3402 roasted with and fresh thyme Recipes

  • Roasted Lemon Garlic Chicken With Rosemary Potatoes
    roasting chicken and
    7 More
    roasting chicken, heads garlic (i know it sounds like a lot, but i love garlic!), whole lemon, fresh thyme, white potatoes, fresh rosemary, olive oil, salt and pepper
    31 min, 8 ingredients
  • Roasted Garlic Soup with Parmesan
    roasted garlic (2-3 heads ), olive oil, butter and
    7 More
    roasted garlic (2-3 heads ), olive oil, butter, sliced onions, chopped fresh thyme, garlic, peeled, chicken stock or 3 1/2 cups vegetable stock, whipping cream, grated parmesan cheese (about 2 oz), lemon wedges
    1 hour , 10 ingredients
  • Roast Chickens with Pistachio Salsa, Peppers, and Corn
    fresh lemon juice, olive oil and
    23 More
    fresh lemon juice, olive oil, garlic cloves, minced, mashed to a paste with the back of a knife, chopped fresh thyme leaves plus sprigs for stuffing, chopped fresh rosemary, chopped fresh sage, whole chickens, kosher salt, freshly ground black pepper, lemon, halved, olive oil, minced red onion, minced capers plus 1-2 tsp caper brine, crushed red pepper flakes, kosher salt, sliced yellow, orange , and red bell peppers (about 5 large peppers), red fresno chiles, seeded, thinly sliced, fresh corn kernels (from about 4 ears ), minced flat-leaf parsley, red wine vinegar, unsalted shelled pistachios, coarsely chopped, sliced fresh chives, grated lemon zest, kosher salt, extra-virgin olive oil
    25 ingredients
  • Roast Turkey and Pan Gravy
    fresh turkey , preferably free range, kosher salt and
    15 More
    fresh turkey , preferably free range, kosher salt, fresh ground pepper, fresh thyme, fresh sage, onions, coarsely chopped, stalks celery, coarsely chopped, carrots, peeled and coarsely chopped, leeks, rinsed well and coarsely chopped, bay leaf, extra virgin olive oil, turkey broth or 5 cups chicken broth, water, cornstarch, butter, salt, fresh ground pepper
    5 hour 45 min, 17 ingredients
  • Roast Capon
    fresh capons, kosher salt , to taste and
    6 More
    fresh capons, kosher salt , to taste, fresh ground black pepper , to taste, lemons, quartered, fresh thyme, unsalted butter or 4 tbsp unsalted margarine, melted, yellow onions, sliced, carrots, cut diagonally into 2-inch chunks
    21 min, 8 ingredients
  • Roasted Onion Soup
    fresh parmesan cheese, grated and
    11 More
    fresh parmesan cheese, grated, onions , cut in half lengthwise and thinly sliced, brandy, fresh thyme, chopped, freshly ground black pepper, garlic head, large, cloves separated, peeled and cut, chicken broth, olive oil, salt, shallots , cut in half lengthwise and thinly sliced.
    1 hour , 12 ingredients
  • Roasted Tomato Soup
    fresh tomatoes (mix of heirlooms, cherry, vine, and plum(... and
    11 More
    fresh tomatoes (mix of heirlooms, cherry, vine, and plum(if you can find them), garlic cloves, onions, sliced, extra virgin olive oil, salt, ground black pepper, chicken stock, bay leaves, fresh thyme, butter, fresh basil, heavy cream
    11 hour 20 min, 12 ingredients
  • Roast Turkey with Truffle Butter (Ina Garten)
    fresh turkey, with giblets removed and
    6 More
    fresh turkey, with giblets removed, white truffle butter, at room temperature, kosher salt and freshly ground black pepper, fresh thyme, onion, unpeeled and cut in eighths, whole head garlic, unpeeled and cut in half crosswise, good olive oil
    3 hour 25 min, 7 ingredients
  • Roast Turkey with Truffle Butter (Ina Garten)
    fresh kosher turkey, giblets removed and
    6 More
    fresh kosher turkey, giblets removed, white truffle butter, at room temperature, kosher salt and freshly ground black pepper, yellow onion, unpeeled and cut into 8 wedges, whole head of garlic, unpeeled and cut in half crosswise, fresh thyme, good olive oil
    3 hour 15 min, 7 ingredients
  • Roasted Brussels Sprouts With Grapes and Walnuts
    fresh brussels sprouts, halved, red seedless grapes and
    6 More
    fresh brussels sprouts, halved, red seedless grapes, shelled walnuts (large pieces, not diced ), olive oil, fresh thyme (optional), kosher salt (go light) or sea salt (go light), fresh ground black pepper, balsamic vinegar (optional)
    45 min, 8 ingredients
  • Roast Chicken With Walnut-Herb Stuffing (Food Network Kitchens) Roast Chicken With Walnut-Herb Stuffing (Food Network Kitchens)
    roasting chicken, kosher salt and freshly ground pepper and
    7 More
    roasting chicken, kosher salt and freshly ground pepper, unsalted butter, garlic , smashed and roughly chopped, roughly chopped walnuts, fresh parsley, roughly chopped, fresh thyme, baguette, cut into 1 1/4-inch cubes (about 5 cups), low-sodium chicken broth
