliced american cheese, spinach or romaine lettuce leaf, sliced tomato, chopped olive, pickle, sliced banana pepper, sliced green bell pepper, sliced red onion, sliced cucumber, fat-free mayonnaise , non-fat ranch dressing or oil and vinegar, salt and pepper

dried rice noodles, fish sauce, good-quality soy sauce, tamarind juice (try subbing pomegranete,cranberry, or other juices), rice wine vinegar, sugar, preserved ground radish, olive oil, for frying, garlic cloves, finely chopped, portabella mushrooms, cut in 1 inch chunks, zucchini , cut in julienne strips (optional), broccoli rabe or 1 cup other greens, cayenne pepper, paprika, bean sprouts, tofu, cut in small cubes, coated with cornstarch and fried, ground raw peanuts (should be raw and then roasted), scallion, chopped, eggs, beaten, cooked, rolled up, and shredded, lime wedge, for garnish (optional), cilantro, chopped, for garnish

roll, shredded carrots, lettuce, cheese, cucumber, tomato slices

crescent rolls (i use reduced fat ), light cream cheese (i use the garden vegetable variety)

dry garbanzo beans, dry soybeans, dry lentils, yellow split peas, instant brown rice, rolled oats, dry soup mix or 1 package salad dressing mix, breadcrumbs, cornmeal, baking soda

crescent rolls, cream cheese, mayo (i use light ), hidden valley type ranch dressing, shredded cheddar cheese, variety of fresh veggies sliced very tiny. my favorites are brocolli , tomato, shredded carrots and mushrooms., olives (i like sliced green for a salty taste, but it is also delicious with sliced black )

crescent rolls, sour cream, cream cheese, dill, garlic salt, ranch dressing mix, onion, bell peppers, broccoli, carrots, cualiflower

refrigerated crescent rolls, sour cream, cream cheese, softened, dried dill week, garlic salt, ranch dressing mix, onion finely chopped, stalk celery thinly sliced, radishes halved and thinly-sliced, red bell pepper chopped, broccoli chopped, carrot grated

olive oil, divided, green bell pepper , cut into strips, red bell pepper , cut into strips, onion, sliced, zucchini, sliced, salt-free greek seasoning, portobello mushrooms, water, wheat submarine rolls, split and toasted, reduced-fat provolone cheese

chopped black olives, broccoli, shredded carrots, cream cheese, crescent rolls, hidden valley ranch dressing (powder packet), mayonnaise, onions, pepper, pizza toppings, sharp cheddar cheese (grated ), sour cream

cal flat roll, garden burger, handful baby spinach, laughing cow wedge

pillsbury crescent roll tubes, cream cheese, mayonnaise, garlic powder to taste (1 tbsp. or more ), dill weed or fresh dill (1 tbsp. or more), broccoli , cauliflower, green pepper, red pepper and carrots, chopped very finely, cheddar cheese, very finely shredded

sliced onion rings, sliced fresh mushrooms, butter, divided, salt, pepper, garlic powder, onion powder, celery seed, french rolls, split, green pepper rings, colby-monterey jack cheese or cheddar cheese, halved, tomato, zucchini, sweet red pepper rings, sliced pimiento-stuffed olives