25632 rolls gravy rouladen Recipes

lean ground turkey breast, hot sauce, chives, plus extra chopped (to garnish ), parsley, chopped, garlic cloves, grated, olive oil, butter, flour, milk, blue cheese, salt , to taste, fresh ground pepper , to taste, carrots, peeled and cut into sticks, stalks celery, cut into sticks, kaiser rolls (kimmelwick rolls) or 4 thick slices rye bread

oven-roasted turkey slices, sliced approximately 1/4-inch thick, stove top turkey stuffing, butter, water, cream of celery soup, turkey gravy mix, celery seed, granulated garlic, sliced water chestnuts, drained and finely chopped, celery ribs, finely chopped, onion, finely chopped

freshly rendered lard or 2 tbsp oil, garlic cloves, peeled and crushed, yellow onion, finely chopped, anaheim green peppers, seeded and finely chopped or 1 cup cubanelle pepper, chopped but not seeded, grain rice, chicken stock, hungarian paprika, salt & freshly ground black pepper, head green cabbage, sauerkraut, drained (about 3 cups), ground pork, egg, smoked pork butt, sliced, paprika gravy (see recipe in this cookbook)

boneless pork chop, fresh mushrooms, sliced, olive oil, garlic powder, salt and pepper, warmed bread or 2 slices rolls, buttered

onion, finely chopped, eggs, water, rolled oats (i use the qick cooking kind), prepared mustard, ground nutmeg, water, pepper, lean ground beef, meatball dripping, beef broth, prepared mustard, ground nutmeg, worcestershire sauce, pepper

bacon, steaks (tenderized), mustard, dill pickle slices, drained, instant minced onion, brown gravy mix

cabbage leaves, ground beef, onion, chopped (about 1/4 cup), garlic clove, finely chopped, uncooked rice, snipped fresh parsley, salt, lemon pepper, ground cinnamon, dried oregano leaves, water, crumbled feta (about 2 oz) or 1/2 cup shredded cheese (about 2 oz), salt, water, chicken gravy mix, water, lemon juice

leaves red cabbage or 6 -8 leaves green cabbage, about, quinoa, water, poultry seasoning or 1 chicken bouillon cube, olive oil, onion, finely diced, carrot, shredded, mushroom pieces, beef gravy, ripe tomato, diced

san marzano tomatoes (whole, peeled and in puree), tomato puree, tomato paste, yellow onions, garlic cloves, red wine, olive oil, dried basil, dried oregano, whole bay leaves, crushed red pepper flakes, dried sage, dried parsley, sugar (literally a pinch of ), meat , for gravy (usually a pork rib end, a small piece of beef and a small piece of veal)

stove top traditional sage seasoned stuffing mix, water, eggs, lightly beaten, uncooked turkey breast, 1/4-inch thick (about 1-1/2 lb.), turkey gravy

bob evans original recipe roll of pork sausage, all-purpose flour, milk, salt & pepper, prepared biscuits (i use pillsbury grrands)

deli roast beef , 1/8 inch, mushroom, broccoli, chopped small, garlic clove, minced, cooked mashed potatoes (thinned with a little milk or use roasted garlic instant mashed potatoes for 4), romano cheese, grated, tomatoes, diced, tomato paste, dried oregano, dried basil, beef gravy (homemade or jar), romano cheese, grated

flour, salt and pepper, to taste (couple shakes each), beef cube steaks (1 1/2lbs.), olive oil, onion (1 bag frozen chopped recommended), water, divided, brown gravy mix (1 envelope), mushroom gravy mix (1 envelope), onion gravy mix (1 envelope), mashed potatoes (optional), noodles (optional)

all-purpose flour, beef cube steaks, vegetable oil, onion, sliced and separated into rings, water, divided, brown gravy mix, mushroom gravy mix, onion gravy mix

butter, roll pork sausage, onion, diced small, worcestershire sauce, minced garlic, red pepper flakes, milk, red pepper sauce, salt and pepper, cornstarch

ground beef, mushroom pieces (or fresh ), flour, onion, minced, relish, parsley, chopped, dry mustard, water or 1/3 cup milk, count) biscuit dough, your favorite gravy

frying oil (enough to cover the bottom of a skillet), sesame seeds, tofu, sliced, good-tasting nutritional yeast flakes (use any leftover flakes for the gravy), tamari, margarine, flour, soymilk , milk (milk makes a very rich, thick gravy) or 1 -2 cup water (milk makes a very rich, thick gravy), salt , pepper, and tamari to taste