    2 hour , 9 ingredients
  • My Lovely Pork Roast (Rib Tip) My Lovely Pork Roast (Rib Tip)
    rib tip pork roast, fresh thyme (divided ) and
    5 More
    rib tip pork roast, fresh thyme (divided ), garlic cloves (or as many as you wish), salt, pepper, olive oil , plus a little for the seasoning, dijon mustard
    17 min, 7 ingredients
  • Roasted Red Mullet with Peasant Meat Juices (Emeril Lagasse) Roasted Red Mullet with Peasant Meat Juices (Emeril Lagasse)
    fresh whole red mullet, cleaned, olive oil, garlic, peeled and
    20 More
    fresh whole red mullet, cleaned, olive oil, garlic, peeled, ground black pepper, chopped mild herbs , such as parsley, basil, tarragon, and oregano, butter, julienne yellow onions, salt, freshly ground black pepper, diced eggplant, fresh artichoke hearts, quartered and cooked until tender, peeled, seeded and chopped fresh italian plum tomatoes, kalamata olives, pitted and halved, chopped garlic, chopped green onions, green parts only, chopped fresh parsley, shredded fresh basil leaves, chopped fresh thyme leaves, freshly ground black pepper, red wine, demi-glace, red bliss potatoes, roughly chopped, fried parsnips
    50 min, 23 ingredients
  • Fresh Herb Roasted Chicken with Burnt Orange-Black Pepper Sauce and Green Onion Puree (Bobby Flay) Fresh Herb Roasted Chicken with Burnt Orange-Black Pepper Sauce and Green Onion Puree (Bobby Flay)
    fresh sage leaves, fresh oregano, fresh thyme, fresh basil and
    16 More
    fresh sage leaves, fresh oregano, fresh thyme, fresh basil, chickens, olive oil, salt and freshly ground pepper, orange juice, chicken stock, cold butter, coarsely ground black pepper, salt, scallions, blanched, cooled and chopped, spinach leaves, grated parmesan cheese, pine nuts, garlic, coarsely chopped, olive oil, salt and freshly ground pepper, potatoes, peeled, boiled and mashed
    2 hour 5 min, 20 ingredients
  • Roast Chicken Marinated in Saffron, Orange and Garlic with Toasted Wild Mushroom Polenta (Bobby Flay) Roast Chicken Marinated in Saffron, Orange and Garlic with Toasted Wild Mushroom Polenta (Bobby Flay)
    freshly squeezed orange juice, garlic, thinly sliced and
    23 More
    freshly squeezed orange juice, garlic, thinly sliced, saffron, chicken (4 to 5 lb), orange marinade, orange, quartered, garlic, peeled and smashed, onion, peeled and quartered, salt and coarsely ground pepper, white wine, orange juice, chicken stock, unsalted cold butter, chopped chives, olive oil, unsalted butter, shallots, finely diced, assorted wild mushrooms ( shiitake, oyster, cremini) chopped, dry white wine, salt and freshly ground pepper, chopped fresh thyme, chopped fresh parsley, polenta, water, grated parmesan cheese
    6 hour 30 min, 25 ingredients
  • Roast Leg of Lamb with Ragout of White Beans, Garbanzo Beans, Artichoke, Pancetta and Oven Dried Tomatoes (Bobby Flay) Roast Leg of Lamb with Ragout of White Beans, Garbanzo Beans, Artichoke, Pancetta and Oven Dried Tomatoes (Bobby Flay)
    fresh bread crumbs, chopped garlic, chopped rosemary and
    22 More
    fresh bread crumbs, chopped garlic, chopped rosemary, chopped parsley, olive oil, dijon mustard, salt and freshly ground black pepper, leg of lamb (6 to 7 lb), boned, white beans, soaked and cooked (reserve 1/3 cup cooking liquid), garbanzo beans, soaked and cooked (reserved 1/3 cup cooking liquid), artichoke hearts, quartered and simmered in white wine, onion and water (reserve 1/3 cup cooking liquid, olive oil, shallots, finely sliced, carrot, diced, stalk celery, diced, white bean cooking liquid, garbanzo bean cooking liquid, artichoke cooking liquid, chicken stock, unsalted cold butter, chopped fresh thyme, chopped fresh parsley, salt and freshly ground pepper, pancetta , julienned, sauteed until crisp, oven-dried tomatoes
    25 ingredients
  • Roasted Brussels Sprouts and Carrots Roasted Brussels Sprouts and Carrots
    fresh brussels sprouts, carrots, scraped and cut into 2 and
    5 More
    fresh brussels sprouts, carrots, scraped and cut into 2, olive oil, sugar, chopped fresh thyme, salt, freshly ground pepper
    7 ingredients
  • Roast Turkey with Onion and Cranberry Chutney Roast Turkey with Onion and Cranberry Chutney
    fresh or frozen turkey, thawed, butter, softened and
    8 More
    fresh or frozen turkey, thawed, butter, softened, salt, divided, chopped fresh thyme, divided, freshly ground black pepper, divided, chopped onion (about 3 large), dry red wine, sugar, dried cranberries, red wine vinegar
    10 ingredients




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