3802 roll cream rolls Recipes

butter or 3/4 cup margarine, softened, sour cream, self-rising flour , sifted

yeast, warm water, warm milk, shortening, sugar, egg, salt, flour, light brown sugar, cinnamon, light brown sugar, heavy whipping cream

cocoa, flour, eggs, sugar, vanilla, granulated sugar , about, whipping cream, vanilla, sugar, semisweet baking chocolate, chopped pistachio nut (optional)

eggs, white sugar, water, vanilla extract, all-purpose flour, baking powder, salt, sugar for dusting, fresh strawberries, heavy whipping cream, unflavored gelatin, white sugar

rhodes cinnamon rolls or, rhodes anytime! cinnamon rolls, cream cheese frosting (included with rolls)

rhodes anytime orange rolls ( 6 rolls in their own pan ), raspberry pie filling, cream cheese frosting ( included with rolls )

breakfast sausage, salt, green onions, chopped, taco seasoning mix, corn (canned or thawed frozen ), cheddar and jack shredded cheese blend, diced tomatoes - mexican flavor, drained (rotel brand works), diced green chilies, egg roll skins (can use 24 wonton to make smaller egg rolls!), water for sealing egg roll skins, cilantro-queso dip (for dipping egg rolls), cream cheese, softened, plain yogurt, salt, garlic, minced, jalepeno , seeds removed and minced (optional), diced tomatoes, drained, minced fresh cilantro

tube (17-1/2 oz) large refrigerated cinnamon rolls with cream cheese icing, cream cheese, softened, eggs, sugar, vanilla extract, chopped pecans, king arthur unbleached all-purpose flour, quick-cooking oats, brown sugar, ground cinnamon, butter, melted, cream and additional ground cinnamon, optional

chicken breast, cooked and shredded, refrigerated crescent dinner rolls, cream cheese, butter, melted, seasoned stuffing mix (pepperidge farm ), water, sour cream, cream of mushroom soup

refrigerated crescent dinner rolls, cream cheese, softened, sugar, lemon juice, powdered sugar, milk, vanilla extract

cake flour, baking powder, salt, unsweetened cocoa, eggs, sugar, water, vanilla, heavy cream, dark rum, sugar, vanilla, ground nuts

all-purpose flour, sugar, rapidrise yeast, salt, sour cream, water, butter or margarine, egg

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), shortening, sugar, egg, salt, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, brown sugar, heavy whipping cream

crescent rolls (3 cans of 9 , pillsbury is fine for this), plum preserves (or you can use raspberry or your favorite jam), granny smith apple, diced very fine, pear, diced very fine, pecans, chopped fine (half for the filling and half for a garnish), cream cheese (1 container of soft spreadable ), raisins (optional, and fine chopped ), lemon juice, honey (warmed up ), powdered sugar, lemon juice (just enough to moisten the sugar for a glaze)

crisco(r ) pure vegetable oil, fisher (r) chef s naturals(r) pecan chips, pillsbury(r ) refrigerated orange flavor sweet rolls with icing (8 rolls), land o lakes (r) butter, firm ripe medium bananas, sliced (2 cups), lime juice, fresh or canned, drained, pineapple tidbits, mandarin orange segments in light syrup, drained, whipping cream, icing from can of sweet rolls

refrigerated cinnamon rolls with cream cheese frosting (pillsbury grands 5 rolls), milk, instant coffee (granules or crystals), white chocolate chips, chopped pecans

russet potato, peeled, and chopped into large chunks, heavy cream, butter, salt, spring roll wrappers (you can use egg roll wrappers), applewood smoked bacon, cheddar cheese, shredded, sour cream

vegetable oil, for frying, buttermilk, sour cream, yellow onion, cut into 1-inch thick slices and separated into rings, flour, chopped chives (or scallions, white and green parts), kosher salt, fresh coarse ground black pepper, coarse-ground beef chuck, worcestershire sauce, extra virgin olive oil, for drizzling, buttermilk, sour cream, ketchup, garlic clove, grated, chopped mixed fresh herbs (such as chives, parsley, dill), fresh lemon juice, hot sauce, brioche rolls, split (or other burger rolls), chopped crisp lettuce