858 roll nut rolls Recipes

tube (8 oz) refrigerated crescent rolls, butter, softened, divided, chopped nuts, grated lemon peel, sugar, sour cream, thawed lemonade concentrate

all-purpose flour, baking soda, salt, vegetable shortening, light brown sugar, granulated sugar, eggs, vanilla extract, fresh lemon juice, macadamia nuts, chopped, rolled oats

sausage (if using breakfast links, drain and chop), cream cheese, chopped walnuts or mixed nuts (pecans, almonds, etc), shallot, minced, dry thyme to taste, salt to taste, pillsbury crescent rolls

honey, eggs, bananas, butter, - softened, buttermilk, vanilla, white flour, whole wheat flour, wheat germ, rolled oats, salt, baking soda, cinnamon (optional), cardamom (optional), nutmeg (optional), chopped nuts (or more depending on preference)

butter, softened, brown sugar, light corn syrup, vanilla extract, chopped macadamia nuts, rhodes dinner rolls

active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, wheat germ, rolled oats, brown sugar, egg, butter, softened, salt, dried cranberries, pine nuts/pignoli

plain yogurt, milk, grape-nuts cereal, rolled oats, honey, salt, bread flour, instant yeast (alternatively, 2 1/2 tbsp active dry yeast, proofed), canola oil, flour , for dusting work surface

butter, softened, shortening, granulated sugar, brown sugar, baking powder, baking soda, salt, eggs, vanilla, all-purpose flour, unsweetened cocoa powder, rolled oats, semi-sweet chocolate chips, white chocolate chips or 1 cup peanut butter chips, macadamia nuts or 1 cup pecans, chopped

carole walter s cookbook, macadamia fudge squares, pan: 101/2x151/2x1-inch jelly roll pan, pan prep : line with foil and butter, shown without glaze- too sweet for me, all-purpose flour , spooned in and levelled, ground cinnamon, salt, unsalted butter, unsweetened chocolate, coarsely chopped, lightly packed) very fresh dark brown sugar, granulated sugar, eggs, well beaten, pure vanilla extract, coarsely chopped, salted macadamia nuts, recipe midnight chocolate glaze, glaze, water, granulated sugar, light corn syrup, fine-quality bittersweet chocolate, finely chopped, strained powdered sugar, dutch-process cocoa powder, pure vanilla extract, lemon juice, salt, unsalted butter, soft

raisins, craisins, chopped walnuts, chopped pecans, peanuts, pine nuts, sunflower seeds (toasted or not ), sesame seeds, wheat germ, quick-cooking rolled oats (not instant ), whole wheat flour, baking powder, cinnamon, ground ginger, butter, peanut butter, light brown sugar, eggs, milk

refrigerated crescent dinner rolls, soft butter, divided, chopped nuts, grated lemon , rind of, sugar, sour cream, lemonade concentrate

dough, warm milk, sugar, salt, crumbled yeast cake, egg, butter softened, flour, butter, chopped nuts, icing, confectionary sugar, milk or as needed

chopped red apples or 1/2 cup finely chopped green apple, chopped celery (, with some leaves left intact), chopped green onion, poultry seasoning, margarine, divided, day old rye bread, cubed, chopped california dried fig, pine nuts or 1/4 cup slivered almonds, toasted, egg white, slightly beaten, boneless chicken breasts (about 2 1/2 lbs, with skin ), honey

butter, room temperature, light brown sugar, egg, vanilla, all purpose flour, rolled oats, pine nuts, baking soda, salt

butter, at room temperature, light brown sugar, egg, vanilla, all-purpose flour, rolled oats, pine nuts, baking soda, salt

rhodes dinner rolls, butter, softened, brown sugar, light corn syrup, vanilla, chopped macadamia nuts

butter, softened, shortening, granulated sugar, brown sugar , packed, baking powder, baking soda, salt, eggs, vanilla, all-purpose flour, unsweetened cocoa powder, rolled oats, semi-sweet chocolate chips, white chocolate chips (or peanut butter chips), macadamia nuts or 1 cup pecans, chopped

pine nuts, unbleached all-purpose flour, for rolling, recipe almond sable dough, unsalted butter, dark brown sugar, light corn syrup, kosher salt, pure vanilla extract, eggs, heavy cream, rosemary, granulated sugar, for garnish (optional), sugar