184 robert parsley Recipes
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Ramen Noodle Bratwurst Soup (Robert Irvine)
grapeseed oil, bratwurst, diced small and2 Moregrapeseed oil, bratwurst, diced small, chicken flavor ramen soup, chopped fresh parsley or chives20 min, 4 ingredients -
City of Lights Salad Nicoise (Robert Irvine)
balsamic vinegar, apple juice, dijon mustard, salt, pepper and7 Morebalsamic vinegar, apple juice, dijon mustard, salt, pepper, extra-virgin olive oil, red potatoes , scrubbed well, cut into 1-inch wedges, boiled until tender and allowed to cool, haricots verts, trimmed , steamed until just tender but still bright green and allowed to cool, minced fresh parsley leaves (about 1-oz), tuna, drained, salt and freshly ground black pepper, hard boiled eggs (peeled while warm) and allowed to cool, cut into 4 wedges lengthwise40 min, 12 ingredients -
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Flank Steak with Brie Fondue (Robert Irvine)
white balsamic vinegar, grapeseed oil and15 Morewhite balsamic vinegar, grapeseed oil, worcestershire sauce, minced fresh thyme leaves, minced fresh parsley leaves, minced garlic, lemon, juiced, salt, freshly ground black pepper, lean flank steak, fat removed, double-cream brie, cold, cornstarch, dry red wine, minced fresh thyme leaves, minced garlic, ground nutmeg, salt and freshly ground black pepper1 hour , 17 ingredients -
Herb Crusted Prime Rib Roast (Robert Irvine)
prime rib roast, at room temperature and7 Moreprime rib roast, at room temperature, fresh parsley leaves, chopped, fresh rosemary leaves, chopped, fresh tarragon leaves, chopped, fresh thyme leaves, chopped, salt, ground pepper, vegetable or grapeseed oil2 hour 45 min, 8 ingredients -
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Seared Frogs' Legs Casserole (Robert Irvine)
vegetable oil, frogs legs, cleaned and skinned and10 Morevegetable oil, frogs legs, cleaned and skinned, onions, diced, approximately 10 oz) tomato paste, chicken broth, chopped fresh parsley leaves, chopped fresh thyme leaves, chopped fresh chives, bay leaves, irvine spices caribbean jerk seasoning, white wine, salt and freshly ground black pepper35 min, 12 ingredients -
Terra Firma Vegetable Medley (Robert Irvine)
head broccoli, cut into florets and11 Morehead broccoli, cut into florets, fresh asparagus , tough ends snapped off or sliced off, olive oil, butter, red onion minced, carrots, peeled and sliced julienne, red bell pepper, stems and seeds removed and sliced julienne, minced fresh parsley leaves, minced fresh tarragon leaves, green beans, blanched, cayenne pepper, salt35 min, 12 ingredients -
Boeuf Bourguignonne Gusteau (Robert Irvine)
bacon cut into 1-inch pieces and15 Morebacon cut into 1-inch pieces, tri-tip beef, cut into 2-inch cubes, irvine spices smokey rotisserie seasoning, flour, onion, chopped, marsala wine, beef stock, carrots, chopped, demi-glace, tomato paste, minced garlic, bay leaf, chopped fresh tarragon , packed, white mushrooms, cleaned and trimmed, pearl onions , blanched in boiling water for 2 minutes and skins slipped off, boiled new potatoes seasoned with salt, pepper, minced parsley, and butter3 hour 40 min, 16 ingredients -
Crab Fritters with Spicy Mayo (Robert Irvine)
all-purpose flour, baking powder, salt, canola oil, milk and12 Moreall-purpose flour, baking powder, salt, canola oil, milk, egg, freshly ground black pepper, canola oil (approximately , as needed for deep frying), panko (japanese ) bread crumbs, irvine spices cajun seasoning, mayonnaise, chopped fresh parsley leaves, fresh lemon juice, lump crabmeat , picked for shells and with excess liquid carefully squeezed out without breaking up lumps, mayonnaise, irvine spices specialty chipotle chile powder, salt30 min, 17 ingredients -
Pineapple and Artichoke Pasta (Robert Irvine)
farfalle (or your choice of pasta), olive oil and10 Morefarfalle (or your choice of pasta), olive oil, red onion, peeled and diced small, garlic, chopped, freshly chopped cilantro leaves, freshly chopped parsley leaves, fresh pineapple, skin removed, cored and cut into chunks, artichokes, cut into wedges, salt and freshly ground black pepper, balsamic vinegar, extra-virgin olive oil, fresh cilantro30 min, 12 ingredients -
Red Beans and Jelly BBQ Sauce (Robert Irvine)
