980 rolled peanut Recipes

rolled oats, sugar, cocoa powder, peanut butter, low-fat milk

roll refrigerated chocolate chip cookie dough, creamy peanut butter, ready-to-spread vanilla frosting (from 12 oz can), oil, semi-sweet chocolate chips, m iniature & s chocolate candies

roll (16.5 oz) pillsbury create and bake refrigerated peanut butter cookies, room temp, egg yolk, flour, orange sugar crystals, twisted butter flavor pretzel sticks, broken in half

rolls, all-purpose flour, sugar, rapid rise yeast, salt, milk, water, peanut butter, egg, peanut butter filling, peanut butter, sugar, butter, softened, egg, chocolate glaze, semi-sweet chocolate, butter, chopped peanuts

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), creamy peanut butter, butter, sugar, brown sugar, eggs, all-purpose flour, light corn syrup, milk or 1/3 cup evaporated, vanilla, salt, cream, chopped peanuts

rolls, shrimp, pork loin, rice noodles, rice wrapper sheets, fresh thai basil - leaves picked from stems, chopped fresh cilantro, chopped fresh mint, bean sprouts, sauce, hoisin sauce, creamy peanut butter, water, chopped roasted peanuts

all-purpose flour, baking soda, baking powder, salt, unsalted butter, room temperature, creamy peanut butter (skippy), sugar, light brown sugar, egg, milk, vanilla extract, peanut butter morsels (peanut butter chips), semisweet chocolate, chopped very coarsely, chopped peanuts, sugar (approximately, for rolling )

roll refrigerated sugar cookie dough, creamy peanut butter, milk chocolate -and-peanut butter morsels, candy-coated chocolate pieces, chopped salted peanuts, hot fudge sauce, spread dough evenly on bottom and up sides of a lightly greased 12-inch pizza pan., bake at 350o on bottom rack for 20 to 25 minutes or until golden brown. remove from oven, and cool 15 minutes., spread peanut butter evenly on top of cookie. sprinkle with morsels, chocolate pieces, and peanuts. cut into 16 wedges, and place on individual plates. drizzle with hot fudge sauce.

use your favorite peanut butter cookie recipe, roll (16.5 oz) pillsbury refrigerated peanut butter cookies, candy-coated chocolate baking bits, salted peanuts, chocolate-covered peanut butter cup candies , unwrapped

rolled oatmeal, wheat germ, grated coconut, nuts, chopped, salt, peanut butter, honey, vegetable oil, raisins

rolled oats, sliced almonds, banana bread mix, raisins, toasted wheat germ, crunchy peanut butter, oil, water, honey, eggs

rolled oats, raisins, bran flakes, unsweetened coconut, chocolate chips, chopped pecans, baking soda, peanut butter, brown sugar, margarine or 3 tbsp butter, honey, vanilla

kaiser roll, peanut butter, dill pickles (sliced down the length, i usually get about 4 slices per pickle)

rolled oats, whole wheat pastry flour, salt, baking soda, oil, dark brown sugar, splenda sugar substitute , packets, flax seed meal, peanut butter, egg substitute, nonfat milk, scoop whey protein powder, reduced-sugar strawberry preserves

peanut or olive oil, shredded coleslaw mix, thai peanut sauce , recipe follows, spring roll wrappers (sold in the refrigerated section of the produce aisle), sliced water chestnuts, drained and chopped, asparagus, drained and cut into 1-inch pieces, reduced-sodium soy sauce, reduced-sodium beef broth, reduced-sodium soy sauce, creamy peanut butter, toasted sesame oil, hot sauce

butter, softened, sugar, peanut butter, brown sugar, egg whites, vanilla, all-purpose flour, baking soda, rolled oats

cocoa, whole wheat flour, sugar, rolled oats , plus, rolled oats, cinnamon, semi-sweet chocolate chips, salt, baking soda, baking powder, egg white, vanilla, applesauce (may need more) or 2 -3 tbsp prune butter (may need more), smooth peanut butter