405195 roasted vegetables tangy butter sauce Recipes
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shredded napa (chinese ) cabbage, chopped green onions and10 Moreshredded napa (chinese ) cabbage, chopped green onions, low-sodium soy sauce, dark sesame oil, grated peeled fresh ginger, lean ground pork, water chestnuts, drained and chopped, garlic cloves, minced, wonton wrappers (60 wrappers), water, divided, tangy dipping sauce12 ingredients
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butter, onion, finely chopped and13 Morebutter, onion, finely chopped, fresh minced garlic (or to taste), tomato sauce, ketchup, red wine vinegar, worcestershire sauce, hot sauce, lemon juice, brown sugar (or to taste), paprika, seasoning salt, chili powder, black pepper, cayenne pepper (optional or to taste)35 min, 15 ingredients
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Cod with Tangy Tartar Sauceflour, kosher salt, freshly ground black pepper, paprika and4 Moreflour, kosher salt, freshly ground black pepper, paprika, cod fillets, tangy tartar sauce, tangy tartar sauce17 min, 8 ingredients
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Roast Beef with Mushroom Saucebutter, sliced onion, fresh mushrooms, sliced and7 Morebutter, sliced onion, fresh mushrooms, sliced, king arthur unbleached all-purpose flour, ground marjoram, garlic salt, salt and pepper to taste, beef broth, ketchup, leftover cooked roast beef30 min, 10 ingredients
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Roasted Red Bell Pepper Sauceroasted red bell peppers, drained, creamy alfredo sauce and1 Moreroasted red bell peppers, drained, creamy alfredo sauce, shredded parmesan cheese3 ingredients
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Roasted Red Bell Pepper Sauceroasted red bell peppers, drained, chopped fresh basil and5 Moreroasted red bell peppers, drained, chopped fresh basil, olive oil, salt, lemon juice, pepper, sugar5 min, 7 ingredients
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Roasted Red Bell Pepper Sauceroasted red bell peppers, drained, ketchup, minced garlic and1 Moreroasted red bell peppers, drained, ketchup, minced garlic, freshly ground black pepper4 ingredients
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Artichokes In Lemon Butter Saucefresh artichokes, water or enough to cover and5 Morefresh artichokes, water or enough to cover, lemons, sliced thin, lemon butter sauce , multiply as needed, melted butter, lemon juice, seasoned salt4 hour , 7 ingredients
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Crispy Broiled Shrimp With Tangy Cocktail Sauceshrimp, peeled and deveined (about 24 shrimp), cornstarch and9 Moreshrimp, peeled and deveined (about 24 shrimp), cornstarch, water, egg whites, crushed reduced-fat round buttery crackers (about 35 crackers) (such as ritz), paprika, salt, ground white pepper, tangy cocktail sauce, lemon wedges11 ingredients
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Tangy Marinade Saucevegetable oil, vinegar, lemon juice, chopped onion and5 Morevegetable oil, vinegar, lemon juice, chopped onion, garlic, minced, bay leaves, marjoram leaves, salt, pepper9 ingredients
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Crab Cakes With Tangy Butter Saucered onion (finely chopped ), fresh parsley (chopped ) and12 Morered onion (finely chopped ), fresh parsley (chopped ), dijon mustard, old bay seasoning, worcestershire sauce, egg whites, lump crabmeat, panko breadcrumbs (divided ), olive oil, chicken broth, shallots (chopped ), white wine vinegar, butter20 min, 14 ingredients
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Roasted Vegetables Thai Stylevegetables, peanut or vegetable oil and16 Morevegetables, peanut or vegetable oil, potato or turnip, peeled and diced, eggplant, diced, red pepper, cored stemmed and cut into strips, peas (frozen are fine), greenbeans, trimmed, peeled shallots , or 1 onion quartered, garlic cloves, peeled, salt and freshly ground black pepper, tomatoes , cut into eighths, thai curry sauce, green, yellow, or red curry paste , or to taste, or 1 tbsp.chile paste, or to taste, or cayenne to taste, coconut milk, crunchy peanut butter, soy sauce, chopped fresh cilantro , mint and or thai basil leaves45 min, 18 ingredients
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Scallops and Couscous with Roasted Vegetables and Curry Saucenonstick vegetable oil spray, chopped peeled carrot and9 Morenonstick vegetable oil spray, chopped peeled carrot, chopped peeled rutabaga, chopped peeled parsnip, water, curry powder, roasted red pepper from jar, drained, canned low-salt chicken broth, plain nonfat yogurt, sea scallops (about 12 oz), couscous , cooked according to package directions11 ingredients
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Slow-Braised Lamb Shanks with Guajillo-Pineapple Sauce, Roasted Vegetables, and Coconut Tamalesdried guajillo chiles (about 3 oz), dried chiles de arbol and15 Moredried guajillo chiles (about 3 oz), dried chiles de arbol, pineapple, peeled, cored, and chopped (about 4 cups), garlic, peeled, cumin seeds, ground canela (see tips, below ), freshly squeezed orange juice, extra-virgin olive oil, apple cider vinegar, sugar, grated zest of 1 orange, ground canela (see tips, below ), six large lamb shanks (about 1 1/4 lb each), trimmed of excess fat, six 1/2-inch-thick fresh pineapple rings, cored, roasted vegetables, coconut tamales17 ingredients
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Couscous Salad With Roasted Vegetables -- Delia Smithcouscous, vegetable stock and12 Morecouscous, vegetable stock, assorted roasted vegetables , as desired, fennel bulb, roasted and fronds reserved, spreadable cheese with garlic and herbs or 4 oz feta, tomato paste, lime juice, olive oil, roasted cumin seeds, cayenne, head lettuce, mesclun, spinach, nigella seeds (kalonji)1 min, 14 ingredients
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Grilled Flank Steak with Apple-Bourbon Sauce and Roasted Vegetablesflank steak, recipe southwestern marinade and3 Moreflank steak, recipe southwestern marinade, apple-bourbon sauce, roasted vegetables, garnish: fresh italian parsley sprigs5 ingredients
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