ketchup, red wine vinegar, grape jelly, honey and13 Moreketchup, red wine vinegar, grape jelly, honey, onion powder, granulated garlic, grapeseed oil, yellow onion, roughly chopped, bell pepper, cored and roughly chopped, ribs celery, roughly chopped, canned red beans, rinsed and drained, minced garlic, andouille (cajun sausage), thinly sliced on the bias, dried thyme, minced parsley leaves, cajun spice, chicken stock1 hour 15 min, 17 ingredients -
Soy Herb Glazed Chicken Satay (Robert Irvine)
soy sauce, white balsamic vinegar, lemon juice and5 Moresoy sauce, white balsamic vinegar, lemon juice, granulated sugar, jalapeno, assorted fresh herbs (recommended : cilantro, basil, mint and parsley leaves), minced garlic, boneless, skinless chicken breasts , cut lengthwise into 12 slices20 min, 8 ingredients -
Three Cheese Stuffed Eggplant (Robert Irvine)
eggplants, peeled, canola oil, all-purpose flour and19 Moreeggplants, peeled, canola oil, all-purpose flour, salt and freshly ground black pepper, eggs, beaten, milk, ricotta cheese, shredded mozzarella, grated parmesan, freshly chopped parsley leaves, eggs, beaten, salt and freshly ground black pepper, panko bread crumbs , plus more if needed, canola oil, garlic, minced, white onion, diced, chopped plum tomatoes, tomato paste, vegetable stock, fresh basil leaves, butter, salt and freshly ground black pepper1 hour 30 min, 22 ingredients -
Wild Rice and Pineapple Salad (Robert Irvine)
apple cider vinegar, brown sugar and10 Moreapple cider vinegar, brown sugar, chopped fresh cilantro leaves, chopped fresh parsley leaves, vegetable oil, water, wild rice, white rice, red onion, peeled and diced small, fresh pineapple, peeled, cored, and diced medium, salt and freshly ground black pepper, fresh cilantro sprigs, for garnish1 hour 5 min, 12 ingredients -
Sausage and Herb Stuffed Clams (Robert Irvine)
olive oil, italian sausage, diced celery, diced red onion and7 Moreolive oil, italian sausage, diced celery, diced red onion, white wine, juice of 1 lemon, clams, raw and diced , shells reserved, breadcrumbs, minced fresh parsley, unsalted butter, at room temperature, hot sauce1 hour , 11 ingredients -
Scotch Eggs with Mustard Sauce (Robert Irvine)
grape seed oil, pork sausage meat and11 Moregrape seed oil, pork sausage meat, fresh chopped parsley leaves, chopped fresh tarragon leaves, egg , plus 1 beaten, hard boiled eggs, all-purpose flour, salt and freshly ground black pepper, milk, panko bread crumbs, low-fat mayonnaise, stone ground mustard, lemon, juiced35 min, 13 ingredients -
Creamy Collard Greens and Bacon (Robert Irvine)
water, smoky bacon , sliced crosswise into 1/4-inch strips and12 Morewater, smoky bacon , sliced crosswise into 1/4-inch strips, collard greens, stems and tough inner ribs discarded, onions, chopped, coarse dry bread crumbs, freshly grated parmesan, minced parsley leaves, minced sage leaves, garlic clove, minced, extra-virgin olive oil, butter, for greasing dish, heavy cream, salt and freshly ground black pepper, eggs, lightly beaten2 hour 15 min, 14 ingredients -
Deviled Eggs with Apple Compote (Robert Irvine)
eggs, hard boiled, cooled and peeled, butter and7 Moreeggs, hard boiled, cooled and peeled, butter, granny smith apples, peeled, cored, and diced small, shallot, finely chopped, chopped fresh parsley leaves, mayonnaise, dijon mustard, salt and freshly ground black pepper, fresh lemon-thyme or fresh mint leaves, very finely chopped40 min, 9 ingredients -
Buffalo Wing Pizza Roll-Up (Team Robert Version)
salt, sugar, fresh fast rising yeast and14 Moresalt, sugar, fresh fast rising yeast, warm water , between 100 and 115 degrees f, as measured with a candy thermometer (any hotter will kill the yeast, an organic leavener, too cool and the yeast won tsp be activated), all-purpose flour , plus some extra to knead the dough, cornmeal , for pizza stones, olive oil, garlic cloves, chopped, onions, chopped, chopped fresh parsley leaves, salt, diced tomatoes (tomato chunks) or 16 oz chunky tomato sauce (16 oz), instant flour (or enough as need to thicken the pizza topping if it is too runny, recommended, wondra), ground chicken, blue cheese, buffalo wing sauce (preferably anchor bay wing sauce made with the recipe from the place where buffalo wings were origin), plain yogurt1 hour 55 min, 17 ingredients
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